Crop yield response to water - Cra
Crop yield response to water - Cra Crop yield response to water - Cra
threshold and 1.0 at the lower threshold (Figure 10). The shape of most of the Ks curves aretypically convex, and the degree of curvature is set during model calibration.water stressAquaCrop distinguishes stresses related to deficit and to excess water. In this publication, waterstress routinely refers to the stress caused by a lack of water, and stress caused by excessivewater is referred to as aeration stress. Water stress effects on productivity and water useprocesses are simulated by impacting: (1) canopy growth; (2) stomata conductance; (3) canopysenescence; (4) root deepening, and (5) harvest index. The normalized water productivity isassumed to be not impacted, based on extensive evaluation of the literature. The discoursethat follows discusses the first three impacted processes together, and includes root dependingat the end. Harvest index, a complex subject, is covered on its own in the last section on waterstress.water stress response functionsFor water stresses, the stress indicator is the root zone depletion (D r ), and the thresholds aresoil water depletions from the root zone expressed as fractions (p) of the total available soilwater (TAW). At the point when there is no depletion Ks = 1.0. As depletion progresses Ksdoes not drop below 1.0 until the upper threshold for stress effect is reached. This thresholdis referred to as p upper . Further increase in root zone depletion, brings about lower values ofKs, until the lower threshold (designated as p lower ) is reached, where Ks becomes zero and thestress effect is maximum (Figure 11). Further depletion below p lower has no additional effectand Ks remains zero. For water stresses the shape of the curve can vary between very convexto mildly convex to linear. Conceptually, the more convex the curve, the higher is the crop’scapacity to adjust and acclimate to the stress. A linear relationship indicates minimal or noFIGURE 10 The stress coefficient (Ks) for various degrees of stress and for 2 sample shapes of the Ks curve.No stress1.0convex0.8KsStress coefficient0.60.4linear0.2Full stress0.0UpperthresholdLowerthresholdStressindicator0.0 0.2 0.4 0.6 0.8 1.0Relative stress32crop yield response to water
- Page 3: Crop yieldresponse to waterFAOIRRIG
- Page 16 and 17: 1. IntroductionFood production and
- Page 21: Lead AuthorsMartin Smith(formerly F
- Page 31: 3. Yield response to waterof herbac
- Page 40 and 41: The WP parameter introduced in Aqua
- Page 43 and 44: figure 7 The root zone depicted as
- Page 48: acclimation. The stress thresholds,
- Page 51: selected with a tendency to set mor
- Page 55: occupied by air in the root zone. T
- Page 58 and 59: Care must be taken, however, to avo
- Page 60: It should be emphasized that for te
- Page 64: Users should change the first part
- Page 71 and 72: conducted (and saved to disk) to re
- Page 74 and 75: Applications related to agronomy an
- Page 76 and 77: Box 2 (CONTINUED)A common soil for
- Page 82 and 83: • typical crops with representat
- Page 84: AQUACROP APPLICATIONS 69
- Page 89 and 90: Location and User Specific Paramete
- Page 91: eginning of flowering, to the begin
threshold and 1.0 at the lower threshold (Figure 10). The shape of most of the Ks curves aretypically convex, and the degree of curvature is set during model calibration.<strong>water</strong> stressAqua<strong>Crop</strong> distinguishes stresses related <strong>to</strong> deficit and <strong>to</strong> excess <strong>water</strong>. In this publication, <strong>water</strong>stress routinely refers <strong>to</strong> the stress caused by a lack of <strong>water</strong>, and stress caused by excessive<strong>water</strong> is referred <strong>to</strong> as aeration stress. Water stress effects on productivity and <strong>water</strong> useprocesses are simulated by impacting: (1) canopy growth; (2) s<strong>to</strong>mata conductance; (3) canopysenescence; (4) root deepening, and (5) harvest index. The normalized <strong>water</strong> productivity isassumed <strong>to</strong> be not impacted, based on extensive evaluation of the literature. The discoursethat follows discusses the first three impacted processes <strong>to</strong>gether, and includes root dependingat the end. Harvest index, a complex subject, is covered on its own in the last section on <strong>water</strong>stress.<strong>water</strong> stress <strong>response</strong> functionsFor <strong>water</strong> stresses, the stress indica<strong>to</strong>r is the root zone depletion (D r ), and the thresholds aresoil <strong>water</strong> depletions from the root zone expressed as fractions (p) of the <strong>to</strong>tal available soil<strong>water</strong> (TAW). At the point when there is no depletion Ks = 1.0. As depletion progresses Ksdoes not drop below 1.0 until the upper threshold for stress effect is reached. This thresholdis referred <strong>to</strong> as p upper . Further increase in root zone depletion, brings about lower values ofKs, until the lower threshold (designated as p lower ) is reached, where Ks becomes zero and thestress effect is maximum (Figure 11). Further depletion below p lower has no additional effectand Ks remains zero. For <strong>water</strong> stresses the shape of the curve can vary between very convex<strong>to</strong> mildly convex <strong>to</strong> linear. Conceptually, the more convex the curve, the higher is the crop’scapacity <strong>to</strong> adjust and acclimate <strong>to</strong> the stress. A linear relationship indicates minimal or noFIGURE 10 The stress coefficient (Ks) for various degrees of stress and for 2 sample shapes of the Ks curve.No stress1.0convex0.8KsStress coefficient0.60.4linear0.2Full stress0.0UpperthresholdLowerthresholdStressindica<strong>to</strong>r0.0 0.2 0.4 0.6 0.8 1.0Relative stress32crop <strong>yield</strong> <strong>response</strong> <strong>to</strong> <strong>water</strong>