Giardino Series Installation.pdf - Forno Bravo
Giardino Series Installation.pdf - Forno Bravo
Giardino Series Installation.pdf - Forno Bravo
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
<strong>Giardino</strong> <strong>Installation</strong> and Operating ManualAt a Glance<strong>Giardino</strong>60<strong>Giardino</strong>70Cooking Floor 24”W x 30”D 28”W x 34.5”DExternal Dimensions 27”W x 31.5”D x 19”H 31”W x 36”D x 19”HOven Opening 16”W x 9.5”H 16”W x 9.5”HVent Landing 16”W x 5”D 16”W x 5”DDome Height 16.5” 13.5”Monoblock Oven Opening with Integral Vent ✔ ✔Vent Opening Diameter 5” 5”Chimney Type Single wall steel, UL103, or clay Single wall steel, UL103, or clayCommercial Grade, Kiln-Fired Cooking Floor ✔ ✔3” Ceramic Blanket Insulation 40 sq. ft. 60 sq. ft.2” Floor Ceramic Board Insulation 3 sq. ft. 4 sq. ft.High Temp, Waterproof Mortar 10 lbs. 10 lbs5” x 12” Terracotta Chimney Pipe ✔ ✔Steel Door with Thermometer ✔ ✔Dome Pieces 1 1Pizzas at a Time 1 2Weight 450 lbs. 500 lbs.© <strong>Forno</strong> <strong>Bravo</strong>, LLC 2010. All Rights Served. Ver. 1.3 6
Change language