MEZZE LUNCH - Zaytinya

MEZZE LUNCHyour choice of one from each course $25FIRST COURSEHOMMUSpuree of chickpeas, garlic, tahinBABA GHANNOUGEfire-roasted eggplant, tahini, lemon, garlicFATTOUSHtomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressingBANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauceSECOND COURSEFALAFELtraditional chickpea fritters, tahini sauceGARIDES ME ANITHOsautéed shrimp, dill, shallots, mustard, lemon juiceARAYES*grilled ground lamb and tahini stuffed pita, garlic-yogurtKOTOPOULO YOUVETSIchicken, orzo, tomato, kefalograviera cheeseLUNCH SANDWICHESavailable 11:30-2:30FALAFEL BURGERolive oil brioche bun, chickpea fritter, tomato, garlic yogurt sauce 11SALMON SHAWARMAmarinated salmon, tabbouleh, romaine lettuce, on lavash bread with dill yogurt 13CHICKEN SHAWARMAgarlic-lemon marinated chicken, tomatoes, romaine lettuce, on lavash bread with garlicsauce 13CERKEZ ON TOASTED OLIVE BREADshredded chicken, walnut-cilantro sauce, roasted red peppers, feta, mache, caramelizedonions 12KOFTE SANDWICHground lamb & beef, Middle Eastern spices, tomatoes, sumac onions, hommus, ontoasted bread 13all sandwiches come with your choice of either maroulosalata orpatates with yogurtTHIRD COURSESPANAKOPITAhouse-made phyllo, spinach, feta cheeseADANA KEBAB*skewered ground lamb, house-made harissa,grilled tomatoes, sumac, onionsKEFTEDES KAPAMA*beef and lamb meatballs, feta cheese, rustic tomato sauce, cinnamon, allspiceSHISH TAOUKgrilled chicken, sumac, onions, garlic tuom, grilled tomatoesDESSERTGREEK YOGURT AND APRICOTSmuscat soaked apricots, vanilla yogurt cream, apricot sorbet, pistachio powderTURKISH DELIGHTwalnut ice cream, yogurt mousse, honey geleé, orange-caramel sauce, caramelized pine nutsENTRÉE SALADSMAROULOSALATAromaine, myzithra, scallions, dill,olive oil, vinegar 6.5with grilled chicken 11with sautéed shrimp or seared salmon 13

مقبلات SPREADS GIRIŞLERHOMMUSpuree of chickpeas, garlic, tahini 6.5LABNEHLebanese strained yogurt with za’atar 6.5BABA GHANNOUGEfire-roasted eggplant, tahini, lemon, garlic 7HOUSE-MADE LAVASH CHIPSwith sumac 5HTIPITImarinated roasted red peppers, feta, thyme 7.5TZATZIKIGreek yogurt with diced cucumbers, dill 7.5TARAMOSALATAtraditional spread of cured carp roe 6.5SPREAD PIKILIAAll six spreads 35شوربة/سلطة SOUPS & SALADS SOUPES SALATESFATTOUSHtomato, cucumber, red onion, green pepper, radish,pita chips, pomegranate vinegar dressing 7.5MAROULOSALATAheirloom lettuces, dill, mizithra cheese,red wine vinegar dressing,nasturtium flower petals 6SANTORINI FAVA AND SQUASH SOUPpurée of yellow split pea and butternut squash,sultans, marinated mushrooms 7BEET SALATAcrimson and yellow beets, shaved fennel,upland cress, spiced walnuts 8.5TABOULEHparsley, bulgur wheat, diced tomatoes,onions, mint, lemon dressing 6.5CHICKEN SOUP AVGOLEMONOroasted chicken, orzo, dill 7خبز تركي FLAT BREAD PÝDE ÇEÞÝTLERÝSOUJOUK PIDEspicy soujouk sausage, Kasar cheese,63° egg 10PEYNIRLI PIDETurkish tomato sauce with cinnamon and oregano,covered in halloumi cheese 7*consuming raw or undercooked meats, poultry, shellfish,seafood or eggs may increase your risk of food-borne illness.

