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SHNMP FEED PROCESSING ANDPRODUCTION TECHNOLOGY4vf fClRA BUI.I,'F:TIN No. 13MARCH 20007 yo?-8, (-@--)%-Ern o3Xf CENTRAL INSTJTUTE OF BRACKISHWATER AQUACULTURE(Ind~an Council of Agricultural Research)101-B. MAHALINGAPURAM MAIN ROAD, CHENNAI - 600 034.WIP H*ILARFfd?WjW h ?k,


SHRIMP FEED PROCESSING ANDPRODUCTION TECHNOLOGYS. AHAMAD ALI. C. GOPAL AND J.V. RAMANACIBA BULLETIN No. 13March 2000CENTRAL INSTITUTE OF BRACKISHWATER AQUACULTURE(Indian Courr~l of Agricultural Research)101-B, MAHALINGAPURAM MAIN ROAD. NUNGAMBAKKAM.CHENNAI-600 034


Published by :Dr. G. R. M. RmDirector<strong>Central</strong> <strong>Institute</strong> of Bnckishwater AquacultureChennai - 600 034.Edited by :Shri S. Srinivasagam,Shri M. Kathirvcl &Dr. (Smt) Munawar Sultana,Senior ScientistsCover Photos:A Ring-Die pellet mill (left)Shrimp <strong>feed</strong> pellets (top right)Pellets extrusion from the Die (bottom right)Back cover :Wet laboratory for shrimp <strong>feed</strong> evaluationPrinted at:M/s. BJ Grapham1 5, Alagr Perumal Koil First SvcetVadapalani, Chennai - 600 026.


PREFACEbeed is one ofthe Imponant <strong>and</strong> major Inputs in shrimp aquaculture Availabilityof good quality <strong>feed</strong>s at competltlve prices to the shrimp farmers IS essential forshrimp culture development in the country. The important shr~mp <strong>feed</strong>s available inInd~are very expensive. It is In this context that the <strong>Central</strong> <strong>Institute</strong> olBrackishwaterAquaculture had come forward to undertake a Research <strong>and</strong> Development projcctfor the development of <strong>feed</strong> <strong>technology</strong> Ibr semi-intensive culture of tiger shrimp <strong>and</strong>the Indian wh~te shr~mp u~th the financial assistance from the Department ofBro<strong>technology</strong>, Govt of Ind~a. New Delh~ Tlie project was successfully completedresult~ng In the development of ~nd~genous shr~rnp <strong>feed</strong> <strong>processing</strong> <strong>and</strong> product~on<strong>technology</strong> The Tccli~iology Hullet~n.~ hrought out based on the ~nlornlatlon ge~~cratcd<strong>and</strong> experlencc ga~ned In the prolec;)lt is hoped that th~s lccd <strong>technology</strong> will hcut1l17ed for conl~ncrc~al product~on of ~nd~genous shrimp <strong>feed</strong>s in Ind~<strong>and</strong> makesthc~n ava~lahle to the shr~nlp farnmers at a compet~t~vc prlceI w~sh to record 111) appreclat1o!l to Dr. S A Ail. I'r~nc~pal Scient~sl. Dr.C Gopal. Sc~entist (senlor scale). I)r .I V Ramana. Sc~cnt~st <strong>and</strong> all others whowere assoc~ated u ~ th the project lor hr~np~ng out th~s puhl~rat~on.Chennar - 3320th March. 2000Dr (j.K.M. RAO1)irector


CONTENTSINTRODUCTIONPAGE No.1DIETARY REQUIREMENTS OF PENAEID SHRIMPFEED RAW MATERIALSFEED FORMULATIONSPROCESSING AND PRODUCTION OF FEEDSWATER STABILITYFEEDING AND FEED MANAGEMENT INSHRIMP FARMINGCOSTS & RETURNS ANLYSISACKNOWLEDGEMENTSREFERENCES FOR FURTHER READING


