A la carte menu - KaskÃ¡da

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SPRING – SUMMER 2013MenuDESSERTS AND CHEESESYoghurt cheesecake with rhubarb 75,-Home-made potato trickled pastries with butter and poppy seeds 55,-Crème brûlée with vanilla and coffee flavor, gratinated with cane sugar 85,-Warm home-made strudel with raisins, nuts and vanilla sauce 65,-Selection of local cheeses and fresh fruits, butter and toast 110,-SELECTION OF ICE-CREAMS AND SORBETS(price for 1 scoop)Ice-creams – vanilla, strawberry, chocolate, black cherry, walnut, coconut 25,-Sorbets – lemon, black currant, apple, raspberry, mango 25,-All prices are in Czech crowns including VAT.
SPRING – SUMMER 2013On behalf of whole team and Chef Petr Prokešwe would like to wish you Bon appétitand pleasant stay at our golf resort Kaskáda.Kindly accept our invitation to restaurant Cadentes,which prepares degustation menu and daily offeraccording to the most modern cooking methods.All prices are in Czech crowns including VAT.
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A la carte menu - KaskÃ¡da

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