Calendar 2005-2006 - The University of Akron
Calendar 2005-2006 - The University of Akron
Calendar 2005-2006 - The University of Akron
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
264 6600:Marketing <strong>2005</strong>-<strong>2006</strong><br />
334 SERVICE OPERATIONS MANAGEMENT 3 credits<br />
Prerequisite: 330. An overview <strong>of</strong> the fundamental terminology, principles, concepts and problem<br />
solving methods encountered in the contemporary field <strong>of</strong> service operations management.<br />
341 HUMAN RESOURCE MANAGEMENT 3 credits<br />
Prerequisites: one course in psychology or sociology. Corequisite: 301. Principles, policies, and<br />
practices in administering functions <strong>of</strong> recruiting, selecting, training, compensating, appraising<br />
human resources <strong>of</strong> organizations.<br />
342 LABOR RELATIONS 3 credits<br />
Prerequisite: 64 completed credit hours and 341. Analysis <strong>of</strong> management, union and employee<br />
objectives, attitudes and strategy, as they affect conduct <strong>of</strong> business and economy. Stress placed<br />
on group assigned readings and reports.<br />
350 FUNDAMENTALS OF ENTERPRISE RESOURCE PLANNING 3 credits<br />
Prerequisites: 6200: 250 Computer Applications for Business and 48 completed credit hours. <strong>The</strong><br />
enterprise wide process <strong>of</strong> decreasing operating costs, rationalizing the supply chain, improving<br />
management control, and decreasing cycle time by implementing ERP based solutions<br />
410/510 SELECTED TOPICS IN ENTREPRENEURSHIP 1-3 credits<br />
Prerequisites: upper-college or graduate standing and 301 or 600 or equivalent. Facilitates comparative<br />
international study <strong>of</strong> entrepreneurship, introduction <strong>of</strong> entrepreneurship to large organizations,<br />
or application <strong>of</strong> student’s entrepreneurial skills. Six hour limit.<br />
420 TELECOMMUNICATIONS FOR BUSINESS 3 credits<br />
Pre-requisites: 310 and 64 completed credit hours. Principles <strong>of</strong> telecommunications technologies<br />
and their use for competitive advantage.<br />
421 OPERATIONS RESEARCH 3 credits<br />
Prerequisite: 330. Examines the use <strong>of</strong> operations research techniques in managerial decisionmaking<br />
processes; constrained linear optimization, non-linear optimization, network analysis, queuing<br />
theory, simulation.<br />
425 DECISION SUPPORT WITH DATA WAREHOUSES AND DATA MINING 3 credits<br />
Prerequisite: 324. Examines managerial and technical aspects <strong>of</strong> business decision-making based<br />
on the use <strong>of</strong> data warehouses, on-line analytical processing (OLAP) and data mining.<br />
426 eBUSINESS APPLICATION DEVELOPMENT 3 credits<br />
Prerequisite: 48 completed credit hours and 6200:250. Students will gain an understanding <strong>of</strong><br />
issues and skills related to web application design and development.<br />
427 eBUSINESS SYSTEMS INTEGRATION 3 credits<br />
Prerequisite: 324 and 6100:201. <strong>The</strong> course provides an understanding <strong>of</strong> issues and underlying ebusiness<br />
application integration. Topics include a coverage <strong>of</strong> middleware technologies, B2B standards<br />
and XML.<br />
433 BUSINESS OPERATIONAL PLANNING 3 credits<br />
Prerequisite: 64 completed credit hours and 333. Emphasizes the importance <strong>of</strong> planning in the<br />
operations process. Includes forecasting and production management simulation exercises. Also<br />
introduces the concept and philosophy <strong>of</strong> continuous improvement.<br />
434 PRODUCTION PLANNING AND CONTROL 3 credits<br />
Prerequisite: 64 completed credit hours and 333. Coverage <strong>of</strong> materials management, production<br />
planning, scheduling and control. Integrates material from previous courses, provides overall framework<br />
including use <strong>of</strong> computer and quantitative methods.<br />
435 QUALITY MANAGEMENT AND CONTROL 3 credits<br />
Prerequisites: 64 completed credit hours and 330. Emphasis on statistical techniques essential to<br />
controlling product quality for both measurement and attribute data. Includes control chart methods<br />
and acceptance sampling plans.<br />
442 COMPENSATION MANAGEMENT 3 credits<br />
Prerequisite: 64 completed credit hours and 341. Focus on the design, implementation and evaluation<br />
<strong>of</strong> employee compensation and benefits programs.<br />
443 HUMAN RESOURCES SELECTION AND STAFFING 3 credits<br />
Prerequisite: 64 completed credit hours and 341. Advanced study <strong>of</strong> selection and staffing within<br />