INTRODUCTIONIn India shrimp farming has emerged as a commercial enterprise as a resultof the phenomenal growth during the last decade. Parallel to this growth the<strong>feed</strong> industry also developed in India <strong>and</strong> has become the central focal point inshrimp aquaculture. Both imported as well as indigenous <strong>feed</strong>s are marketed inthe country. Since the imported <strong>feed</strong>s are expensive inspite of the duty reliefsgiven by the government, the indigenous <strong>feed</strong> industry mainly caters to theneeds of farmers in producing the supplementary <strong>feed</strong>s, using empiricalformulations. As development of nutritionally balanced <strong>feed</strong>s is one of themajor contributing factors for growth of shrimp farming, the <strong>Central</strong> <strong>Institute</strong>of Bnckishwater Aquaculture undertook a mission-oriented research project onnutritional studies of c<strong>and</strong>idate species, namely, Tiger shrimp (Pmaeur monodon)<strong>and</strong> Indian white shrimp (P. indicnr), identification <strong>and</strong> evaluation of suitable<strong>feed</strong> materials, formulation of balanced <strong>feed</strong>s <strong>and</strong> development of <strong>processing</strong> <strong>and</strong><strong>production</strong> technologies using indigenously available raw materials <strong>and</strong>machinery. The Instirute has developed shrimp <strong>feed</strong> <strong>technology</strong> for <strong>processing</strong><strong>and</strong> <strong>production</strong> of different grades (Starter, Grower <strong>and</strong> Finisher) of pelletedshrimp <strong>feed</strong>s for semi-intensive culture of both tiger <strong>and</strong> Indian white shrimps.The <strong>feed</strong>s were tested in yard experiments <strong>and</strong> also in grow-out ponds,which gave appreciable growth <strong>and</strong> <strong>feed</strong> conversion ratio (FCR). It is expectedthat indigenous shrimp <strong>feed</strong> <strong>technology</strong> developed by this <strong>Institute</strong> would helpin producing quality <strong>and</strong> cost effective <strong>feed</strong>s for shrimp culture <strong>and</strong> becomesubstitute for imponed <strong>feed</strong>s <strong>and</strong> help in saving valuable foreign exchange forthe country.


DIETARY REQUIREMENTS OF PENAEIDSHRIMPUnderst<strong>and</strong>ing the nutritional requirements of c<strong>and</strong>idate species of shrimpis essential before formulatig balanced <strong>feed</strong>s. Shrimp <strong>feed</strong> should have adequateenergy for growth <strong>and</strong> survival, which is contributed by the three majornutrients, namely, protein, fat <strong>and</strong> carbohydrate. The <strong>feed</strong>s should havevitamins <strong>and</strong> minerals to avoid their deficiencies. Based on the availableinformation, the dietary requirements of tiger <strong>and</strong> Indian white shrimps aresummarised in Table 1.Table 1. Dietarv reauirernnts of P. monodon <strong>and</strong> P. indicusNutrientsL- ..-- .. - . . -. ..PROTEIN (%)Euentail aminoacids (%)ArginincHistidinclsolcucincLeuclnckl,"tit?oninrPhenylalanineThnoninc2,yinc. . . . . . . . . .Ptnreus monodon.. . -.- ----.35 .46Penaeus indicu--30.42Euential fatty acids %)Linolcic acid 18 jn6)Linolenic acid (le:3n.3Eicos~pntacnoic acid 10:Sn-3)Dqos? hrunoic arii (22dn.3)Lec~thin (%%Cholesterol (%)TOTAL ENERGY(kca1/100g) 280. 370350. 400


-Table 1. (Contd.)MINEMLS--Nutrient,Source : Alagarrwami <strong>and</strong> Ali (1999.2000).h e m mo~odo~2.0 - 2.51.2 - 1.40.7 . 0.90.08 - 0.1560 - 8080-10040-508-100.8 - 1.01 4.0 5.00.6 - 0.81 0.17-0.21+ - .-. - -.Prnaew idiw0.5 . 0.6I .051.26Trace240Trace13.6-- - - '-VITAMINS (mglkg)IRiboflavin I 4C 80Thiamine 120 IWPyridoxine 120Pantothenic acid 10075Niacin ' 150250Folic acid 5IBiotin 1 .O !Vitamin BIZ


