Climate Change and Tourism - UNEP - Division of Technology ...
Climate Change and Tourism - UNEP - Division of Technology ...
Climate Change and Tourism - UNEP - Division of Technology ...
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164 <strong>Climate</strong> <strong>Change</strong> <strong>and</strong> <strong>Tourism</strong> – Responding to Global Challenges<br />
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use <strong>of</strong> green development principles in new Aspen Skiing Company developments;<br />
energy efficiency in old buildings through economically viable retr<strong>of</strong>its;<br />
continued support <strong>of</strong> mass transportation <strong>and</strong> local employee housing;<br />
annual accounting <strong>of</strong> greenhouse gas emissions;<br />
a 10% reduction in greenhouse gas emissions by 2010 based on a 1999 baseline.<br />
As part <strong>of</strong> wider environmental management, many (typically larger) tourism establishments now use<br />
the ISO14001 environmental management st<strong>and</strong>ard. The management st<strong>and</strong>ard helps to underst<strong>and</strong>,<br />
monitor <strong>and</strong> reduce environmental impacts. Green Globe 21 is an environmental management st<strong>and</strong>ard<br />
developed specifically for the travel <strong>and</strong> tourism industry, but it has not managed to reach the market<br />
(see Table 12.3 below).<br />
There are also a substantial number <strong>of</strong> ecolabels, codes <strong>of</strong> conduct, sustainability reporting schemes,<br />
awards, <strong>and</strong> benchmarking programs in the tourism industry. Font (2002) identified over 100 ecolabels<br />
for tourism, hospitality <strong>and</strong> ecotourism worldwide, while in a more general study, the World <strong>Tourism</strong><br />
Organization (2002) identified 104 ecolabels, awards <strong>and</strong> self-commitments. Certifications can aid<br />
consumers in sustainable decision-making, <strong>and</strong> have important roles in marketing. Currently, there are<br />
over 60 programs worldwide setting st<strong>and</strong>ards <strong>and</strong> verifying them, with an average <strong>of</strong> about 50 certified<br />
tourism firms per program. 723 A general problem with certifications is that they are based on a wide<br />
range <strong>of</strong> criteria, with only some <strong>of</strong> these addressing energy use or emissions. Another general issue<br />
is the relatively low take-up <strong>and</strong> recognition <strong>of</strong> these schemes among the consumers. 724 With regard<br />
to climate change mitigation, there is thus considerable potential to improve ecolabels for tourism. As<br />
an example, Table 12.3 provides an overview <strong>of</strong> certifications in Sweden with regard to the area <strong>of</strong><br />
application, the criteria used <strong>and</strong> the number <strong>of</strong> businesses in each programme.<br />
While certifications can contribute to the marketing <strong>of</strong> destinations <strong>and</strong> travel products, it is interesting<br />
to note that most <strong>of</strong> the certifications found in Sweden are focusing on quality, rather than environmental<br />
issues more generally. Energy use in particular is only part <strong>of</strong> few certifications, with on-site energy use<br />
being the focus <strong>of</strong> assessments.<br />
Table 12.3 <strong>Tourism</strong> certifications in Sweden, 2005<br />
Country/<br />
region<br />
Sweden Bo på Lantgård<br />
(Stay on a Farm)<br />
UNWTO, 9 July 2008<br />
Certification Area <strong>of</strong> application Criteria<br />
Sweden Godkänd Gård för Hästturism<br />
(Certified Horse Farm)<br />
Southeastern<br />
Sweden<br />
Det Naturliga Fisket<br />
(Natural Fishing)<br />
Sweden Naturlig Laddning<br />
(Natural Charge)<br />
Sweden Naturens bästa<br />
(Nature’s Best)<br />
Quality<br />
Environment<br />
Energy use<br />
(at destination)<br />
No. <strong>of</strong> businesses<br />
in the programme<br />
Farm accommodation x (x) 428<br />
Horse farms x (x) 40<br />
Fishing arrangements/<br />
accommodation<br />
x (x) 35<br />
Nature-based activities x x 12<br />
Ecotourism operations x x x 220 (a)