April, 2012 Escape Velocity Magazine - Space Coast PCA Home ...
April, 2012 Escape Velocity Magazine - Space Coast PCA Home ...
April, 2012 Escape Velocity Magazine - Space Coast PCA Home ...
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Pelican Yacht Club Drive & Dine<br />
Article by Steve Hoffman<br />
Photos by Robin Hoffman<br />
Our first Drive & Dine event of the year<br />
took us to the beautiful Pelican Yacht Club<br />
in Ft Pierce. New Commodore Peter Tyson<br />
and his lovely wife Jeanne invited us down<br />
to their club and wow did they deliver a<br />
phenomenal experience for 58 SPC members<br />
who attended from Volusia, Brevard, and<br />
Indian River counties.<br />
We started out at one of our preferred<br />
gathering points, Porsche of Melbourne.<br />
Unfortunately, I had forgotten to coordinate<br />
with the dealership to make sure the gates<br />
were open to accommodate us. Regardless,<br />
the weather was perfect and it was a new<br />
year, so the positive energy prevailed and we<br />
made it work.<br />
After our dr iver’s meeting, 16 cars headed<br />
south on an excellent route put together by<br />
Ralph Fritsche. (Rumor was that Ralph had<br />
driven the 70 mile route the day before on<br />
his bicycle.) The traffic was cooperative and<br />
we only made one quick pullover prior to<br />
crossing the Wabasso Bridge to get everyone<br />
back in line. The view out the back of our 968<br />
was spectacular with 16 Porsches nose to tail<br />
crossing the bridge and winding down A1A.<br />
Our hosts, Commodore and Mrs. Peter Tyson<br />
We arrived in Vero Beach where David<br />
Kelly, our southern region coordinator had<br />
gathered another 6 cars. We stopped to<br />
exchange greetings, posed for some pictures,<br />
and then headed on to the yacht club. Peter<br />
was out front to direct us<br />
to our preferred parking,<br />
right next to his designated<br />
Commodore parking spot.<br />
Leadership does have its<br />
privileges!<br />
After a group photo, we<br />
entered the club and were overwhelmed by<br />
what we saw. In addition to the beautiful<br />
view, there was an unbelievable variety of<br />
food that included breakfast options, and<br />
Did everyone make the light?<br />
volume 6, Issue 1<br />
Take the photo so we can eat!<br />
gourmet delicacies such as fresh fish, prime<br />
rib, crab legs, raw oysters, shrimp, and caviar.<br />
Plus a dessert bar that had so many options<br />
that I suspect may be the ultimate cause of my<br />
suspension failure on the drive home. And,<br />
has anyone seen Jim Georgeff since the event?<br />
He was heard asking what time they closed<br />
and was checking out sleeping arrangements<br />
under a table. Apparently, he didn’t want to<br />
leave.<br />
We thanked Peter and he promised to invite<br />
us back. If you were there, tell someone who<br />
couldn’t make it about your experience. If you<br />
were not able to join us, plan on doing so next<br />
time it shows up on the calendar. You will not<br />
be disappointed.<br />
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