FEED RAW MATERIALSIdentification <strong>and</strong> selection of raw materials is essential for formulatingsuccessful <strong>feed</strong>s. The indigenous animal <strong>and</strong> plant raw materials, which wereanalysed <strong>and</strong> tested for tiger <strong>and</strong> white shrimp are given in Table 2. Protein isthe essential component of <strong>feed</strong>. The animal protein is indispensable forbalancing the essential amino acids. The proportion of protein sources of animalorigin is carefully fixed along with the plant protein sources in the <strong>feed</strong>s.Suitable carbohydrate sources, lipids rich in poly unsaturated fatty acids(PUFA), phospholipid <strong>and</strong> cholesterol, vitamin <strong>and</strong> minerals are identified <strong>and</strong>incorporated in the <strong>feed</strong> formulations. .,A list of <strong>feed</strong> raw material suppliers is given in Annexure I.Table 2. Proximate composition of selected <strong>feed</strong> ingredientsPercent on dry weight basisIngredientMoisture Crude Crude Crude NFE Ash---TlrLn 1 ,t .- --- --- - -- ---Fiber 1Fish mealPrawn head mealS uid niealdantis shrimp mealClam meat mealSoybean mealGround nut cakeSunflowrr cakeGingell cakewheat XourRice flourMaida flourCorn starchTspiocca flourYeastSV~N~~M- - 75.69Trace8.8510.691.75TraceTrace1 .oa


FEED FORMULATIONSThe raw materials selected for <strong>feed</strong> formulations are proportioned in sucha way that the protein, lipid <strong>and</strong> energy requirements of shrimp are met with.Generally, three grades of <strong>feed</strong>s are formulated to suit the growing stages ofshrimp, namely post-larvae, juveniles dnd adults (marketable size). These gradesare Starter, Grower <strong>and</strong> Finisher. Fish meal, squid meal, prawn head meal <strong>and</strong>mantis shrimp meal are selected as animal protein sources. Besides havingrepresentative levels of essential amino acids, these materials possess goodattractant properties for shrimp. Shrimps are attracted to <strong>feed</strong> throughchemoreceptors, which are distributed all over their body. Substances like freeaminoacids present in <strong>feed</strong> act as attnctants for shrimp. Such attractants <strong>and</strong>flavours are needed in shrimp <strong>feed</strong> for quick consumption <strong>and</strong> effectiveutilisation of <strong>feed</strong>.Among the plant protein sources, soybedn meal is one of the superioringredients. Gingelly cake <strong>and</strong> sunflower cake are sparingly used along withsoybean meal to balance the protein levels <strong>and</strong> also the essential amino acidprofiles. Fish oil <strong>and</strong> lecithin (soya) are used to meet the PUFA <strong>and</strong>phospholipid needs respectively. Wheat flour <strong>and</strong> tapioca starch used are goodsources of carbohydrate. Vitamin <strong>and</strong> mineral mixtures are prepared by mixingindividual vitamins <strong>and</strong> minerals dnd homogenising them or commercialproducts are procured <strong>and</strong> used. Binders may be selected from among guargum,wheat gluten <strong>and</strong> polymethylocarbamide.To prevent oxidation of fat in <strong>feed</strong>, antioxiddnts such as Butylatedhydroxyamisole (BHA) (0.01 - 0.021 of fat content) or Butylated hydrox...toluene (BTA) (0.01 - C.O2% of fat content) or Ethoxyquin (150 mg/kg of <strong>feed</strong>)are used. Mould inhibitors such as Sodium or Calcium Propionate at the rate of0.2 to 0.5Oh of the <strong>feed</strong> are added.


