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self evaluation report - Universitatea de Ştiinţe Agricole şi Medicină ...

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73. Research Centre: Bee<br />

and sericicole<br />

products - Mărghitaş<br />

Liviu<br />

74. 5.1.10<br />

Methodologys with<br />

high acuracy,<br />

sensitive, fast to<br />

<strong>de</strong>tect waste and<br />

contaminating<br />

particles<br />

Research Centre: Bee<br />

and sericicole<br />

products - Mărghitaş<br />

Liviu<br />

75. Research Centre: Bee<br />

and sericicole<br />

products - Mărghitaş<br />

Liviu<br />

fermentation processes; PN II-<br />

RU-PD 256, 2010-2012 ; Stanciu<br />

Oltica - Project Manager, USAMV<br />

Cluj-Napoca<br />

5.5./E 5.4.5./5.1.6.3.<br />

Research study on royal jelly<br />

compounds bioactive; CNCSIS-TD,<br />

2007-2009; Popescu Olimpia -<br />

Project Manager, USAMV<br />

Cluj.Napoca<br />

5.5./E 5.4.5./5.1.10.1.<br />

Assessment methods for romanian<br />

propolis quality validated; PN II-<br />

RU-PD 249, 2010-2012 ; Stan Laura<br />

- Project Manager<br />

5.5./E 5.4.5./5.1.10.2.<br />

Development of the Aphis<br />

laboratory capacity to authenticate<br />

bee products using mo<strong>de</strong>rn<br />

methods and technologies; PN II<br />

Capacităţi ECERC 105, 2007-2009 ;<br />

Dezmirean Daniel - Project<br />

Manager, USAMV Cluj-Napoca<br />

content of unifloral bee pollen harvested<br />

from Transilvania, evaluated<br />

spectrophotometrically by ZrOCl2 reagent.<br />

Proceedings of the 1 st Intern. Animal<br />

Health Science Conf.: The Beekeeping<br />

Conference, Addleton Aca<strong>de</strong>mic<br />

Publishers New York, 108-113.<br />

Popescu Olimpia et al., 2008. A study<br />

about physicochemical composition of<br />

fresh and lyophilized royal jelly, Simp. St.<br />

Intern. Timişoara, 41(1,2), 244-248.<br />

Popescu Olimpia et al., 2008.<br />

Characterization about phisico-chemical<br />

composition of royal-jelly, USAMV-CN,<br />

65(1-2), 244-248.<br />

Popescu Olimpia et al., 2008. Studies on<br />

the physico-chemical parameters of<br />

honey<strong>de</strong>w honey from Transilvania. 1st<br />

World Honey<strong>de</strong>w honey symp., Tzarevo,<br />

Bulgaria.<br />

Popescu Olimpia et al., 2009. Sugar profile<br />

and total protein content of fresh royal<br />

jelly. Bull. USAMV-CN, 66(1-2), 265-269.<br />

Stan L. et al., 2011. Quality criteria for<br />

propolis standardization. Scientific Papers<br />

Animal Science and Biotechnologies,<br />

Timişoara, 44(2), 137-140.<br />

Stanciu O. et al., 2009. Macro si oligomineral<br />

elements from honeybee<br />

collected pollen and beebread harvested<br />

from Transilvania (Romania). Bull.<br />

USAMV-CN, 66(1-2).<br />

Mărghitaş L.Al. et al., 2007. Evaluation of<br />

antioxidant capacity of bee pollen and<br />

beebread collected from Transilvania<br />

area. 3rd CIGR-Sec.VI Symposium, Naples,<br />

Italy, P110.<br />

Mărghitaş, Al.L et al., 2007. Validated<br />

method for estimation of total flavonoids<br />

in Romanian propolis. Bull. USAMV-CN,<br />

63-64, 164-169.<br />

USAMV Cluj.Napoca<br />

USAMV Cluj-Napoca<br />

USAMV Cluj-Napoca<br />

Appendix – Research topics<br />

Page 116 SELF-EVALUATION REPORT, March, 2012

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