خضراوات VEGETABLE MEZZE HORTARIKIÍMAM BAYILDIOttoman style roasted eggplant stuffedwith onions, tomatoes 6.5CRISPY BRUSSELS AFELIAbrussels sprouts, coriander seed,barberries, garlic yogurt 8.5PORTAKAL SALATASIorange salad, arugula, red onions, feta, pine nuts,orange flower dressing 8.5KOLOKITHOKEFTEDESzucchini and cheese patties, caper-yogurt sauce 7.5BANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauce 8ROASTED CAULIFLOWERsultans, caper berries, pine nuts 8.5HORTA SALATAkale salad, smoked olives, fava Santorini,ladolemono, pistachios 8.5MERCIMEK KÖFTESItraditional seared red lentil patties, preserved lemonyogurt, pomegranate, lettuce leaves 9ELIES TIS ELLADASGreek olives marinated in oregano, Greek olive oil 6SEARED HALLOUMI CHEESEmedjool dates, orange, pomegranate,pistachios, mint 9.5MUSHROOM COUSCOUStraditional Lebanese style pearl couscous,english peas, garlic toum 9GRAPE-LEAVES DOLMADESgrape leaves with rice, tomato, fennel, pine nuts,golden raisins, served with labneh 8.5SPANAKOPITAhouse-made phyllo, spinach, feta cheese 8.5FALAFELtraditional chickpea fritters, tahini sauce 8.5SEASONAL MUSHROOMSsautéed mushrooms, dates, toasted almonds 12PIYAZimported warm giant beans, kale,oven-roasted tomato, garlic 9OTTOMAN PILAFsaffron basmati rice, dates, pistachios 8PATATES TIGANITES ME YIAOURTIcrispy potatoes, yogurt, caper salt 5.5HAVUÇ KŐFTESIcarrot, apricot and pine nut fritters,pistachio sauce 8.5BAMYAcaramelized okra, fresh and crispy chickpeas,cardamom tomato stew 8.5CABBAGE DOLMASIchestnuts, rice, parsley, dill yogurt,currants, allspice 8.5ARTISANAL CHEESE PIKILIAFeta with preserved black walnutsTulum Peynir with honeycombManouri with apricot harissa spoonsweetPipe Dreams goat’s cheese dusted with za’atar,sumac and pistachioEach (2 oz) | Selection of 4 cheeses 7.5 | 16.5|16.5

مأكولات بحرية SEAFOOD MEZZE THALASSINASNAIL KIBBEHcrispy potato crusted snails, baharat spiced labneh,heirloom lettuces 8.5GARIDES SAGANAKIsautéed shrimp with tomatoes, green onions,kefalograviera cheese, ouzo 13SKUNA BAY SALMON*Samke Harra-style with coriander, cardamom,pickled Lebanese chili oil, pine nutsand tahini sauce 10.50PAN ROASTED DORADEflaky white fish, kakavia sauce, shrimp,mussels and potato 14OCTOPUS SANTORINIgrilled Mediterranean octopus, marinated onions,capers, yellow split pea puree 14AGLAIA KREMEZI STYLE CRAB CAKESmini jumbo lump crab cakes,roasted garlic yogurt 14TROUT SKORDALIAouzo battered trout, traditional potato garlic spread,orange, almond 9GARIDES ME ANITHOsautéed shrimp, dill, shallots,mustard, lemon juice 11SEA SCALLOPS*seared scallops, yogurt-dill sauce 12AVGOTARAHOtraditional Greek pressed caviar ofcured grey mullet roeclassic presentation 9with tiny potatoes, Greek yogurt and chives 10FRIED SQUIDcrispy squid, garlic-yogurt sauce 8.5MIDYESfried mussels, walnut tarator sauce 7.5لح م MEAT & POULTRY MEZZ KREATIKAKIBBEH NAYEH*Lebanese style beef tartare ground to order,bulgur wheat, radish, mint, pita chips 8KEFTEDES KAPAMA*beef and lamb meatballs, feta cheese,rustic tomato sauce, cinnamon, allspice 9LOUKANIKO ME AGINARESgrilled Greek pork sausage, marinated artichokes,roasted peppers 9LAMB BAHAR*spice-rubbed lamb kebab, tabouleh, tahini sauce 10HÜNKÃR BEĞENDItraditional Turkish braised lamb shank,eggplant-kefalograviera puree 14URFA BIFTEK*grilled sirloin, Urfa pepper, Gaziantep-style ezme salatawith tomato, peppers, cucumber andpomegranate molasses 10ADANA KEBAB*skewered ground lamb, house-made harissa,grilled tomatoes, sumac, onions 8.5SHISH TAOUKgrilled chicken thigh, sumac, onions, garlic tuom,grilled tomatoes 9.5TURKISH STYLE PASTIRMA*traditionally cured loin of beef imported from Turkeyclassic presentation 6rolled around a salad of radish, apricots and arugula 9KIBBEHbeef and bulgur wheat fritters, almonds,pine nuts, currants, labneh 8MOSHARI SOUVLAKIgrilled grass-fed veal breast, butter lettuce,lemon, tzatziki 10KOTOPOULO YOUVETSIchicken, orzo, tomato, kefalograviera cheese 9KNISA LAMB CHOPS*grilled lamb rib chops, smoked yogurt tzatziki,caper dill saltsa 20ARAYES*grilled ground lamb and tahini stuffed pita,garlic-yogurt 7.5SPICED VEAL SWEETBREADScumin, sumac, marash pepper, yogurt, crispy pita,tomato, onion 11ÇERKEZ TAVUĞUchilled chicken salad, walnut-cilantro sauce 7.5*consuming raw or undercooked meats, poultry, shellfish,seafood or eggs may increase your risk of food-borne illness.