The required nutrient levels for the different grades of <strong>feed</strong>s for tigershrimp <strong>and</strong> white shrimp are given in Table 3.Table 3.Required nutrient levels in different grades of shrimp <strong>feed</strong>s forsemi-intensive fanningNutrientTiger shrimpWhite shrimp4


6.3. Steam conditioningThe homogenized <strong>feed</strong> mixture is steam conditioned by passing throughsteam chambers in three stages for gaining moisture, binder-raw materialinteraction, gelatinization of starch <strong>and</strong> finally sterilization of <strong>feed</strong>. Steaming of<strong>feed</strong> also facilitates lubrication of <strong>feed</strong> material to pass through the pelleting die.The steam conditioning chambers are genenlly attached to the pellet mill itself.These can ako be separately installed so that the process is completed before the<strong>feed</strong> mix enters the pelleting die.6.4. PelletizationShrimp <strong>feed</strong>s are produced in pellet form. Ring-die pellet mill is used forcommercial <strong>production</strong> of shrimp <strong>feed</strong>. The <strong>feed</strong> <strong>production</strong> <strong>technology</strong>described here is based on the ring-die pellet mill, which is indigenouslyavailable. It has three steam conditioning chambers attached to it. The <strong>feed</strong>mixture after passing through the steam conditioning chambers enters thepelleting chamber which has a rotating die <strong>and</strong> two rollers. The <strong>feed</strong> mixturewith adequate level of moisture (16-17O/o) is compacted into pellets as it passesthlough the de. The pellets are cut with an attached knife assembly. The lengthof the pellet can be regulated by adjusting the knife. The smooth working of thepelleting machine <strong>and</strong> the quality of <strong>feed</strong> pellets depend on the moisture level inthe <strong>feed</strong> just before it enters the pelleting chamber, temperature <strong>and</strong> consistencyof the <strong>feed</strong> mixture. Moisture levels from 15 to 18% are found to worksatisfactorily. Higher moisture levels make the <strong>feed</strong> lumpy <strong>and</strong> choke thepelleting die. Similarly, the lower moisture levels also choke the die due toinsufficient lubrication for the material to pass through.6.6. Preparation of different grades of <strong>feed</strong>sThe nutrient levels for starter, grower <strong>and</strong> finisher grade <strong>feed</strong>s for shrimpare presented in Table No. 3. The physical shape <strong>and</strong> size of <strong>feed</strong>s play animportant role in <strong>feed</strong> consumption <strong>and</strong> <strong>feed</strong> efficiency by the growing shrimp.


m --ti11lbrcnt siyccl~cs. t3 - Stcanl hloicr.C - Hammcr null, D - Micro-pulverizerA - I'cllci i~~ill \~~ril


Different gradesof <strong>feed</strong>s : I . I're-starter. 2. Startcr 1.3. Starter 11,4. Starter 111.5. Grower, 6. FinisherI. Commercial packing of shrimp <strong>feed</strong>s dm


~:\I~L.I IIIICIII;II SCIIII-III~CIISI\~C 11~cr 'rI11-1till) cul~urc pond K - Sccil stoch111gL - Feed clicck tray. M -Cultured shr~mp grown on tndige~lous <strong>feed</strong>.


Soon after stocking, the post-larvae need starter <strong>feed</strong> in granular fonn of 200 to500 micron size. The size of <strong>feed</strong> should be increased to 1.0 mm as the shrimpsgrow to 2-5 g. The shrimps require grower <strong>feed</strong> in the pellet form of 1.8 to 2mm diameter with 3-5 mm length, when they attain a weight of 15-20 g. Afterthat, finisher <strong>feed</strong> with pellet size of 3-5 mm in length <strong>and</strong> 2.0 - 2.5 mm in&meter is used for <strong>feed</strong>ing.The granular <strong>feed</strong>s of 200 microns, 500 microns <strong>and</strong> 1.0 nlm size areprepared from the pellets by passing through a c~ulnblt~. dnci appropriate sizesieves. The finer particles are recycled. The grower <strong>and</strong> Ln~her grddes aredirectly produced in pellet mill using the required size pellcting die <strong>and</strong> cuttingdevice.5.6. DryingShrimp <strong>feed</strong> pellets coming out of the ring-die prllet mill will have amoisture level of 12-14% depending upon the initid1 nloisrure. This does notrequire long drying of pellets. However, ir is necessary to reduce the moisturebelow 10% for a good shelf-life of the <strong>feed</strong>. Otherwise mould (fungus) growthmay develop leading to <strong>feed</strong> spoilage. The <strong>feed</strong> is therefore dried for a shortperiod by passing through a hopper type drier/cooler, in which, the <strong>feed</strong> ispassed from the top of the hopper as the dry/cool hot air rises upwdrcis.5.7. Feed packing <strong>and</strong> storingShrimp <strong>feed</strong> is packed in lamindred IiDP bags of 25 kg each. The <strong>feed</strong> bagsshould be packed properly so that the <strong>feed</strong> does not absorb moisture easily. The<strong>feed</strong> bags are stored by stacking one over the other in a well ventilated premises.Storing of <strong>feed</strong> at lo°C helps in keeping the shelf-life of the <strong>feed</strong> for long.5.8. Flow diagram of <strong>feed</strong> <strong>processing</strong>The <strong>processing</strong> <strong>and</strong> <strong>production</strong> of shrimp <strong>feed</strong> is summarised in a flowdiagram (Fig. 1).


