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7kh 7ul flw\ v prvw dxwkhqwlf 7h[ 0h[ uhvwdxudqw ... - In Your Pocket
7kh 7ul flw\ v prvw dxwkhqwlf 7h[ 0h[ uhvwdxudqw ... - In Your Pocket
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96 SOPOT RESTAURANTS<br />
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Our goal is to satisfy each and every guest who<br />
steps on-board the PIRATE both with our<br />
excellent cuisine and wonderful atmosphere.<br />
Our ship is the ideal venue for both relaxation<br />
and entertainment.<br />
We offer 40 minutes cruises (starting at the<br />
Sopot pier) and longer charters around the Bay<br />
of Gdansk. Our pirate ship can accommodate<br />
up to 200 people with table seating available for<br />
140. We would be pleased to organise themed<br />
and company integration events or special occasions<br />
for groups big and small starting from just<br />
a few people.<br />
We are available everyday from early morning to<br />
late evening from mid-May until mid-October.<br />
Sopot Molo (Pier)<br />
tel.: +48 724 242 481<br />
www.statekpirat.pl<br />
marketing@statekpirat.pl<br />
Karczma Irena M-4, ul. Chopina 36, tel. (+48) 512 51<br />
69 10, www.pensjonat-irena.com. An inn-style restaurant<br />
where tourists and locals consume big helpings of hearty<br />
Polish food at solid wooden tables surrounded by Halberds,<br />
paintings of trolls and even a winged Hussar. Loved by many,<br />
the only improvement would be the addition of silver goblets<br />
and obliging wenches. A very recommendable local experience.<br />
QOpen 13:00 - 23:00. (22-45zł). TA6GBSW<br />
Karczma Polska Zagroda L-5, Al. Niepodległości<br />
625, tel. (+48) 58 550 72 59, www.karczmazagroda.<br />
pl. They should rename this wooden, mountain hut style restaurant<br />
Phoenix from the Flames after a huge fire completely<br />
destroyed it during the spring of 2011 only for an identical<br />
building to reappear just four of months later. While the new<br />
place feels brighter and airier than the previous incarnation<br />
(must be all the new stripped pine) the menu and atmosphere<br />
are just as good as they were. Probably the best option in<br />
Sopot for that traditional country Polish dining experience so<br />
the 15zł cab fare out to it from the centre is well worth the<br />
investment. Expect friendly and competent service (some<br />
might say that was worth the cab fare alone) which brings<br />
very good and very filling portions of pork knuckle (Golonka),<br />
pork cutlets, bigos et al for you to enjoy at your wooden bench<br />
seating with its faux animal fur covers. Recommended.<br />
QOpen 12:00 - 23:00. (16-48zł). PTAUIGBS<br />
Smakosz M-4, ul. Bohaterów Monte Cassino 41, tel.<br />
(+48) 58 717 12 45. A hearty local eatery which rewards<br />
customers with traditional Polish cooking inside a space<br />
painted with village scenes. Cheap, decent and a good way<br />
to fill yourself up without visiting the cash point. Q Open<br />
11:00 - 22:00, Fri, Sat 10:00 - 23:00, Sun 10:00 - 22:00.<br />
From June open 08:00 - 23:00, Fri, Sat 08:00 - 24:00. (15-<br />
33zł). PTA6GBS<br />
Statek Pirat M-4, Molo (Pier), Sopot, tel. (+48) 724<br />
24 24 81, www.statekpirat.pl. You’ll see the ‘Pirate<br />
Ship’ sailing around the Bay of Gdansk from its mooring<br />
at the end of Sopot pier. While the 40 minute cruise is a<br />
worthwhile little distraction it’s also an eating option thanks<br />
to the on-board restaurant which serves a range of Polish<br />
and Mediterranean dishes. At quieter moments, when the<br />
ship is moored pierside, the restaurant and bar on-board<br />
keep serving and the ship is also available for private rental<br />
creating an original venue for a group party or function. Q<br />
(16-49zł). AEGW<br />
NEW<br />
Tłusta Kaczka N-6, ul. Spółdzielcza 2, tel. (+48) 58<br />
580 08 08, www.tlustakaczka.pl. We have long been<br />
admirers of chef Jacek Fedde and his new venture sees him<br />
team up with former colleague Krzysztof Trzopek. Naming it<br />
the same as Heston Blumenthal’s three Michelin Star restaurant<br />
might be viewed as a tad brave but Fedde is recognised<br />
as a leading light in Polish culinary circles and he clearly has<br />
confidence. The menu featuring a duck option in each course<br />
(including a soup, potato dumpling stuffed with baked duck<br />
