Description of methods and sources for Albania - INSTAT

IPA 2009 Multi-beneficiary StatisticalCooperation Programme31Table 3.25: Hotels and restaurants, 2006In Million LEKGross Value AddedOutputIntermediatePercentageTotal StructureConsumptionof TotalTotal 52.155 25.943 26.212 100.0 3.30Hotels and restaurants 32.624 17.278 15.346 58.55 1.93Exhaustiveness 19.531 8.665 10.866 41.45 1.373.14.2 Data sources and methodsFor hotel and restaurants data sources (annual account statements, annual businessstructure business, VAT file) methods are the same as for other industries.For general government data, sources are provided by the Treasury Department ofMinistry of Finances and the method used for estimation of output is cost method.3.14.3 Output in data sources, corrections and adjustmentsThe main part of output of this branch is output for hotels and restaurants activitiesand this value is adjusted for change in inventories of goods and exhaustivenessadjustments are significant in this branch for small enterprises and for non-reportingand underreporting of output. Within these adjustments output is not corrected fortips for the absence of data.Total output of this branch is estimated at 52 155 million LEK in 2006.3.14.4 Intermediate consumption in data sources, corrections and adjustmentsConceptual corrections of intermediate consumption are standard and the same as forother branches, they do not include FISIM. Intermediate consumption in data sourcesis reduced for non-reporting as well as for other statistical deficiencies in a totalvalue of 25 943 million LEK in 2006.3.15 Transport, storage and communication (I)32Table 3.26: Transport and communications, 2006In Million LEKGross Value AddedOutputIntermediatePercentageTotal StructureConsumptionof TotalTotal 152.507 77.543 74.964 100.0 9.43Post and Communication 55.293 23.679 31.614 42.17 3.98Transport 51.307 31.258 20.049 26.75 2.52Exhaustiveness 45.907 22.606 23.301 31.08 2.9367/236