Food Act Report 2009/2010 - SA Health - SA.Gov.au

Food Act Report 2009/2010 - SA Health - SA.Gov.au Food Act Report 2009/2010 - SA Health - SA.Gov.au

health.sa.gov.au
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Appendix 9Food Act Report Year ending 30 June 2010 page 82

Appendix 10Appendix XFood Safety Survey Report June 2010Microbiological Quality of Bakery ProductsAuthor: Carmel Barber, Scientific OfficerGlen Martin, Manager Food Standards Surveillancepage 83Food Act Report Year ending 30 June 2010

Appendix 9<strong>Food</strong> <strong>Act</strong> <strong>Report</strong> Year ending 30 June <strong>2010</strong> page 82

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