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Camping and woodcraft - Scoutmastercg.com

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172 CAMPING AND WOODCRAFTthat tempts one to draw on it when he does notneed it, albeit the flavor is good, when the stuff isproperly prepared, <strong>and</strong> does not pall on the appetite.Light Traveling Rations.—Many correspondentshave asked me to suggest a "grub list" formen tiaveling light—one that should be <strong>com</strong>pletein itself, without helping out by game or fisli orarticles purchased on the way. Tastes differ, <strong>and</strong>"what is one man's meat is another man's poison."Some assimilate their food more <strong>com</strong>pletely thanothers. I know of several experienced campers whoseem to get along very well on a food allowance(their own choice) of from i^ to i^ pounds aday. They are quite exceptional. An average man,engaged in hearty outdoor exercise, requires, on atrip of more than two or three days, about 2^pounds a day of carefully selected <strong>and</strong> varied foodthat is, as nearly as practicable, water-free. Studythe chapter on Provisions in the first volume of thisbook, paying heed to the table of nutritive values.As all-around advice, I can do no better than suggest,for a real light but adequate <strong>and</strong> wholesomeration, what I have given on the list of SummerEquipment for Back-packing in Chapter VII., omittingthe cheese. This would make the ration 2lbs. 3 oz. net. The tea (not tabloids) <strong>and</strong> salt arepurposely in excess of what a man would likely consume.Admiral Peary's ration for arctic sledgejourneys (2 lbs. 4^ oz.) given in Vol. I., p. 190,may be regarded as a minimum for hard work inwinter. It is a monotonous diet, deficient in sugar<strong>and</strong> in fruit acid, although his pemmican containeda little of both.

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