Arts - Buffalo State College
Arts - Buffalo State College
Arts - Buffalo State College
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78<br />
Health and Wellness<br />
in the session where water was consumed. Based on the taste test<br />
evaluation Gatorade was preferred slightly over 50% diluted apple<br />
juice in taste. However, 50% diluted apple juice scored significantly<br />
higher in fullness, satisfaction and especially tolerance, tying with<br />
water in this category. Based on the data following it appears that<br />
50% diluted apple juice is an adequate alternative to Gatorade in<br />
regards to physiological effects and tolerance and that 50% diluted<br />
apple juice is organoleptically acceptable in comparison to Gatorade.<br />
Presentation Type and Session: Oral – Social Sciences<br />
Phytochemicals and the Treatment of<br />
Certain Cancers<br />
Alyssa Colangelo and Amanda Johnston, NFS 330: Seminar<br />
on Complimentary and Alternative Nutrition<br />
Faculty Mentor: Professor Suk Oh, Dietetics and Nutrition<br />
There are thousands of phytochemicals discovered by scientists<br />
but only a few have been closely studied. Some phytochemicals have<br />
either anti-oxidant or hormone-like effects. A diet rich in foods<br />
with phytochemicals reduce the risk of certain types of cancers<br />
and different diseases. Antioxidant N-acetylcysteine (NAC) is one<br />
phytochemical that was researched with the effects of arresting the<br />
cell cycle proliferation in human colon cancer. As expected, the<br />
GSH oxidation from these phytochemical treatments was reversible<br />
by NAC. Another experiment conducted with phytochemicals was<br />
to test the suppression of cancer cells. Combination of carotenoids<br />
and myo-inositol was found to prevent hepatocellular carcinoma<br />
development in patients with chronic viral hepatitis and cirrhosis.<br />
Phytochemicals even possess photoprotective properties to prevent<br />
harmful effects of excessive ultraviolet light. Fernblock is an<br />
antioxidant extract that inhibits the generation of reactive oxidation<br />
species (ROS) production induced by UV.<br />
Presentation Type and Session: Poster VI<br />
Pop a Pill<br />
Ian Wilhelm, HEW 411W: Critical Issues in Health and Wellness<br />
Faculty Mentor: Professor Barbara Olivieri, Health and Wellness<br />
The use of prescription pain relievers for recreational use has<br />
risen consistently since 1991 with reports of usage at 1.5% (Blanco,<br />
2007) to 4.8% in 2012 (USHHS, 2012). The most affected group are<br />
those 18-24 years of age, which is the result of these drugs being<br />
readily available at home, as well as inexpensive to obtain. There<br />
are not many programs available to educate people on the potential<br />
effects of these drugs, which can lead to addiction, severe health<br />
problems, and potentially, death. Reviewing the programs that<br />
are currently in place, and correcting their problems may be the<br />
best way to start. Interactive programs instructing children on the<br />
dangers of these drugs and other drugs would be a solid platform.<br />
Socioeconomic status of people is mainly what determines usage.<br />
Lower income, less educated individuals tend to be the highest<br />
of users, except for college dropouts who are the overall highest<br />
of users at 4.3% (USHHS, 2012). As education is one of the main<br />
determinants of usage, educating individuals at a younger age, such<br />
as in middle and high school, may deter initial usage.<br />
Presentation Type and Session: Poster V<br />
The Predicaments of Becoming a Mother<br />
Mariam Abdo, HEW 411W: Critical Issues in Health and Wellness<br />
Faculty Mentor: Professor Barbara Olivieri, Health and Wellness<br />
Pregnant women may experience complications that happen<br />
during their pregnancy journey and labor. Pregnancy complications<br />
affect women while they are pregnant and/or post-birth.<br />
Complications during pregnancy include high blood pressure,<br />
gestational diabetes mellitus (GDM), low maternal weight, and<br />
cesarean section delivery. Nevertheless, pregnant women face<br />
complications that make it an uncomfortable experience and<br />
difficult journey for the expected 40 weeks of gestation. Healthy<br />
People 2020 (USHHS, 2012) states that 31.1 percent of pregnant<br />
women experience some form of complications while giving birth.<br />
In Erie County, the percentage of cesarean section delivery is high.<br />
For instance, Women and Children’s Hospital reported 41.1 percent<br />
of pregnant women delivered by cesarean as compared to Geneva<br />
General Hospital in Ontario County, N.Y., which reported 28.1<br />
percent. GDM, a common disorder experienced during pregnancy,<br />
presents with high blood glucose levels that endanger the unborn<br />
child. This disorder also leaves women vulnerable to the disease<br />
post-pregnancy. The statistics related to pregnancy complications<br />
are high. The goal is to improve health and lower the complications<br />
as well as disease associated with women during pregnancy and<br />
post-birth by improving information for maternal health as well as<br />
increasing comprehension for learning the facts behind these health<br />
issues.<br />
Presentation Type and Session: Poster V<br />
Probiotics: Claims, Research, and<br />
Application For Nutrition<br />
Kim Murrell and Janessa Shaw, NFS 330: Seminar on<br />
Complimentary and Alternative Nutrition<br />
Faculty Mentor: Professor Suk Oh, Dietetics and Nutrition<br />
Probiotics refer to live microorganisms that, when administered<br />
in adequate amounts, confer a health benefit on the host. The<br />
most common probiotics are lactobacillus, L casei, L bulgaricus, S<br />
thermophilus and bifido bacteria. Our research focused on learning<br />
the benefits of probiotics and the mechanisms of their actions<br />
that can explain health claims of probiotics. Claims on actual<br />
supplements include “Naturally helps maintain healthy immune<br />
system,” “Helps naturally promote bowel regularity,” and “Builds<br />
and maintains a healthy digestive system”. From our preliminary<br />
research we found that the FDA has not currently approved any<br />
health claims on probiotics but regulates it as a dietary supplement.<br />
Probiotics as a dietary supplement is widely used for the treatment<br />
of certain gastrointestinal problems and certain oral health<br />
problems on a fairly regular basis. Earlier clinical trials conducted