FOOD IS ABOUTMAKING ANINTERACTIONWITHINGREDIENTS.IF YOU TALKTO THEMTHEY WilLALWAYS TELLYOU A STORY.JOSE ANDRES

MEZZE LUNCHyour choice of one from each course $25FIRST COURSEHOMMUSpuree of chickpeas, garlic, tahinBABA GHANNOUGEfire-roasted eggplant, tahini, lemon, garlicFATTOUSHtomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressingBANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauceSECOND COURSEFALAFELtraditional chickpea fritters, tahini sauceGARIDES ME ANITHOsautéed shrimp, dill, shallots, mustard, lemon juiceARAYES*grilled ground lamb and tahini stuffed pita, garlic-yogurtKOTOPOULO YOUVETSIchicken, orzo, tomato, kefalograviera cheeseLUNCH SANDWICHESavailable 11:30-2:30FALAFEL BURGERolive oil brioche bun, chickpea fritter, tomato, garlic yogurt sauce 11SALMON SHAWARMAmarinated salmon, tabbouleh, romaine lettuce, on lavash bread with dill yogurt 13CHICKEN SHAWARMAgarlic-lemon marinated chicken, tomatoes, romaine lettuce, on lavash bread with garlicsauce 13CERKEZ ON TOASTED OLIVE BREADshredded chicken, walnut-cilantro sauce, roasted red peppers, feta, mache, caramelizedonions 12KOFTE SANDWICHground lamb & beef, Middle Eastern spices, tomatoes, sumac onions, hommus, ontoasted bread 13all sandwiches come with your choice of either maroulosalata orpatates with yogurtTHIRD COURSESPANAKOPITAhouse-made phyllo, spinach, feta cheeseADANA KEBAB*skewered ground lamb, house-made harissa,grilled tomatoes, sumac, onionsKEFTEDES KAPAMA*beef and lamb meatballs, feta cheese, rustic tomato sauce, cinnamon, allspiceSHISH TAOUKgrilled chicken, sumac, onions, garlic tuom, grilled tomatoesDESSERTGREEK YOGURT AND APRICOTSmuscat soaked apricots, vanilla yogurt cream, apricot sorbet, pistachio powderTURKISH DELIGHTwalnut ice cream, yogurt mousse, honey geleé, orange-caramel sauce, caramelized pine nutsENTRÉE SALADSMAROULOSALATAromaine, myzithra, scallions, dill,olive oil, vinegar 6.5with grilled chicken 11with sautéed shrimp or seared salmon 13

