full issue - Association of Biotechnology and Pharmacy
full issue - Association of Biotechnology and Pharmacy
full issue - Association of Biotechnology and Pharmacy
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Current Trends in <strong>Biotechnology</strong> <strong>and</strong> <strong>Pharmacy</strong>Vol. 5 (1) 1043-1053 January 2011. ISSN 0973-8916 (Print), 2230-7303 (Online)1049Table 2. Antibiotic sensitivity <strong>of</strong> Streptomyces isolates.No <strong>of</strong> isolatesas Streptomyces rouchi with the ID score 0.99,0.98, 0.98, isolate MS03 <strong>and</strong> P9N were identifiedas Streptomyces exfloliatus whereas isolates NoMS41, MS14, D9, M1, M11, M12, M8, M9, M7were identified as Streptomyces filipinensis,Streptomyces atroolivaceus, Streptomyceshalstedii, Streptomyces cyaneus, Streptomycesviolaceus, Streptomyces oliovaceoviridis,Streptomyces lydicus, Streptomycesphaeochromogenes, Streptomyceschrom<strong>of</strong>uscus with the ID score 0.99, 0.99, 0.99,1.0, 0.99, 0.99, 0.99, 1.0, 0.99, 1.0 respectively.DiscussionFrom the above study, it is concluded thatall the isolates identified having antimicrobialactivity belongs to Streptomyces group <strong>and</strong> thisconfirms the report that most <strong>of</strong> the actinomycetesisolated from the soil that produce antibiotics arefrom the genus Streptomyces (19). genusStreptomyces were found to produce more then1, 00,000 bioactive compounds that are <strong>of</strong>biological interest (20). Out <strong>of</strong> thous<strong>and</strong>s <strong>of</strong>microbial metabolites produced fromactinomycetes about 150-160 (0.2-0.3%)Isolation <strong>and</strong> Characterization <strong>of</strong> Streptomyces sp.
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