WATER STABILITYShrimp <strong>feed</strong> pellets should retain the shdpe (should not disintegrate) for areasonable time when they are put into water column for <strong>feed</strong>ing shrimp. Thiscould be achieved by using suitable binding materials. This is known as waterstability of <strong>feed</strong>. Srarch present in <strong>feed</strong> formulation acts as binder if it isproperly gelatinized. In ring-pellet mill the moisture level in <strong>feed</strong> is only 16.17%which is not sufficient to fully gelatinizr the starch. Hrnce, additional bindersare used, namely, guargum, wheat gluten <strong>and</strong> polymethylocarbarnide(commercial name Aquastab). The <strong>feed</strong> pellets produced using these bindershave a stability of 6-8 hours in water.


FEEDING AND FEED MANAGEMENT INSHRIMP FARMINGThe <strong>feed</strong>s developed are suitable for semi-intensive farming of Penaenstnonodon (tiger shrimp) <strong>and</strong> P. indicus (white shrimp). It is recommended that2the stocking densities can be between 10 to 20 / m when the <strong>production</strong> levelswould be around 2000 to 4000 kg/lia/crop.Feed conversion ratio of 1.6 to 2.0 : 1 could be obtained depending uponthe <strong>feed</strong> management <strong>and</strong> water quality. The recommended <strong>feed</strong>ing schedules(based on results obtained in a farmer's fields) are given in Table 4.Table 4 Rate of fcedlng <strong>and</strong> qurntlty of <strong>feed</strong> glven In a semr-lntensirreculture of P monodon wrrh d stocklng rate of 13 /m2, Area. 1 lid-. - 7- - - , - b. -- - -" -^_" --'( ttlture prr~od Akerdge Survlvdl R~re of fced~ng Quant~t of(Week after %eight of Po) Vlof <strong>feed</strong> uselper Istotk~ng)shr~tnp (g) w"gh') week (kg) jTotal frrds used: 4174 kg; ?'ot.~l shrimp <strong>production</strong>: 2450 kg; FCR : 1.70 : 112


COSTS AND RETURNS ANALYSISThe shrimp <strong>feed</strong> mill consists of the following m~chiner~ for <strong>processing</strong>raw materials <strong>and</strong> producing <strong>feed</strong>: hammer nlill <strong>and</strong> micro-pulvrriser forginding of raw materials, sieve assembly for ohtaining uniform panicle size forall the ingredients; horizontal ribbon mixer for preparing homogeneous <strong>feed</strong>mix; steam boiler for steam conditioning of <strong>feed</strong> mix <strong>and</strong> imp.1rting binding:ring-die pellet mill for producing desired size <strong>feed</strong> pellets <strong>and</strong> hopper type drier -cooler for drying <strong>and</strong> cooling the <strong>feed</strong> <strong>and</strong> packing ni~~~ri~ls for packing. '1'11~capacity of <strong>feed</strong> mill <strong>and</strong> dpproxim'~tr costs of infrastructure <strong>and</strong> nl.~cIiinery aregiven below.A. FIXED COSTS(Capacity of the <strong>feed</strong> mill: 1 tonne <strong>feed</strong> per hour; Minirnunl <strong>production</strong>: 2000tonnes per annum)Capacity &SpecificationApproximate cost(Rs in lakhs)A building with asbestos roofing 350 sq. mt 10.50Hammer millMicropulverizer1 tonne/hr. 2.00full circle1 tonndhr. 2.50screenless, cycloneseparator, air lock,air ducting, canvas bag filter


