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26.3 AccommodationAccommodation for the canteen is to be provided by thedepartment/<strong>of</strong>fice concerned. All initial provision <strong>of</strong> fixtures, fittings,lighting arrangement, water storage tanks, white washing etc. andtheir maintenance thereafter will be the responsibility <strong>of</strong> the civilworks agency <strong>of</strong> that department/<strong>of</strong>fice. The floor area for a canteenshould be sufficient to provide a dining hall <strong>of</strong> a size where 1/3rd <strong>of</strong>the <strong>of</strong>fice strength could be entertained at a time and preferablyshould have separate rooms for kitchen, pantry, store, gas/fuel room,dry ration, fresh vegetable room etc. The nominal rent payable by thedepartmental canteens and tiffin rooms for the <strong>of</strong>fice accommodationoccupied by them is Re 1 per annum. Subletting <strong>of</strong> the canteenpremises to any private person is not permissible.26.4 ManagementA Managing Committee is constituted for each departmentalcanteen out <strong>of</strong> the <strong>of</strong>ficers and staff <strong>of</strong> the department/<strong>of</strong>ficeoccupying the building in which the canteen is located. A modelManaging Committee consisting <strong>of</strong> seven members including theChairman, Honorary Secretary, Official Member and Staff SideMembers to represent Group ‘C’ and “D’ should be constituted. Onelady may be nominated as a co-opted Member. The tenure <strong>of</strong> thecommittee shall be three years normally. The rules <strong>of</strong> business forrunning <strong>of</strong> a canteen will be framed by the Managing Committee.Head <strong>of</strong> the Department/Office may depute a government servant <strong>of</strong>the rank <strong>of</strong> Section Officer or below if he can be spared out <strong>of</strong> theexisting strength <strong>of</strong> the department/<strong>of</strong>fice for part time or whole timeassistance to the Managing Committee <strong>of</strong> the canteen.26.5 PersonnelThe canteen staff is treated as holders <strong>of</strong> civil posts inconnection with the affairs <strong>of</strong> the Union <strong>of</strong> India w.e.f. 01.10.1991vide DP & Trg. O.M. No.12/5/91-Dir(C) dated 29.01.1992.26.6 Hygiene and SanitationInspection <strong>of</strong> the canteens should be carried out at regularintervals and through surprise checks by the Head <strong>of</strong> the Office,members <strong>of</strong> the management committee and the medical <strong>of</strong>ficer <strong>of</strong> thelocal medical establishment. The managing committee should arrangeto maintain a record <strong>of</strong> these inspections in the Inspection<strong>Page</strong> 184 <strong>of</strong> 184

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