business organizations. Emphasis on current research and practice. Activities include projects, case<br />
studies, interaction with human resource pr<strong>of</strong>essionals.<br />
457 INTERNATIONAL MANAGEMENT 3 credits<br />
Prerequisites: upper-college standing and 301 or equivalent. Management practices and techniques<br />
<strong>of</strong> international business organizations. Focus on structure and processes <strong>of</strong> resource allocation,<br />
design and technology, and the impact <strong>of</strong> culture.<br />
458 SELECTED TOPICS IN MANAGERIAL ARBITRATION, MEDIATION 1-3 credits<br />
AND CONCILIATION<br />
Prerequisites: upper-college or graduate standing and 301 or 600 or equivalent. Study <strong>of</strong> the various<br />
methods and mechanisms by which management can understand and deal with internal and<br />
external conflict. Six hour limit.<br />
459 SELECTED TOPICS IN INTERNATIONAL MANAGEMENT 1-3 credits<br />
Prerequisites: upper-college standing; 301 or equivalent; and 457; or permission <strong>of</strong> instructor.<br />
Selected topics in international management focus on historical or contemporary managerial, production<br />
and organizational issues. Includes international simulation game. Six hour limit.<br />
460 SPECIAL TOPICS IN MANAGEMENT 3 credits<br />
Exploration <strong>of</strong> advanced topics <strong>of</strong> interest both to the student and pr<strong>of</strong>essor. Many special applications,<br />
case studies, outside speakers, projects in conjunction with local industries.<br />
471/571 MANAGEMENT PROJECT 3 credits<br />
Prerequisites: Admission to the College <strong>of</strong> Business Administration; Human Resource Management<br />
majors: 342, 442, and 443*. Supply Chain/Operations Management majors: 333, 6600:390 and two<br />
from 334, 433, 434, 435 and 6600:370*. Industrial Accounting majors: 333, 6600:390, 6200:460 and<br />
two from 334, 433, 434, 435 and 6200:321*. Information Systems Management majors: 315, 325,<br />
350, 420, 425* and 426. e-Business Technologies majors: 315, 325, 426 and 427*. Students develop<br />
skills in field-based management problem solving, project management, adn requirements analysis<br />
under conditions <strong>of</strong> uncertainty in a collaborative interdisciplinary team environment.<br />
* A student who has completed all but one <strong>of</strong> the required course prerequisites may enroll in the last<br />
required course concurrently with 471 with permission from the department <strong>of</strong> management chair.<br />
479 OPERATIONS SIMULATION 1 credit<br />
Prerequisite: 333. Simulation <strong>of</strong> operations management practices through computerized or experiential<br />
exercises.<br />
480/580 INTRODUCTION TO HEALTH-CARE MANAGEMENT 3 credits<br />
Prerequisites: upper-college or graduate standing (Students who are required to take 301 or 600 or<br />
have completed 301 or 600 or equivalent are ineligible to take this course for credit). Introductory<br />
course for health pr<strong>of</strong>essionals covering principles and concepts <strong>of</strong> management applied to health<br />
services organizations. For those registered for graduate credit, a major paper is required.<br />
482/582 HEALTH SERVICES OPERATIONS MANAGEMENT 3 credits<br />
Prerequisites: upper-college standing and 301 or 480 or equivalents, or graduate standing and 580<br />
or 600 or equivalent, or permission <strong>of</strong> instructor. (Students who have completed 330 are ineligible<br />
to take this course for credit). Application <strong>of</strong> production and operations management concepts and<br />
techniques in health services organizations.<br />
485/585 SPECIAL TOPICS IN HEALTH SERVICES ADMINISTRATION 1-3 credits<br />
Prerequisite: permission <strong>of</strong> instructor. Special topics in health services administration (e.g., management)<br />
focusing on historical and/or contemporary managerial organizational and/or policy/strategy issues as<br />
related to health-care organizations and health-care systems. Separate topics may be repeated for a<br />
maximum <strong>of</strong> six credits. For those registered for graduate credit, a major research paper is required.<br />
490 BUSINESS POLICY 3 credits<br />
Prerequisites: 97 credits, admission to the College <strong>of</strong> Business Administration, and 330,<br />
6200:202,250; 6400:301,220, 321; 6600:300; 6800:305. Capstone course. Integrates the core<br />
business disciplines (accounting, economics, finance, management, marketing) through the use<br />
<strong>of</strong> case analysis. Objective and strategy formulation from an administrative viewpoint and international<br />
dimension. Emphasis on oral and written communications.<br />
