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Julie Miller Jones.pdf - jifsan

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A Word about DoseIf 100's or 1000's ppb of endocrinedisruptor were "an actual health hazard”,then nobody should be eating wheatgerm or soy products, which containsignificant amounts of phytoestrogensthat are much stronger estrogendisruptors than BPA. And the same withbioflavanoids found in many fruits.To date there is no convincing datathat exposure to environmentalestrogens can be regarded as a riskfor human health

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