Julie Miller Jones.pdf - jifsan

1 Environmental contaminants – includes pesticides*1 Food additives especially colors, sweeteners, chemical names that sound deadly*1 Microbiological contamination by industry (not in the home or by your raw milk orcheese seller or farmer at the farmer’s market)*2 Perceived nutritional ‘bad actors’ - trans, fructose, gluten *3 As and other things that are mention on Dr. Oz7 Heavy metals - Hg, As - if pregnant20 Obesity, diabetes, and diseases due to nutritional imbalance59 Naturally-occurring toxins*The ranking shifts with the current headlines