Homogenizer(mixer)Siwe wemblySteam boilerRing-die pellet millPellet crumblerAncillariesConveyor systemInstallation chargesTotalB OPERATIOANAL COSTS (per annum)Salaries & wagesDesignation No. RsSupervisor 1 0.48Technician Qvfechanical) 1 0.30Technician (Electrical) 1 0.30Skilled workers 10 1.80I ror.ne/batch 1.33(Ribbon mixer)Rotating drum typewith variable meshscreen facility200 kg steam/hr.10 kg/cm2 pressureLDO as fuel1 tonne/hr.three steam conditioners,3 dies ( 2.5 mm, 2.3 mm &2.0 mm) 75 HP motor1 tonne/hr.Vertical hopper type withraising hot/cool airfrom below200 kg/hr.twin-roller.adjustable gap motor driven(Rs in lakhs)2.88


Cost of <strong>production</strong> of 2000 tonns of <strong>feed</strong>Fe* materials (@ Rs 22,000/- per ton)Electricity & water chargesPacking costMaintenance costContingenciesInterest on fixed cost (@ 18O/o)Depreciation on machinery (@ 10°/o)TotalC. RETURNSSale price of 2000 tonnes of <strong>feed</strong>(@ Rs. 30/- per kg)D. GROSS PROFIT (C - B)


ACKNOWLEDGEMENTSThe financial support received from the Depdrunent of Bio<strong>technology</strong>,Govt, of India, New Delhi for the research Project on development of shrimp<strong>feed</strong> <strong>technology</strong> is gratefully acknowledged. The authors express their sincerethatnks to Dr. K. Alagarswami, former Director <strong>and</strong> Dr.G.R.M. Rao, presentDirector, <strong>Central</strong> <strong>Institute</strong> of Brackishwater Aquaculture, Chennai for theirconstant encouragement in carrying out the work. Thanks are due to Sri.A.R.Nazar, Srnt. B. Sarnpoornarn, Sri. Am1 Vasu <strong>and</strong> Sri. T. Vaitheeswaran,Senior Research Fellows <strong>and</strong> Sri. P. Selvakumar, Technical Assistant, for theirassociation in the project work.


REFERENCES FOR FURTHER READINGALAGARSWAMI, K. <strong>and</strong> S. A. ALI. 1999 -2000. Indigenous <strong>feed</strong>s for shrimpfarming - Development <strong>and</strong> assessment in cornparision with imported<strong>feed</strong>s. In : Aquaculture Feed <strong>and</strong> Health. (Eds.) George John <strong>and</strong> A. S.Ninawe, Biotech Consortium India Ltd, New Delhi, p. 56-66.CHUANG, J.L. 1990. The Nutrition of Prawns. F.Hoffmann-La Roche Ltd.,Vitamins <strong>and</strong> Fine Chemicals Division, Animal Nutrition <strong>and</strong> Health,4002 Basel, Switzerl<strong>and</strong>, 62 pp.FAO. 1978 Fish Feed Technology. In: Aquaculture Developinent <strong>and</strong>' Coordination Programme. ADCP/REP/BO/I~: 289-325.HALVER, J.E. <strong>and</strong> TIEWS, K. (Eds.) 1979. Finfish Nutrition <strong>and</strong> Fish FeedTechnology, Vol. 11: 613 pp.HASTINGS, W.H. <strong>and</strong> D. HIGGS. 1980. Feed Milling Processes. In: Fish FeedTechnology, FAO/UNDP, Rome, p. 293 - 313.KANAZAWA, A. 1985. Nutrition of penaeid prawns <strong>and</strong> shrimps. FirstIntermtional Confmmce on Cnlntnre of pcnaeid prawns/shrimps,SEAFDEC Aquaculture Department, Iloilo city, Philippines, p. 123-130.NEW, M.B. 1987. Feed <strong>and</strong> <strong>feed</strong>ing of fish <strong>and</strong> shrimp. FAO/UNDP: 275pIUNDP/FAO. 1980. Fish Feed Technology. 395 pp.


