29.11.2012 Views

CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...

CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...

CTA Report, Draft 1, ISP Review - US Chemical Safety and Hazard ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

8.7 Incident Investigations<br />

The incident investigation program at <strong>CTA</strong> did not ensure that all incidents were investigated or that<br />

corrective actions were taken. <strong>CTA</strong> used a “fire report” for documenting fires. The report was filled out<br />

by supervisors <strong>and</strong> sent to the safety department. In the 7 months prior to the February 20 incident,<br />

reports were filed for nine fires on the production lines—three of which involved the line 405 oven.<br />

However, CSB interviews with employees revealed that these reports did not account for all fires.<br />

Employees told CSB investigators that numerous small fires took place on the production lines. Most<br />

fires occurred in the ovens, which provided radiant heat but did not normally contain flames. Fires<br />

erupted when deposits of combustible material built up <strong>and</strong> ignited. The ovens had permanent openings<br />

on each end to allow for the product to move through on a conveyor; therefore, flames from these fires<br />

sometimes escaped into the work area.<br />

Employees working on line 405 reported that fires occasionally occurred in the forming hood next to the<br />

oven. Some employees described the ignition of dust on the walls adjacent to the line 405 oven. One<br />

employee on line 405 remembered an incident where the side of the oven <strong>and</strong> the floor under the line<br />

caught fire. As the layer of dust burned, the fire spread toward the blend room, about 40 feet away. In<br />

1979, another incident occurred on line 403 in a forming hood, severely burning two employees.<br />

Four water hoses <strong>and</strong> several portable dry chemical extinguishers were mounted near the line 405 oven.<br />

This equipment was needed to put out oven fires. <strong>CTA</strong> safety personnel estimated that oven fires occurred<br />

on an average of once a week, based on the frequency of refilling extinguishers. This estimate did not<br />

include the fires put out with water.<br />

In the Accident Prevention Manual for Business <strong>and</strong> Industry, NSC (1997) notes that all incidents should<br />

be investigated, <strong>and</strong> that “investigation or analysis must produce factual information leading to corrective<br />

actions that prevent or reduce the number of incidents.” However, during the 7 months prior to the<br />

77

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!