10.07.2015 Views

Camping and woodcraft - Scoutmastercg.com

Camping and woodcraft - Scoutmastercg.com

Camping and woodcraft - Scoutmastercg.com

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

190 CAMPING AND WOODCRAFTtion,horror.the camp flapjack need no longer be a culinaryDesiccatefl eggs made of the yolks only are merelyuseful as ingredients in cooking.Milk.— Sweetened condensed milk (the " salve "of the lumberjacks) is distasteful to most people-Plain evaporated milk is the thing to carry — <strong>and</strong>don't leave it out if you can practicably tote it. Thenotion that this is a " baby food," to be scorned byreal woodsmen, is nothing but a foolish conceit.Ftw things pay better for their transportation. Itwill be allowed that Admiral Peary knows somethingabout food values. Here is what he says inThe North Pole: "The essentials, <strong>and</strong> the only essentials,needed in a serious arctic sledge journey, nomatter what the season, the temperature, or theduration of the journey — whether one month or«ix — are four: pemmican, tea, ship's biscuit, condensedmilk. . . . The st<strong>and</strong>ard daily ration forwork on the final sledge journey toward the Poleon all expeditions has been as follows: i lb. pemmican,I lb. ship's biscuit, 4 oz. condensed milk,3/2 oz. <strong>com</strong>pressed tea."Milk, either evaporated or powdered. Is a veryimportant ingredient in camp cookery. Look againat the cook's time-table previously mentioned.Years ago I used to get an excellent powderedmilk ^rom a New York outfitter. It dissolvedreadily, was quite creamy rich, <strong>and</strong> had none of thescalded taste that one notices in most br<strong>and</strong>s ofevaporated milk. Then it went out of the market,<strong>and</strong> I have looked for it in vain. It was made ofwhole milk, retaining the butter fat. That waswhy it was rich, <strong>and</strong> that is why it was not a <strong>com</strong>mercialsuccess, for it would not keep well in storage— the fatty part would turn rancid, or atgrow stale.leastI do not know of any but skim milk powder?now on sale, excepting certain high-priced ones sole!as food for infants or invalids, <strong>and</strong> none of thesehas the fresh milk flavor of the kind I got from the

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!