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Cigrageng2012 Final Programme - International Conference of ...

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PT#2 Dairy Farm: GRANJA SAN RAMÓN<br />

Description: A model dairy cattle farm in Valencia, with 2000<br />

animal heads, Granja San Ramon http://www.gruposanramon.es.<br />

Highlights <strong>of</strong> the visit include modern installations<br />

for dairy cattle accounting for improved animal welfare<br />

systems, open naturally-ventilated housing systems, fullyautomation<br />

<strong>of</strong> processes in milking and identi�cation, and<br />

on-farm biomethanisation plant.<br />

CONTACT PERSON: María Cambra López<br />

PT#3 Fresh-cut: VERDIFRESH<br />

Description: Technical tour to Verdifresh S.L. The company<br />

was established in 2000 and now is leader in the Spanish<br />

market <strong>of</strong> fresh-cut vegetables, with the distribution <strong>of</strong> more<br />

than 45% <strong>of</strong> the sales. The group has 4 production sites<br />

distributed in Spain to cover all the geography, a production<br />

area <strong>of</strong> about 25.000 m2, and more than 500 employees.<br />

Their facilities present the latest technologies in the area.<br />

The company produces a wide range <strong>of</strong> Roomds and ready to<br />

cook vegetables. http://ww.verdifresh.com<br />

CONTACT PERSON: María Bernardita Pérez<br />

PT#4 Packinghouse: FONTESTAD<br />

Description: Technical tour to a citrus, orchard and packinghouse<br />

<strong>of</strong> FONTESTAD in Museros (Valencia). Fontestad is<br />

a family company for citrus fruit handling and distribution<br />

since 1950s. The packinghouse <strong>of</strong> FONTESTAD occupying<br />

premises measuring 45.000m2 and is one <strong>of</strong> the most prestigious<br />

Packinghouse in Valencia. http://www.fontestad.es<br />

CONTACT PERSON: José Blasco<br />

CANCELED<br />

PT#5 Silos and Granular Materials: ILPERSA<br />

Description: Visit to Ilpersa facilities: metallic Silos, bucket<br />

elevators, machines <strong>of</strong> selection by colour and cold storage<br />

<strong>of</strong> the grains. This company was founded in 1918 and was<br />

initially dedicated to the aspiration and �ltering market.<br />

From 1987 the company expanded its products to cereal<br />

market.<br />

Nowadays, Ilpersa is leader in the rice market. They process<br />

until the 90% <strong>of</strong> Spanish production <strong>of</strong> cereals. http://www.<br />

ilpersa.com<br />

CONTACT PERSON: Miguel Redón<br />

PT#6 Energy: BIOMASS GASIFICATION PLANT<br />

Description: During this tour you will visit a biomass gasi-<br />

�cation plant placed in Játiva that produces 13.000 MWh/<br />

year <strong>of</strong> electric energy. Nowadays, the plant used around<br />

10.000 Tn/year <strong>of</strong> residual forest biomass but other ligneous<br />

biomass like energy crops or residual agricultural biomass<br />

could be used.<br />

CONTACT PERSON: Borja Velázquez-Martí<br />

PT#7 GOLF TOURNAMENT<br />

The Organizing Committee <strong>of</strong>fers the possibility <strong>of</strong> participating<br />

in a golf tournament that will be celebrated on Thursday<br />

12th July in The Parador El Saler Golf Course.<br />

CIGR-Ageng2012<br />

The Parador El Saler (Valencia) Golf course is considered<br />

by pr<strong>of</strong>essionals, amateurs, institutions and the specialized<br />

press alike to have one <strong>of</strong> the best course layouts in the<br />

world.<br />

Built in 1968 by the internationally recognized “architect <strong>of</strong><br />

Spanish golf” Javier Arana, the course is located in the El<br />

Saler Nature Reserve, on the shores <strong>of</strong> the Mediterranean<br />

sea in the Autonomous Community <strong>of</strong> Valencia. This Community<br />

considers this course a source <strong>of</strong> pride.<br />

The Parador El Saler Golf Course requires the af�liation <strong>of</strong><br />

the players as well as clothing and footwear suitable for a<br />

Golf course.<br />

To that end, the Golf Course shop <strong>of</strong>fers you the possibility<br />

to acquire proper clothing and to rent the bag <strong>of</strong> golf clubs<br />

and the buggy.<br />

At the end <strong>of</strong> the golf tournament the participants will enjoy<br />

<strong>of</strong> a great meal in the Valencia Institute <strong>of</strong> Agricultural<br />

Research (IVIA).<br />

www.elparador.es<br />

Schedule: 7:00 to 13h.<br />

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