2011 Codex Committee on Contaminants in Foods - Institute of Food ...
2011 Codex Committee on Contaminants in Foods - Institute of Food ...
2011 Codex Committee on Contaminants in Foods - Institute of Food ...
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REP11/CF Appendix I 22ETHIOPIA/ÉTHIOPIE/ETIOPÍAMr Gulelat Desse HAKIAddis Ababa University<strong>Food</strong> Science and Nutriti<strong>on</strong> Program18042 Addis AbabaETHIOPIATel: +251916823260Fax: +251011239469E-mail: gulelatw@yahoo.comEUROPEAN COMMUNITY/UNIONEUROÉNNE/UNIÓN EUROPEAMr Risto HOLMAAdm<strong>in</strong>istrator resp<strong>on</strong>sible for <str<strong>on</strong>g>Codex</str<strong>on</strong>g> issuesEuropean Commissi<strong>on</strong>DG for Health and C<strong>on</strong>sumersRue Froissart 1011049 BrusselsBELGIUMTel: +3222998683Fax: +322298566E-mail: risto.holma@ec.europa.euMs Almut BITTERHOFAdm<strong>in</strong>istratorEuropean Commissi<strong>on</strong>DG Health and C<strong>on</strong>sumerRue Froissart 1011049 BrusselsBELGIUMTel: +3222986758E-mail: almut.bitterh<strong>of</strong>@ec.europa.euMr Frans VERSTRAETEAdm<strong>in</strong>istrator/European Commissi<strong>on</strong>DG Health and C<strong>on</strong>sumers Directorate-GeneralRue Froissart 1011040 BrusselsBELGIUMTel: +3222956359Fax: +3222991856E-mail: frans.verstraete@ec.europa.euFINLAND/FINLANDE/FINLANDIAMs Liisa RAJAKANGASSenior AdviserM<strong>in</strong>istry <strong>of</strong> Agriculture and ForestryDepartment <strong>of</strong> <strong>Food</strong> and HealthP.O. Box 3000023 Government Hels<strong>in</strong>kiFINLANDTel: +358503697613E-mail: liisa.rajakangas@mmm.fiMs Anja HALLIKAINENResearch Pr<strong>of</strong>essor, PhD, Adj.F<strong>in</strong>nish <strong>Food</strong> Safety Authority EviraRisk Assessment Research UnitMustialankatu 3FI-00790 Hels<strong>in</strong>kiFINLANDTel: +358503868433Fax: +358207725025E-mail: anja.hallika<strong>in</strong>en@evira.fiFRANCE/FRANCIAMr Jeremy PINTECharge détude C<strong>on</strong>tam<strong>in</strong>ants <strong>in</strong>dustriels etenvir<strong>on</strong>nementaux dans les denrees alimentairesM<strong>in</strong>istry <strong>of</strong> <strong>Food</strong>, Agriculture and FisheriesGeneral Directorate <strong>of</strong> <strong>Food</strong>, Sub-Directorate <strong>of</strong><strong>Food</strong> Quality251 Rue de Vaugirard75732 Paris Cedex 15FRANCETel: +33149558146Fax: +33149555948E-mail: jeremy.p<strong>in</strong>te@agriculture.gouv.frMs Patricia DILLMANNChargee de missi<strong>on</strong> c<strong>on</strong>tam<strong>in</strong>ants des denreesalimentaires au Bureau C2M<strong>in</strong>istere de l'ec<strong>on</strong>omie des f<strong>in</strong>ances et del'<strong>in</strong>dustrieDGCCRF/Bureau C259, Boulevard V<strong>in</strong>cent Auriol75703 Paris Cedex 13FRANCETel: +33144973209Fax: +33144972486E-mail:patricia.dillmann@dgccrf.f<strong>in</strong>ances.gouv.frMr Herve LAFFORGUE<strong>Food</strong> Safety ManagerDan<strong>on</strong>eDan<strong>on</strong>e <strong>Food</strong> Safety CentreRoute departmentale 12891767 PalaiseauFRANCETel: +33169357465Fax: + 33169357697E-mail: herve.lafforgue@dan<strong>on</strong>e.com
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