مقبلات SPREADS GIRIŞLERHOMMUSpuree of chickpeas, garlic, tahini 6.5LABNEHLebanese strained yogurt with za’atar 6.5BABA GHANNOUGEfire-roasted eggplant, tahini, lemon, garlic 7HOUSE-MADE LAVASH CHIPSwith sumac 5HTIPITImarinated roasted red peppers, feta, thyme 7.5TZATZIKIGreek yogurt with diced cucumbers, dill 7.5TARAMOSALATAtraditional spread of cured carp roe 6.5SPREAD PIKILIAAll six spreads 35شوربة/سلطة SOUPS & SALADS SOUPES SALATESFATTOUSHtomato, cucumber, red onion, green pepper, radish,pita chips, pomegranate vinegar dressing 7.5MAROULOSALATAheirloom lettuces, dill, mizithra cheese,red wine vinegar dressing,nasturtium flower petals 6SANTORINI FAVA AND SQUASH SOUPpurée of yellow split pea and butternut squash,sultans, marinated mushrooms 7BEET SALATAcrimson and yellow beets, shaved fennel,upland cress, spiced walnuts 8.5TABOULEHparsley, bulgur wheat, diced tomatoes,onions, mint, lemon dressing 6.5CHICKEN SOUP AVGOLEMONOroasted chicken, orzo, dill 7خبز تركي FLAT BREAD PÝDE ÇEÞÝTLERÝSOUJOUK PIDEspicy soujouk sausage, Kasar cheese,63° egg 10PEYNIRLI PIDETurkish tomato sauce with cinnamon and oregano,covered in halloumi cheese 7*consuming raw or undercooked meats, poultry, shellfish,seafood or eggs may increase your risk of food-borne illness.

خضراوات VEGETABLE MEZZE HORTARIKIÍMAM BAYILDIOttoman style roasted eggplant stuffedwith onions, tomatoes 6.5CRISPY BRUSSELS AFELIAbrussels sprouts, coriander seed,barberries, garlic yogurt 8.5PORTAKAL SALATASIorange salad, arugula, red onions, feta, pine nuts,orange flower dressing 8.5KOLOKITHOKEFTEDESzucchini and cheese patties, caper-yogurt sauce 7.5BANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauce 8ROASTED CAULIFLOWERsultans, caper berries, pine nuts 8.5HORTA SALATAkale salad, smoked olives, fava Santorini,ladolemono, pistachios 8.5MERCIMEK KÖFTESItraditional seared red lentil patties, preserved lemonyogurt, pomegranate, lettuce leaves 9ELIES TIS ELLADASGreek olives marinated in oregano, Greek olive oil 6SEARED HALLOUMI CHEESEmedjool dates, orange, pomegranate,pistachios, mint 9.5MUSHROOM COUSCOUStraditional Lebanese style pearl couscous,english peas, garlic toum 9SPANAKOPITAhouse-made phyllo, spinach, feta cheese 8.5FALAFELtraditional chickpea fritters, tahini sauce 8.5SEASONAL MUSHROOMSsautéed mushrooms, dates, toasted almonds 12PIYAZimported warm giant beans, kale,oven-roasted tomato, garlic 9OTTOMAN PILAFsaffron basmati rice, dates, pistachios 8PATATES TIGANITES ME YIAOURTIcrispy potatoes, yogurt, caper salt 5.5HAVUÇ KŐFTESIcarrot, apricot and pine nut fritters,pistachio sauce 8.5BAMYAcaramelized okra, fresh and crispy chickpeas,cardamom tomato stew 8.5CABBAGE DOLMASIchestnuts, rice, parsley, dill yogurt,currants, allspice 8.5ARTISANAL CHEESE PIKILIAFeta with preserved black walnutsTulum Peynir with honeycombManouri with apricot harissa spoonsweetPipe Dreams goat’s cheese dusted with za’atar,sumac and pistachioEach (2 oz) | Selection of 4 cheeses 7.5 | 16.5GRAPE-LEAVES DOLMADESgrape leaves with rice, tomato, fennel, pine nuts,golden raisins, served with labneh 8.5

