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Enterococcus faecium

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The Development of Probiotic-Containing Functional Foods 31<br />

Lozupone and Knight 52 introduced a new method called UniFrac for computing<br />

differences between microbial communities based on phylogenetic information.<br />

UniFrac is applied to published 16S rRNA gene libraries and measures the phylogenetic<br />

distance between sets of taxa in a phylogenetic tree. Ley et al. 53 used the Uni-<br />

Frac method to test the effects of kinship and genotype on diversity. The 16S rRNA<br />

sequences from cecal microbiota of genetically obese ob/ob mice, lean ob/+ mice,<br />

and wild-type siblings, and their ob/+ mothers, all fed on the same polysacchariderich<br />

diet were analyzed. The results revealed that regardless of their ob genotype, the<br />

mothers and their offspring shared cecal microbiotas with similar community membership.<br />

Obesity was associated with a shift in the relevant abundance of the specific<br />

taxa present, such that there was an increased ratio of Firmicutes to Bacteroidetes in<br />

obese mice compared to lean mice.<br />

The influence of intestinal bacteria on human health can be considered harmful,<br />

beneficial, or neutral. Bifidobacterium and Lactobacillus species are beneficial<br />

microorganisms and can contribute to digestion, immune stimulation, and inhibition<br />

of pathogens. Bacteroides, Escherichia, Clostridium, and Proteus species are<br />

examples of potentially harmful bacteria found in the GIT, as they are capable of<br />

producing harmful substances including amines, indole, hydrogen sulfide, and phenols<br />

from food components. 14 Harmful bacteria in the intestine have been linked<br />

to a number of clinical disorders such as cancer, inflammatory disease, ulcerative<br />

colitis, and also an increase in the host’s susceptibility to infection by enteropathogens<br />

such as Salmonella, Campylobacter, Escherichia, and Listeria. It is important<br />

that the correct balance of bacteria be maintained in order to allow the intestine to<br />

operate optimally. 13 In order to understand the interaction of the microbiota with<br />

the host, as well as microbe-microbe interactions in the intestine, there is an urgent<br />

need for genome sequences of commensals. The number of beneficial food-related<br />

microorganisms for which genome sequence data are available is increasing, 54 and<br />

additional genome statistics have been published by Klaenhammer et al. 55<br />

One approach to sequencing genomes of commensals is the construction of<br />

metagenomic libraries, consisting of large, cloned DNA fragments in the absence of<br />

culturing. 56 A human gut microbiome initiative has been proposed that will deliver<br />

deep draft whole genome sequences for 100 species representing the bacterial divisions<br />

found in our distal gut. 57 A number of studies have used gnotobiotics (animals<br />

raised under germfree conditions) for colonizing at varying points in their life cycle<br />

by a single microbe, or complex collections of microbes. The development of communities<br />

has been investigated, and the impact determined that different members<br />

have on community function and host biology. 58 Although these models have been<br />

available for 50 yr, genomic and powerful computational tools for assessing diversity<br />

in our gut microbiota, the gene content of the microbiome, and the metabolome<br />

encrypted by this collection of microbial genes have only been developed in the last<br />

5 yr. 53,59,60,61 Examples of model organisms include: Mus musculus (common mouse),<br />

as the mouse and human microbiota are similar at the division level, with Firmicutes<br />

and Bacteroidetes dominating, 53 and zebrafish, as they are transparent until adulthood,<br />

allowing visualization of microbes in their native gut habitats in real time. 58<br />

In a recent reciprocal transplantation experiment where the gut microbiota of a common<br />

mouse was introduced into a germ-free zebrafish, and vice versa, the recipient

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