self evaluation report - Universitatea de Ştiinţe Agricole şi Medicină ...
self evaluation report - Universitatea de Ştiinţe Agricole şi Medicină ...
self evaluation report - Universitatea de Ştiinţe Agricole şi Medicină ...
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77. Research Centre: Bee<br />
and sericicole<br />
products - Mărghitaş<br />
Liviu<br />
78. E 5.3.1. Genomica,<br />
proteomica,<br />
metabolomica,<br />
bioinformation<br />
applied in the<br />
<strong>evaluation</strong> and<br />
exploiting the<br />
biodiversity (plants,<br />
animals,<br />
microorganisms)<br />
PN II 5.1.12<br />
Conserving the<br />
genetic potential of<br />
native natural<br />
reources and<br />
biodiversity<br />
RESEARCH CENTER<br />
PLANT CULTURE<br />
Director: Prof.univ.<br />
Ioan Rotar<br />
RESEARCH<br />
LABORATORY<br />
APPLIED BIOLOGICAL<br />
SCIENCES Director<br />
Prof. Roxana Vidican<br />
5.5./E 5.4.5./5.1.10.4.<br />
Investigation of biologically active<br />
properties of bee products; CEEX II<br />
5917, 2006-2008 ; Mărghitaş Liviu -<br />
Project Manager, USAMV Cluj-<br />
Napoca<br />
PN II IDEI Arnica<br />
montana ecosystems Biodiversity<br />
preservation through sustainable<br />
use; Coordinator USAMV: Ioan<br />
Rotar<br />
79. PS – MARD: Conservation<br />
Biodiversity mountain<br />
agroecosystems; Responsable<br />
USAMV: Ioan Rotar<br />
Stanciu Oltica Giorgiana, et al., 2008.<br />
Correlation between the phenolic content<br />
and antioxidant capacity of <strong>de</strong>clared<br />
honey<strong>de</strong>w produced in Transilvania. Bull.<br />
USAMV-CN, 65(1-2), 249-254.<br />
Mărghitaş L.A. et al., 2009. In vitro<br />
antioxidant capacity of honeybeecollected<br />
pollen of selected floral origin<br />
harvested from Romania. Food Chem,<br />
115(3), 878-883/Elsevier Science ISI<br />
factor 3,05.<br />
Mărghitas L.Al. et al., 2009. Physicochemical<br />
and bioactive properties of<br />
different floral origin honeys from<br />
Romania. Food Chem. 112, 863–<br />
867/Elsevier Science ISI factor 3,05.<br />
Bobis O. et al., 2009. Biologically active<br />
compounds from different herbs used as<br />
additives in honeybee feeding, Bull.<br />
USAMV-CN,66(1-2).<br />
Bobiş O. et al., 2010. Beehive products:<br />
source of nutrients and natural<br />
biologically active compounds J. Agroalim.<br />
Proc. And Technol., 16(2), 104-109.<br />
1. Reif Albert, Rus<strong>de</strong>a Evelyn, Rotar Ioan,<br />
Pacurar Florin, Brinkmann Katja, Goia<br />
Augustin, Auch Eckhard, Buehler Josef,<br />
2008.A traditional cultural landscape in<br />
transformation - The quest for sustainable<br />
<strong>de</strong>velopment options in the Apuseni<br />
Mountains, Romania, MOUNTAIN<br />
RESEARCH AND DEVELOPMENT, Volume:<br />
28, Issue: 1, Pages: 18-22<br />
2. Vintu Vasile; Samuil Costel; Rotar Ioan;<br />
Moisuc Alexandru; Razec Iosif ,<br />
2011.Influence of the Management on the<br />
Phytocoenotic Biodiversity of Some<br />
Romanian Representative Grassland<br />
Types, NOTULAE BOTANICAE HORTI<br />
AGROBOTANICI CLUJ-NAPOCA, Volume:<br />
39 Issue: 1 Pages: 119-125<br />
3. Lucien CARLIER, Ioan ROTAR, Mariana<br />
VLAHOVA, Roxana VIDICAN, 2009.<br />
Importance and Functions of Grasslands,<br />
USAMV Cluj-Napoca<br />
Research and<br />
Development Institute for<br />
lawns Brasov<br />
Appendix – Research topics<br />
Page 118 SELF-EVALUATION REPORT, March, 2012