مأكولات بحرية SEAFOOD MEZZE THALASSINASNAIL KIBBEHcrispy potato crusted snails, baharat spiced labneh,heirloom lettuces 8.5GARIDES SAGANAKIsautéed shrimp with tomatoes, green onions,kefalograviera cheese, ouzo 13SKUNA BAY SALMON*Samke Harra-style with coriander, cardamom,pickled Lebanese chili oil, pine nutsand tahini sauce 10.50PAN ROASTED DORADEflaky white fish, kakavia sauce, shrimp,mussels and potato 14OCTOPUS SANTORINIgrilled Mediterranean octopus, marinated onions,capers, yellow split pea puree 14AGLAIA KREMEZI STYLE CRAB CAKESmini jumbo lump crab cakes,roasted garlic yogurt 14TROUT SKORDALIAouzo battered trout, traditional potato garlic spread,orange, almond 9GARIDES ME ANITHOsautéed shrimp, dill, shallots,mustard, lemon juice 11SEA SCALLOPS*seared scallops, yogurt-dill sauce 12AVGOTARAHOtraditional Greek pressed caviar ofcured grey mullet roeclassic presentation 9with tiny potatoes, Greek yogurt and chives 10FRIED SQUIDcrispy squid, garlic-yogurt sauce 8.5MIDYESfried mussels, walnut tarator sauce 7.5لحم MEAT & POULTRY MEZZ KREATIKAKIBBEH NAYEH*Lebanese style beef tartare ground to order,bulgur wheat, radish, mint, pita chips 8KEFTEDES KAPAMA*beef and lamb meatballs, feta cheese,rustic tomato sauce, cinnamon, allspice 9LOUKANIKO ME AGINARESgrilled Greek pork sausage, marinated artichokes,roasted peppers 9LAMB BAHAR*spice-rubbed lamb kebab, tabouleh, tahini sauce 10HÜNKÃR BEĞENDItraditional Turkish braised lamb shank,eggplant-kefalograviera puree 14URFA BIFTEK*grilled sirloin, Urfa pepper, Gaziantep-style ezme salatawith tomato, peppers, cucumber andpomegranate molasses 10ADANA KEBAB*skewered ground lamb, house-made harissa,grilled tomatoes, sumac, onions 8.5SHISH TAOUKgrilled chicken thigh, sumac, onions, garlic tuom,grilled tomatoes 9.5TURKISH STYLE PASTIRMA*traditionally cured loin of beef imported from Turkeyclassic presentation 6rolled around a salad of radish, apricots and arugula 9KIBBEHbeef and bulgur wheat fritters, almonds,pine nuts, currants, labneh 8MOSHARI SOUVLAKIgrilled grass-fed veal breast, butter lettuce,lemon, tzatziki 10KOTOPOULO YOUVETSIchicken, orzo, tomato, kefalograviera cheese 9KNISA LAMB CHOPS*grilled lamb rib chops, smoked yogurt tzatziki,caper dill saltsa 20ARAYES*grilled ground lamb and tahini stuffed pita,garlic-yogurt 7.5SPICED VEAL SWEETBREADScumin, sumac, marash pepper, yogurt, crispy pita,tomato, onion 11ÇERKEZ TAVUĞUchilled chicken salad, walnut-cilantro sauce 7.5*consuming raw or undercooked meats, poultry, shellfish,seafood or eggs may increase your risk of food-borne illness.

