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New Researches in Biotechnology - Facultatea de Biotehnologii ...

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Proceed<strong>in</strong>g of the 4 rd International Symposium“NEW RESEARCH IN BIOTECHNOLOGY” USAMV Bucharest, Romania, 20113. RESULTS AND DISCUSSIONOptical spectroscopic characteristics of the pigment were <strong>in</strong>vestigated. The solubility of thepigment is better <strong>in</strong> ethanol than aqueous solution. For the pigment <strong>in</strong> ethanol, it can beseen <strong>in</strong> Figure 4, two absorption bands at 374 and 508 nm respectively. Us<strong>in</strong>g differentexcitation wavelengths, the fluorescence emission of the pigment was evi<strong>de</strong>nced. Figure 5shows the fluorescence emission spectra of the Monascus metabolites <strong>in</strong> water (Figure 5A)and ethanol solution (Figure 5B). Three well structured emission bands were evi<strong>de</strong>nced at430, 455 and 525 nm respectively <strong>in</strong> aqueous as well as <strong>in</strong> ethanol solution. Figure 6presents the fluorescence emission spectra of the Monascus metabolites <strong>in</strong> thechemilum<strong>in</strong>escent system lum<strong>in</strong>ol- hydrogen peroxi<strong>de</strong>, <strong>in</strong> Tris-HCl pH 8.10, <strong>in</strong> directcomparison with the reference system and also with the Monascus metabolites <strong>in</strong> ethanolsolution. For the LH 2 /Tris-HCl, pH 8.10/ H 2 O 2 , the fluorescence emission at 424 nmcorresponds to LH 2 fluorescence emission. The red shifted emission of 10 nm (434 nm) <strong>in</strong>the presence of the pigment was evi<strong>de</strong>nced. In direct comparison with the free Monascusmetabolites <strong>in</strong> ethanol solution, it was observed that the fluorescence emission band at 525nm <strong>de</strong>creases. The feature may be due to the oxidation of the metabolites by hydrogenperoxi<strong>de</strong>.By the chemilum<strong>in</strong>escence method, the antioxidant activity of the pigment wasestimated, (results presented <strong>in</strong> Table 1). The antioxidant activity found around 90% isattributed to a good stability to the oxidative processes. This behavior is also correlatedwith the <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> the collagen concentration.Table 1. The chemilum<strong>in</strong>escence (CL) parameters <strong>in</strong> the LH 2 - H 2 O 2 system, <strong>in</strong> Tris-HCl buffer, pH8.10 (Reference system) (RS) <strong>in</strong> the presence of the pigment.System I CL , a.u. A, %RS 1799.05 -2% Monascus metabolites 496.9 72.384% Monascus metabolites 252.05 85.996% Monascus metabolites 185.05 89.718% Monascus metabolites 96.55 94.6315% Monascus metabolites 75.095 95.82Tests regard<strong>in</strong>g cicatrisation effect. In the first step, the witness of conditioned reagent(respectively isopropyl myristate and water) was tested <strong>in</strong> or<strong>de</strong>r to establish his <strong>in</strong>fluenceregard<strong>in</strong>g scars retraction. Result obta<strong>in</strong><strong>in</strong>g (data not shown) reveals no <strong>in</strong>fluence ofcondition<strong>in</strong>g reagent. Regard<strong>in</strong>g bioproduct <strong>de</strong>rived from solid state (P), the average valueof surface lesion with the first day was 3,8 cm 2 , <strong>in</strong> the 3-days 2,84 cm 2 and <strong>in</strong> the days 14and 18, the average value was more accentuated for bioproduct which conta<strong>in</strong> Monascussp.metabolite (P) <strong>in</strong> comparison with condition<strong>in</strong>g reagent (figure 7). These results <strong>in</strong>dicatea possible cicatrisation effect of Monascus sp. metabolite obta<strong>in</strong>ed <strong>in</strong> solid statebiosynthesis.152

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