ireks frost diamant
ireks frost diamant
ireks frost diamant
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THE SPECIAL PRODUCT FORLONG-TIME FREEZING
...THE SPECIAL PRODUCT FOR LONG-TIME FREEZINGIREKS FROST DIAMANT provides the following processing advantages for theproduction of frozen dough pieces:- machinable, plastic doughs- high freezing and thawing tolerance of the dough pieces- long-time frozen storage possible (up to 6 months)- specially suited for laminated doughs- suitable for a wide range of dough pieces (wheat baked goods, multigrainbaked goods, folded doughs)Baked goods made using IREKS FROST DIAMANT stand out due to the- high volume- slightly malty taste- long-lasting crispness- good flaking in Danish pastries and croissantsQuantity of addition: 2 - 3 %For further information, please contact your IREKS Technical Adviser Export.06.08/20006210812 SOAOur representatives in Asia:Mr. Leo de LeijerMobile: +66 818814162E-mail: Leo.deLeijer@<strong>ireks</strong>.comMr. Gerhard StichlbergerMobile: +65 96643952E-mail: Gerhard.Stichlberger@<strong>ireks</strong>.comMr. Ingo WenserittMobile: +66 819450418E-mail: Wenseritt@<strong>ireks</strong>.comMr. Josef GreinerMobile: +66 819052166E-mail: Josef.Greiner@<strong>ireks</strong>.comIREKS GmbHLichtenfelser Str. 2095326 KulmbachGERMANYTel.: +49 92 21 706-0Fax: +49 92 21 706-306E-mail: <strong>ireks</strong>@<strong>ireks</strong>.comwww.<strong>ireks</strong>-asiapacific.com