MEZZE LUNCHyour choice of one from each course $22FIRST COURSEHOMMUSpuree of chickpeas, garlic, tahinBABA GHANNOUGEfire-roasted eggplant, tahini, lemon, garlicFATTOUSHtomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressingBANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauceSECOND COURSEFALAFELtraditional chickpea fritters, tahini sauceGARIDES ME ANITHOsautéed shrimp, dill, shallots, mustard, lemon juiceARAYES*grilled ground lamb and tahini stuffed pita, garlic-yogurtKOTOPOULO YOUVETSIchicken, orzo, tomato, kefalograviera cheeseTHIRD COURSESPANAKOPITAhouse-made phyllo, spinach, feta cheeseADANA KEBAB*skewered ground lamb, house-made harissa,grilled tomatoes, sumac, onionsKEFTEDES KAPAMA*beef and lamb meatballs, feta cheese, rustic tomato sauce, cinnamon, allspiceSHISH TAOUKgrilled chicken, sumac, onions, garlic tuom, grilled tomatoesDESSERTGREEK YOGURT AND APRICOTSmuscat soaked apricots, vanilla yogurt cream, apricot sorbet, pistachio powderTURKISH DELIGHTwalnut ice cream, yogurt mousse, honey geleé, orange-caramel sauce, caramelized pine nutsENTRÉE SALADSLUNCH SANDWICHESavailable 11:30-2:30FALAFEL BURGERolive oil brioche bun, chickpea fritter, tomato, garlic yogurt sauce 11SALMON SHAWARMAmarinated salmon, tabbouleh, romaine lettuce, on lavash bread with dill yogurt 13CHICKEN SHAWARMAgarlic-lemon marinated chicken, tomatoes, romaine lettuce, on lavash bread with garlicsauce 13CERKEZ ON TOASTED OLIVE BREADshredded chicken, walnut-cilantro sauce, roasted red peppers, feta, mache, caramelizedonions 12KOFTE SANDWICHground lamb & beef, Middle Eastern spices, tomatoes, sumac onions, hommus, ontoasted bread 13all sandwiches come with your choice of either maroulosalata orpatates with yogurtMAROULOSALATAromaine, myzithra, scallions, dill,olive oil, vinegar 6.5with grilled chicken 11with sautéed shrimp or seared salmon 13

خضراوات VEGETABLE MEZZE HORTARIKIÍMAM BAYILDIOttoman style roasted eggplant stuffedwith onions, tomatoes 6.5CRISPY BRUSSELS AFELIAbrussels sprouts, coriander seed,barberries, garlic yogurt 8.5PORTAKAL SALATASIorange salad, arugula, red onions, feta, pine nuts,orange flower dressing 8.5KOLOKITHOKEFTEDESzucchini and cheese patties, caper-yogurt sauce 7.5BANTIJAN BIL LABANcrispy eggplant, roasted garlic-yogurt sauce 8ROASTED CAULIFLOWERsultans, caper berries, pine nuts 8.5HORTA SALATAkale salad, smoked olives, fava Santorini,ladolemono, pistachios 8.5MERCIMEK KÖFTESItraditional seared red lentil patties, preserved lemonyogurt, pomegranate, lettuce leaves 9ELIES TIS ELLADASGreek olives marinated in oregano, Greek olive oil 6SEARED HALLOUMI CHEESEmedjool dates, orange, pomegranate,pistachios, mint 9.5MUSHROOM COUSCOUStraditional Lebanese style pearl couscous,english peas, garlic toum 9GRAPE-LEAVES DOLMADESgrape leaves with rice, tomato, fennel, pine nuts,golden raisins, served with labneh 8.5SPANAKOPITAhouse-made phyllo, spinach, feta cheese 8.5FALAFELtraditional chickpea fritters, tahini sauce 8.5SEASONAL MUSHROOMSsautéed mushrooms, dates, toasted almonds 12PIYAZimported warm giant beans, kale,oven-roasted tomato, garlic 9OTTOMAN PILAFsaffron basmati rice, dates, pistachios 8PATATES TIGANITES ME YIAOURTIcrispy potatoes, yogurt, caper salt 5.5HAVUÇ KŐFTESIcarrot, apricot and pine nut fritters,pistachio sauce 8.5BAMYAcaramelized okra, fresh and crispy chickpeas,cardamom tomato stew 8.5CABBAGE DOLMASIchestnuts, rice, parsley, dill yogurt,currants, allspice 8.5ARTISANAL CHEESE PIKILIAFeta with preserved black walnutsTulum Peynir with honeycombManouri with apricot harissa spoonsweetPipe Dreams goat’s cheese dusted with za’atar,sumac and pistachioEach (2 oz) | Selection of 4 cheeses 7.5 | 16.5|16.5