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The probable impacts of climate change on poverty - UNDP

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Major Changes and Impacts<br />

Crop loss/yield<br />

reducti<strong>on</strong> (%)<br />

Wheat is affected by drought and shorter winter period 20<br />

Rabicrops/vegetables, pulses being affected due to moisture stress<br />

and fogginess<br />

30<br />

Fruit dropping due to moisture stress, B deficiency and fogginess 30<br />

Increasing incidence <str<strong>on</strong>g>of</str<strong>on</strong>g> pests and diseases<br />

Source: Key experts interviews and workshop for MDG-GED project, 2008<br />

Table 6.5 Percepti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> Present Level <str<strong>on</strong>g>of</str<strong>on</strong>g> Impacts related to Climate Change <strong>on</strong> Crop Agriculture in<br />

the Coast Areas<br />

44<br />

Major Changes and Impacts<br />

<str<strong>on</strong>g>The</str<strong>on</strong>g> Probable Impacts <str<strong>on</strong>g>of</str<strong>on</strong>g> Climate Change <strong>on</strong> Poverty and Ec<strong>on</strong>omic Growth and<br />

the Opti<strong>on</strong>s <str<strong>on</strong>g>of</str<strong>on</strong>g> Coping with adverse Effect <str<strong>on</strong>g>of</str<strong>on</strong>g> Climate Change in Bangladesh<br />

15<br />

Crop loss/yield<br />

reducti<strong>on</strong> (%)<br />

Increasing soil salinity with extent and severity 20<br />

Swelling/heavy clays/salt crusting in land preparati<strong>on</strong> 15<br />

Degradati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> soil physical/chemical properties due to prol<strong>on</strong>ged<br />

25<br />

water stagnancy creating micro-nutrient deficiencies <str<strong>on</strong>g>of</str<strong>on</strong>g> S and Zn<br />

wetland rice cultivati<strong>on</strong>.<br />

Increasing soil-related c<strong>on</strong>straints (viz.swelling/cracking clays, soil<br />

30<br />

wetness) that create problems in land preparati<strong>on</strong><br />

Late planting <str<strong>on</strong>g>of</str<strong>on</strong>g> rabi crops due to delaying in recessi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> flood water<br />

20<br />

and soil wetness<br />

Damage <str<strong>on</strong>g>of</str<strong>on</strong>g> standing crops (khesari, soybean, groundnut) due to<br />

30<br />

moisture stress and salinity<br />

Increasing water-logged areas keeping more cultivable land as fallow in<br />

Fallow: 50%<br />

Rabi, Kharif-I and Kharif-II seas<strong>on</strong><br />

Changes in crops/cropping pattern with varieties 10 (increase)<br />

Rainfed aus crop is affected by drought and salinity<br />

Boro and wheat is affected by salinity<br />

C<strong>on</strong>versi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> crop land into shrimp culture<br />

Increasing incidences <str<strong>on</strong>g>of</str<strong>on</strong>g> pests and diseases<br />

Decreasing income source <str<strong>on</strong>g>of</str<strong>on</strong>g> the poor in coastal areas<br />

Source: Key experts interviews and workshop for MDG-GED project, 2008<br />

Experts have also expressed their views <strong>on</strong> changing cropping pattern. Changes in characteristics such as<br />

untimely and prol<strong>on</strong>ged flooding, erratic rainfall, temperature variati<strong>on</strong>, prol<strong>on</strong>ged drought, <str<strong>on</strong>g>change</str<strong>on</strong>g>s in the<br />

length <str<strong>on</strong>g>of</str<strong>on</strong>g> winter and summer seas<strong>on</strong>s have identified as <str<strong>on</strong>g>climate</str<strong>on</strong>g> <str<strong>on</strong>g>change</str<strong>on</strong>g> related drivers. Key experts informed<br />

that the length <str<strong>on</strong>g>of</str<strong>on</strong>g> winter seas<strong>on</strong> is decreasing whereas summer is increasing. Present cropping seas<strong>on</strong>s are also<br />

facing uneven distributi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> rainfall and temperature variati<strong>on</strong> which is leading seas<strong>on</strong>al adjustment in the<br />

cropping pattern and in most cases these are temporary <str<strong>on</strong>g>change</str<strong>on</strong>g>s. Moreover, crop land is transferring to<br />

horticulture especially in the drought pr<strong>on</strong>e area. This reduces rice crop producti<strong>on</strong> c<strong>on</strong>siderably at local level<br />

but significant implicati<strong>on</strong> is limiting rural livelihood opportunities in crop agriculture.<br />

Damage <str<strong>on</strong>g>of</str<strong>on</strong>g> crop is another key effect <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>climate</str<strong>on</strong>g> variability and extremes. Flood (all types) and cycl<strong>on</strong>e damage<br />

standing crops severely. Department <str<strong>on</strong>g>of</str<strong>on</strong>g> Agriculture Extensi<strong>on</strong> (DAE) under the Ministry <str<strong>on</strong>g>of</str<strong>on</strong>g> Agriculture has<br />

30<br />

20<br />

30<br />

20

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