List of suppliers of <strong>feed</strong> raw mateialsANNEXURE -IAmalgam Aquaculture Applications Ltd.,Amalgam House, Bristow Road,Willingdon Isl<strong>and</strong>, COCHIN - 682 003,Kerala.Janatha Fish meal & oil productsManur Fisheries RoadKOTA - 576 221, Karnataka.RAll marine orductsfish meal, 5 simp meal,fish oil etc.Fish meal & fish oilKarnataka Fisheries Development - do -Corporation,Fish n~eal plant, Baithkole,KARWAR - 581 302. Kdrndtdkd.Mukkd oil <strong>and</strong> sr? food Industries,Mission Street,MANGALORE - 575001, Kdrnatdkd.Noorsons Cresent Industries,22(d), Sewrce Cross,MUMBAI - 400 015. Maharashtra.Rhidyd,VEKAVAL . 382 269, Gujarat.S.ikthi Soy~s I.imitcd,180, Race Course Ro.~d.COlMBATORE - 611 018,Tamil Nadu.Soya Good K~ch i.~ll~itrd,A-3, Nrliru Sr~d~ii~ii (opposite),J~yanagr, SHIMOGA - 577 201,K~rnatdkd.


Indras A encies (P) Ltd.,128, WaQ~ax Road,CHENNAI - 600 003, Tamil Nadu.S.R.V. & Co.,2, Subbar~ya Street,Nungambakkam,CHENNAI - 600 034, Tamil Nadu.Southern India Aquaculturist,No.8, Giri Road, T.Nagar,CHENNAI - 600 017, Tamil Nadu.Bharat Starch Industries,12, DLF Industrid] Ared,13/7 Mathura Road,FARIDABAD - 121003, Uttar Pradesh.Bharat Starch Industries,205, Thambu Cherty Street,CHENNAI - 600 001, Tamil Nadu.Punjab Maize Products Ltd.,A-8, DLF Industrial Estate,FARIDABAD - 121 003, Uttar Prddesh.Om Muruga Energy Feeds,SP 122, Industrial Estate,3rd Main Road , (opp. Telephone Exchange),Ambatcur, CHENNAI-600 058, Tamil Nddu.M/s. P. A. P. Sahib & Co.,Dry Fish Merchants & Commission agents,11, Wall Tax Road,CHENNAI - 600 079, Tamil Nadu.Soybean meal &Soya lecithinFeed bindersAll <strong>feed</strong> materialsGel starch (binder)& Corn glutenWheat gluten (binder)Soya cake, dry fish etc.,Dry fish, prawn head,mantis <strong>shnmp</strong> etc.,


ANNEXURE - I1List of suppliers of <strong>feed</strong> mill machinery1. Cremach Designs,893/4. G.I.D.C. Industrial Estate,Makarpura,BARODA - 390 010,Gujarat.2, Precision Products,2007, Phase IV, GIDC Estate,Vatva,AHMEDABAD - 382 445, Gujarat.3. Spectoms Engineers Pvt. Ltd.,Purushottarn Estate,Bahucha rji Road,BARODA 390 018, G~jatdi.4. Forms <strong>and</strong> Gears,L-3, Industrial Estate,Guindy,CHENNAI - 600 032, Tamil Nadu.5. Basic Technology Pvt. Ltd.,2/2B, N<strong>and</strong>y Street,CALCUTTA - 700 029, West Bengal.6. Naz Industries,Autonagar,VIJAYAWADA - 520 007,Andhra Pndesh.Whole <strong>feed</strong> mill machinery& installation-do-Ring-die pellet millPilot scale extruder onlySmall-scale <strong>feed</strong> <strong>production</strong>units

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