Mechanisms of aluminium neurotoxicity in oxidative stress-induced ...

Mechanisms of aluminium neurotoxicity in oxidative stress-induced ... Mechanisms of aluminium neurotoxicity in oxidative stress-induced ...

dspace.usc.es
from dspace.usc.es More from this publisher
28.11.2012 Views

INTRODUCTION and [Al13(OH)30] 9+ . The solid Al(OH)3 is the predominant species in the neutral pH range, whereas the soluble tetrahedral aluminate [Al(OH)4] - predominates above pH 8. Figure 21: Mole fraction of soluble aluminium ions as a function of solution pH in aqueous solution (Priest 2004) Sources of aluminium exposure Environmental exposure 54 Aluminium and its compounds are widely distributed in the environment although most naturally occurring aluminium is bound and not readily bioavailable. As example, this metal is present in a variety of minerals, such as silicates (feldspars and micas), complexed with fluorine and sodium as cryolite, and is chiefly mined as bauxite, a mineral containing 40-60% aluminium oxide (alumina) (Ganrot 1986). Aluminium is a major constituent of atmospheric particulates, primarily found as alumino-silicates, originating from natural soil erosion, mining or agricultural activities, volcanic eruptions, or coal combustion. Atmospheric aluminium concentrations were reported to range generally from 5 to 180 µg/m 3 (Sorenson et al. 1974) whereas concentrations in industrial areas are often in the milligram per cubic meter range.

INTRODUCTION Varying amounts of aluminium are present naturally in groundwater and surface water, including those used as sources of drinking water. Acidification of lakes and streams by acid rain mobilize aluminium from the soil to the aquatic environment increasing the amount of this metal (Cronan and Schoefield 1979, Harris et al. 1996). Aluminium concentrations in natural water normally are small but may vary in the urban areas (Constantini and Giordano 1991) depending if aluminium flocculents (most commonly alum or aluminium sulphate) are used during the treatment process for purification purposes for clarifying turbid drinking water (Martin 1986, Lévesque et al. 2000). Dietary exposure Aluminium is found in the tissues of many plants and animals. The concentration in foods varies widely, depending upon the product, the type of processing, and the geographical origin (means range from

INTRODUCTION<br />

and [Al13(OH)30] 9+ . The solid Al(OH)3 is the predom<strong>in</strong>ant species <strong>in</strong> the neutral pH<br />

range, whereas the soluble tetrahedral alum<strong>in</strong>ate [Al(OH)4] - predom<strong>in</strong>ates above pH 8.<br />

Figure 21: Mole fraction <strong>of</strong> soluble <strong>alum<strong>in</strong>ium</strong> ions as a function <strong>of</strong> solution pH <strong>in</strong> aqueous solution<br />

(Priest 2004)<br />

Sources <strong>of</strong> <strong>alum<strong>in</strong>ium</strong> exposure<br />

Environmental exposure<br />

54<br />

Alum<strong>in</strong>ium and its compounds are widely distributed <strong>in</strong> the environment<br />

although most naturally occurr<strong>in</strong>g <strong>alum<strong>in</strong>ium</strong> is bound and not readily bioavailable. As<br />

example, this metal is present <strong>in</strong> a variety <strong>of</strong> m<strong>in</strong>erals, such as silicates (feldspars and<br />

micas), complexed with fluor<strong>in</strong>e and sodium as cryolite, and is chiefly m<strong>in</strong>ed as<br />

bauxite, a m<strong>in</strong>eral conta<strong>in</strong><strong>in</strong>g 40-60% <strong>alum<strong>in</strong>ium</strong> oxide (alum<strong>in</strong>a) (Ganrot 1986).<br />

Alum<strong>in</strong>ium is a major constituent <strong>of</strong> atmospheric particulates, primarily found as<br />

alum<strong>in</strong>o-silicates, orig<strong>in</strong>at<strong>in</strong>g from natural soil erosion, m<strong>in</strong><strong>in</strong>g or agricultural activities,<br />

volcanic eruptions, or coal combustion. Atmospheric <strong>alum<strong>in</strong>ium</strong> concentrations were<br />

reported to range generally from 5 to 180 µg/m 3 (Sorenson et al. 1974) whereas<br />

concentrations <strong>in</strong> <strong>in</strong>dustrial areas are <strong>of</strong>ten <strong>in</strong> the milligram per cubic meter range.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!