starter and a grilled duck breast with braised red cabbage)<br />
has a modern Polish feel as has the restaurant which is bright<br />
and stylish. Located on the Sopot/Gdynia border, you are<br />
minutes from the centre by car even though it is tucked away<br />
close to the forest. Take a taxi and spoil yourself. QOpen<br />
13:00 - 22:30. (23-79zł). PTAUBXW<br />
Spanish<br />
Tapas De Rucola M-4, ul. Pułaskiego 15, tel.<br />
(+48) 58 710 55 01, www.tapassopot.pl. Combining<br />
the trendiness of Poland’s current ‘przekąski zakąski’<br />
Sopot <strong>In</strong> <strong>Your</strong> <strong>Pocket</strong> sopot.inyourpocket.com<br />
phenomenon with the exoticness of Spanish Andalusia,<br />
this casual tapas bar has quickly developed into one of<br />
Sopot’s most fashionable destinations. Serving an array of<br />
Andalusia-inspired and authentic small tasting dishes, all<br />
for 9zł each, finely-dressed guests nibble away at chorizo<br />
sausages and Serrano ham while slugging down Spanish<br />
wines and the local Kozel beer on draft. With a colourful<br />
interior of imitation-Picasso mural art and a carefree atmosphere,<br />
Tapas really packs out after siesta, particularly<br />
on weekends when the party lasts long into the morning.<br />
QOpen 12:00 - 23:00, Fri, Sat 12:00 - 04:00. (9-25zł).<br />
A6EGSW<br />
Tawerna Hiszpańska Pineda del mar M-5, ul.<br />
3 Maja 7, tel. (+48) 58 551 77 00, www.tawernahiszpanska.com.pl.<br />
They’ve been around for years. The<br />
design, with its decadent, dark colours and bullfighting<br />
extras, could be straight from Seville, while the menu<br />
encompasses a rich range of Spanish specialities.<br />
Strangely then that it’s the steaks that continue to earn<br />
rave reviews from all and sundry whereas the rest of<br />
the menu is not nearly as well appreciated. Q Open<br />
13:00 - 22:00. From July open 13:00 - 23:00. (20-57zł).<br />
PA6XS<br />
Thai<br />
Oriental Thai Kitchen Chopstick L-4, ul. Bohaterów<br />
Monte Cassino 31, tel. (+48) 58 717 48 24, www.<br />
thaisopot.pl. Despite Sopot being awash in Asian options,<br />
this new arrival is already plenty busy with customers. The<br />
menu offers an impressive selection of authentic dishes (and,<br />
helpfully, pictures accompanying each listing). The pad Thai<br />
is tasty but heat-free, which caters perfectly to the Polish<br />
aversion to anything spicy, and the curry had us cleaning our<br />
sopot.inyourpocket.com<br />
SOPOT RESTAURANTS<br />
plates. Having an authentic Singha beer might not be worth<br />
the price, and the service is so far abominable even by Polish<br />
standards. Worth a visit if you can sit outside and you have<br />
a lot of time to wait for your dishes (which may or may not<br />
be what you ordered), your next beverage and your check.<br />
Q Open 12:00 - 22:00. From June open 12:00 - 24:00.<br />
(22-65zł). PTA6GBS<br />
Thai Thai M-4, ul. Bohaterów Monte Cassino 63,<br />
tel. (+48) 58 551 11 00, www.thaithai.pl. The third<br />
Thai restaurant to emerge in Sopot, and quite possibly the<br />
best. Set on the ground floor of a design hotel this venue<br />
has it all, from a sexy swagger to an award winning chef -<br />
that’s Sanada Changpuen, and his CV is unquestionable.<br />
Plucked from the Warsaw Sheraton, his arrival in Sopot is<br />
further evidence of the towns renaissance. Dine on exotic<br />
noodle and wok dishes inside a fine interior embellished<br />
with Buddha’s. Certainly not the cheapest meal around,<br />
but certainly one of the best, with the green chicken curry<br />
winning particular praise. QOpen 13:00 - 23:00. (39-70zł).<br />
PTAUGBSW<br />
Vegetarian<br />
Green Way M-4, ul. Bohaterów Monte Cassino 47,<br />
tel. (+48) 58 340 47 23, www.greenway.pl. Greenway<br />
is truly one of Poland’s great success stories of the past few<br />
years. Starting off as a cheap veggie bar in the Gdansk district<br />
of Zabianka, the winning formula of good-quality, tasty,<br />
vegetarian, affordable food has literally mushroomed into<br />
one of Poland’s most succcesful restaurant chains. Expect<br />
a range of meat free dishes, with daily specials marked up<br />
on the board, a great choice of juices and a primarily young,<br />
studenty crowd. QOpen 11:00 - 20:00, Fri, Sat 11:00 -<br />
21:00. (13-17zł). TAGBSW<br />
May - July 2012<br />
97