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Schriften zu Genetischen Ressourcen - Genres

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H. SCHULZ<br />

mountains. Today, the main part of lavender oils is made from lavandin which is a<br />

hybrid of Lavandula angustifolia and Lavandula latifolia. Lavandin is infertile and is<br />

therefore propagated by cuttings (Lawrence 1981).<br />

The essential oil of L. angustifolia has a high linalyl acetate and a relatively low linalool<br />

content. In contrast to that, the ester content in spike lavender oil is very low but<br />

it contains large amounts of linalool. The ester content of lavandin oil made from the<br />

cultivar ‘Abrialis’ is in between the values of the parent plants but today there exist<br />

also other hybrids such as ‘Super’ or ‘Grosso’ containing high levels of linalyl acetate.<br />

Utilisation for the production of perfume oils and synthetic fragrances<br />

The estimated annual production of essential oils world-wide is about 45,000 tons. Of<br />

these, ca. 70 % are used for the food industry. Especially citrus oils and mint oils<br />

have some economic importance in this context because these raw materials are<br />

used in large quantities. The world production of perfume oils, for all applications<br />

taken together, is about 300,000 tons. It follows therefore that the average proportion<br />

of natural products in a perfume formulation is about 4.5 %.<br />

Important fields of applications for essential oils are both in fine perfumes as well as<br />

in toiletries such as soaps. Already in classical so-called “Cologne” notes such as<br />

“4711 Echt Kölnisch Wasser”, which was first created in 1772, bergamot oil was used<br />

to obtain the typical fresh character. But also today the special scents of lemon,<br />

mandarin, orange and lime are very important for the development of numerous perfumes<br />

such as “CK-One” of Calvin Klein or “Cool Water” of Davidoff.<br />

One of the most frequently used essential oil substances in this context is α-pinene<br />

occurring in turpentine oil but also in many other essential oils. In can be transformed<br />

under acidic conditions into camphene, which in presence of acetic acid forms isobornyl<br />

acetate, one of the important items for functional perfumery. Saponification<br />

and oxidation of isobornyl acetate give camphor (Fig. 1).<br />

Another synthesis uses solvent extracts of clary sage, which contain sclareol as main<br />

component. This diterpene alcohol is used as a starting material for numerous ambra<br />

fragrances such as ambrein which is the major component in the secretion of the<br />

sperm whale, possibly resulting from a pathological condition. In presence of light<br />

and air ambrein is easily oxidised forming dihydro-?-ionone which also presents<br />

strong ambra odour (Fig. 2) (BRUNKE 1990).<br />

187

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