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Crop yield response to water - Cra

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high sensitivity level, as discussed in the different crop sections. It should be emphasized thatduring the first years of the orchard or vineyard, canopy expansion is the most importantprocess leading <strong>to</strong> high productivity. As the plantation reaches maturity, the importance of<strong>water</strong> deficits that affect vegetative growth is reduced. Another important <strong>response</strong> <strong>to</strong> <strong>water</strong>deficits is accelerated leaf senescence. In some species such as almonds, this <strong>response</strong> is quitemarked, while in others it requires severe <strong>water</strong> deficits <strong>to</strong> be detectable, as for olives.Carbon assimilation of plants depends on CO 2 uptake through s<strong>to</strong>mata, which responds <strong>to</strong><strong>water</strong> deficits by partially closing. The behaviour of s<strong>to</strong>mata in many fruit trees follows apattern that maximizes CO 2 uptake per unit <strong>water</strong> loss. However, s<strong>to</strong>matal regulation may alsoinvolve trade-offs between maximizing CO 2 uptake per unit <strong>water</strong> loss (which may requires<strong>to</strong>matal closure at times of high evaporative demand) and <strong>to</strong>lerance <strong>to</strong> heat stress (whichrequires high s<strong>to</strong>matal conductance <strong>to</strong> allow for evaporative cooling). Different patterns ofs<strong>to</strong>matal behaviour are shown in Box 16 for several tree species. S<strong>to</strong>matal conductance ishighest during the morning when the vapour pressure deficit is low and declines <strong>to</strong> a plateauat midday when VPD is high (Box 16, C). This pattern has been observed in many fruit treespecies but is different in others, such as apple and in grapevines (Box16, A) where s<strong>to</strong>matastay wide open for most of the day if the plant is well supplied with <strong>water</strong>.It has been thoroughly documented that s<strong>to</strong>matal conductance and the rate of CO 2 assimilationper unit leaf area of the major field crops are not as sensitive as is vegetative growth <strong>to</strong> <strong>water</strong>deficits. Significant <strong>water</strong> deficits are required in most annual crops <strong>to</strong> reduce s<strong>to</strong>matalbox 16 Examples of diurnal patterns of s<strong>to</strong>matal conductanceThe graph below shows A) wide open s<strong>to</strong>mata with a small midday depression, typical ofapple or grapevines under ample <strong>water</strong> supply; B) continuous decline of s<strong>to</strong>matal openingfollowing the increase in VPD, typical of citrus; C) Morning peak with substantial middaydepression, typical of many deciduous fruit species, and of the olive; D) same pattern asin C but when the trees are under significant <strong>water</strong> stress. The relative scale may differfor the different patterns.Relatives<strong>to</strong>matalconductanceBACDHour of day282crop <strong>yield</strong> <strong>response</strong> <strong>to</strong> <strong>water</strong>

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