full issue - Association of Biotechnology and Pharmacy
full issue - Association of Biotechnology and Pharmacy
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Current Trends in <strong>Biotechnology</strong> <strong>and</strong> <strong>Pharmacy</strong>Vol. 5 (1) 993-997 January 2011. ISSN 0973-8916 (Print), 2230-7303 (Online)995Phytochemical screening: Active extracts weretested for presence <strong>of</strong> alkaloids, flavones,phenolics, <strong>and</strong> flavonoids as described below (8,9).Alkaloids: Dragendorff reagent was used to testthe presence <strong>of</strong> alkaloids. The presence <strong>of</strong>alkaloids was indicated by the appearance <strong>of</strong>yellow precipitate when few drops <strong>of</strong> reagentwere added to the solution.Flavones: Test solution (500 µl) was mixed with100 µl <strong>of</strong> absolute alcohol, 0.02 g <strong>of</strong> p-dimethylamine benzaldehyde <strong>and</strong> two drops <strong>of</strong> conc. Hcl.Development <strong>of</strong> red or pink colour indicated thepresence <strong>of</strong> flavones.Flavonoids: An aqueous solution <strong>of</strong> the extractwas treated with 10% ammonium hydroxidesolution. Yellow florescence indicates thepresence <strong>of</strong> flavonoids.Phenols: Ferric chloride was used to test thepresence <strong>of</strong> phenols. The presence <strong>of</strong> phenolswas indicated by appearance <strong>of</strong> green colourationwhen the reagent was added to extract.Results <strong>and</strong> DiscussionResults <strong>of</strong> disc diffusion assay (table 1)indicated S. paratyphi A to be susceptible to allthe extracts tested against it. S. pyogenes, <strong>and</strong>S. auerus exhibited no notable susceptibility toany <strong>of</strong> the test extracts. Ethanol extract <strong>of</strong> P.sylvestris (50 mg/mL) produced same size <strong>of</strong>inhibition zone as that produced by ethanol extract<strong>of</strong> T. dioica (100 mg/mL) against S. paratyphiA. As the former did it at exactly half theconcentration <strong>of</strong> the latter, it can be said to betwice as potent as the latter. Methanolic extract<strong>of</strong> P. sylvestris produced smallest zone <strong>of</strong> inhibitionagainst S. paratyphi A, despite its concentrationbeing higher than all other test extracts. Activityindex (AI) was calculated for the extracts whichexhibited activity in disc diffusion assay, as writtenin parentheses in table 1. Methanolic extract <strong>of</strong>T. dioica registered highest values <strong>of</strong> AI againstS. paratyphi A, <strong>and</strong> P. oleovorans. As ethanolicextract <strong>of</strong> P. sylvestris was found to be effectiveagainst both gram-positive as well as gramnegativebacteria, it can be said to have a broadspectrum <strong>of</strong> activity (10). It was furtherinvestigated for its MIC values against susceptiblebacteria. It was capable <strong>of</strong> inhibiting the growth<strong>of</strong> S. paratyphi A, <strong>and</strong> S. epidermidis atconcentrations <strong>of</strong> 481 <strong>and</strong> 410 µg/mL, respectively(Table 2). It was found to be bacteriostatic inaction, as organisms were able to revive growthwhen transferred on nutrient agar free fromextract. Total activity <strong>of</strong> this extract against boththe organisms was above 100 mL/g. Total activityis a measure <strong>of</strong> the amount <strong>of</strong> material extractedfrom a plant in relation to the MIC <strong>of</strong> the extract,fraction or isolated compound. It indicates thedegree to which the active fractions or compoundspresent in 1 g can be diluted <strong>and</strong> still inhibitgrowth <strong>of</strong> the test organism (7). Phytochemicaltests indicated the presence <strong>of</strong> phenols, alkaloids,<strong>and</strong> flavones in ethanolic extract <strong>of</strong> P. sylvestrisseeds.ConclusionThis study indicated various extracts <strong>of</strong> P.sylvestris, <strong>and</strong> T. dioica seeds to possessantibacterial activity. These extracts should befurther investigated for identification <strong>of</strong> activeconstituent(s). Active constituent(s) onceseparated can be subjected to compatibletechniques such as mass spectrometry, IR <strong>and</strong>NMR spectroscopy for structural studies.AcknowledgementsAuthor thank Nirma Education <strong>and</strong>Research Foundation (NERF) for financialassistance, Pr<strong>of</strong>. Y. T. Jasrai (Botany Dept.,Gujarat University) for seed authentication, <strong>and</strong>Pr<strong>of</strong>. S. R. Dave (Microbiology Dept., GujaratUniversity) for providing one <strong>of</strong> the testorganisms.In vitro antibacterial activity in seed