491 WORKSHOP IN MANAGEMENT 1-3 credits<br />
(May be repeated with permission <strong>of</strong> instructor or department) Group studies <strong>of</strong> special topics in<br />
management. May not be used to meet undergraduate major requirements in management.<br />
May be used for elective credits only.<br />
MARKETING<br />
6600:<br />
275 PROFESSIONAL SELLING 3 credits<br />
Prerequisite: 25 credits or permission from instructor. Builds communication skills while learning about<br />
buyer needs, prospecting, making sales presentations, persuading, overcoming sales resistance, closing<br />
sales, and building relationships.<br />
300 MARKETING PRINCIPLES 3 credits<br />
Prerequisite: 48 hours <strong>of</strong> college credit. A general survey <strong>of</strong> marketing activities including analysis<br />
<strong>of</strong> markets, competition, consumer behavior, information systems, and the assessment <strong>of</strong><br />
product, price, distribution, and promotion strategies.<br />
345 eMARKETING PRACTICES 3 credits<br />
Prerequisite: 300 and 6100:201. <strong>The</strong> new processes and new media that have been ushered in<br />
by the electronic age are studied in the context <strong>of</strong> more traditional marketing practices.<br />
Marketing to consumers as well as other organizations and finding sources <strong>of</strong> information are<br />
considered.<br />
350 INTEGRATED MARKETING COMMUNICATIONS 3 credits<br />
Prerequisite: 300. This is a survey <strong>of</strong> the communication tools used by marketing companies to<br />
reach and sustain contact with customers and prospects. <strong>The</strong> emphasis is on the strategic function<br />
<strong>of</strong> a market-driven “toolbox” <strong>of</strong> opportunities including advertising, sales promotion, online<br />
direct response, publicity (public relations), and face-to-face presentation. In this, the course<br />
stresses an integrative concept, using any combination <strong>of</strong> activities that fulfills an organization’s<br />
core strategy.<br />
355 BUYER BEHAVIOR 3 credits<br />
Prerequisite: 300. Interdisciplinary approach to the analysis <strong>of</strong> the nature <strong>of</strong> consumer buying<br />
behavior. Economical, social, and psychological influences on consumers’ decision-making<br />
processes are examined.<br />
370 PURCHASING 3 credits<br />
Prerequisite: 300. Process and activities associated with cost effective buying, international<br />
management <strong>of</strong> all materials and the equipment needed by the manufacturer to produce a product<br />
or provide a service.<br />
380 DIRECT INTERACTIVE MARKETING 3 credits<br />
Prerequisite: 300. Principles and practices <strong>of</strong> direct and electronic marketing within the context<br />
<strong>of</strong> a total marketing program. Includes direct mail, retail direct marketing, print media, list management,<br />
electronic media, strategic database marketing and privacy issues.<br />
385 INTERNATIONAL MARKETING 3 credits<br />
Prerequisite: 300. Provides a basic understanding <strong>of</strong> the complexities <strong>of</strong> foreign marketing. It<br />
assumes knowledge <strong>of</strong> the basic international business course.<br />
390 PRINCIPLES OF SUPPLY CHAIN MANAGEMENT 3 credits<br />
Prerequisite: 300. An integrative approach to the study <strong>of</strong> marketing institutions, distribution channels,<br />
and business logistics. Stresses the creation <strong>of</strong> value through the planning and implementing<br />
<strong>of</strong> cooperative relationships, coordinated flow, and reliable supplies <strong>of</strong> goods and services.<br />
435 MARKETING ANALYTICS LABORATORY 3 credits<br />
Prerequisites: 6500:221, 222. Student will gain hands-on experience in the understanding and<br />
use <strong>of</strong> appropriate tools and techniques for analyzing, interpreting and presenting information<br />
derived from marketing databases. Includes the use <strong>of</strong> statistical, interpreting and presentation<br />
techniques.<br />
440 PRODUCT AND BRAND MANAGEMENT 3 credits<br />
Prerequisite: 300. Applied investigation into the management <strong>of</strong> new product development,<br />
product life cycle, product mix strategies, brand positioning, brand image, and brand equity.<br />
445 CREATIVE MARKETING LABORATORY 3 credits<br />
Prerequisites: 345, 350, 435. Course focuses on the process <strong>of</strong> creating and producing e-based<br />
promotional campaigns within a web-centric marketplace. This course will provide the student<br />
with hands-on experience in the development <strong>of</strong> strategies and web-based creative material.