Course Material of ESDP on Food Processing in Hindi + English

PACKAGE IS SELECTED TAKING INTO ACCOUNT THENATURE OF PROTECTION NEEDED.OTHER ATTRIBUTES OF A PACKAGE ARE ?1.EASY TO OPEN2.EASY TO CLOSE.3.EASY TO DISPOSE OF .4.EASY TO DISPENSE5. EASY TO RECYCLE6. EASY TO IDENTIFY7. TO INFORM8. FOR EYE APPEALBEFORE DESIGNING THE PACK! POINTS TO KEPT INMIND!1. PROCESS OF MANUFACTURE OF THE PRODUCT2. MACHINERY USED FOR PACKAGING OPERATIONS3. MACHINEBILITY OF THE MATERIAL4. SCALE OF OPERATIONFROM THE POINT OF VIEW OF STORAGE, HANDLINGAND TRANPORTATION, THE PACKAGE SHOULD BE:1. Easy to handle2. Provided with handling facilities like lifting hooks etc.3. Amenable to quick examination <strong>of</strong> contents4. easy to stack38