10.07.2015 Views

Cancer Awareness in Hertfordshire, Luton and South Bedfordshire

Cancer Awareness in Hertfordshire, Luton and South Bedfordshire

Cancer Awareness in Hertfordshire, Luton and South Bedfordshire

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<strong>Cancer</strong> <strong>Awareness</strong> <strong>in</strong> <strong>Hertfordshire</strong>, <strong>Luton</strong> <strong>and</strong> <strong>South</strong> <strong>Bedfordshire</strong>4.2 Recognition of risk factors for cancer (prompted)Respondents were then shown a list of factors which medical scientists suggest<strong>in</strong>creases the chance of gett<strong>in</strong>g cancer <strong>and</strong> were asked to what extent they agree ordisagree that each factor presents a risk. For each factor the net agreement score hasbeen calculated by subtract<strong>in</strong>g the percentage of respondents stronglydisagree/disagree from those that strongly agree/agree <strong>and</strong> this is summarised <strong>in</strong> thechart below.Smok<strong>in</strong>g is clearly the best recognised factor for <strong>in</strong>creas<strong>in</strong>g the risk of cancer, with95% agree<strong>in</strong>g that smok<strong>in</strong>g any cigarettes at all poses a risk <strong>and</strong> a m<strong>in</strong>oritydisagree<strong>in</strong>g (2%), result<strong>in</strong>g <strong>in</strong> an overall net agreement of 93%. Passive smok<strong>in</strong>g <strong>and</strong>gett<strong>in</strong>g sunburnt more than once as a child is also well recognised as <strong>in</strong>creas<strong>in</strong>g therisk of gett<strong>in</strong>g cancer <strong>and</strong> aga<strong>in</strong> there are very low levels of disagreement with this(85% & 70% net agreement). However, recognition of fruit <strong>and</strong> vegetable <strong>and</strong> red meat<strong>in</strong>take, exercise <strong>and</strong> HPV <strong>in</strong>fection is low, with less than a quarter <strong>in</strong> net agreementthat each is a cancer risk factor.Figure 8: Medical scientists suggest that these are some of the th<strong>in</strong>gs that can<strong>in</strong>crease the chance of gett<strong>in</strong>g cancer. How much do you agree that each of these can<strong>in</strong>crease the chance of gett<strong>in</strong>g cancer? (All respondents)NetagreementSmok<strong>in</strong>g any cigarettes at all56%39%93%Exposure to another person's cigarettesmoke37%52%85%Gett<strong>in</strong>g sunburnt more than once as a child34%40%70%Hav<strong>in</strong>g a close relative with cancer22%42%56%Be<strong>in</strong>g overweight (BMI over 25)17%46%51%Be<strong>in</strong>g over 70 years old22%37%39%Dr<strong>in</strong>k<strong>in</strong>g more than 1 unit of alcohol a day12%41%34%Eat<strong>in</strong>g red or processed meat once a day ormoreDo<strong>in</strong>g less than 30m<strong>in</strong>s of moderate physicalactivity 5 times a weekEat<strong>in</strong>g less than 5 portions of fruit <strong>and</strong>vegetables a dayInfection with HPV (Human Papillomavirus)16% 31%20% 23%4% 39%7% 22%23%17%14%22%0% 20% 40% 60% 80% 100%Strongly agreeAgreeUnweighted base: 1251 * denotes

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