CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...
CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...
CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...
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12.0 Root <strong>and</strong> Contributing Causes<br />
12.1 Root Causes<br />
1. <strong>CTA</strong> management did not implement effective measures to prevent combustible dust<br />
explosions.<br />
• Some managers discussed the explosion hazard of dust in the facility, but this information was<br />
not communicated to the general work force.<br />
• <strong>CTA</strong> did not obtain <strong>and</strong> use NFPA 654 as recommended in Borden <strong>Chemical</strong>’s phenolic resin<br />
MSDS.<br />
2. The <strong>CTA</strong> cleaning <strong>and</strong> maintenance procedures for production lines did not prevent the<br />
accumulation of unsafe levels of combustible dust on elevated flat surfaces.<br />
• The use of metal tools, brooms, compressed air, <strong>and</strong> fans during line cleaning dispersed<br />
combustible dust in potentially explosive concentrations <strong>and</strong> also caused it to settle on elevated<br />
flat surfaces throughout the facility.<br />
• The housekeeping program did not effectively remove combustible dust that accumulated in areas<br />
above production lines.<br />
3. The <strong>CTA</strong> incident investigation program did not ensure that all oven fires were investigated<br />
<strong>and</strong> that underlying causes were identified <strong>and</strong> resolved.<br />
<strong>CTA</strong> safety personnel estimated that oven fires occurred on an average of once a week.<br />
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