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Affinity Chromatography - Department of Molecular and Cellular ...

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For complex samples containing glycoproteins with different affinities for the lectin, a<br />

continuous gradient or step elution may improve resolution. Recovery can sometimes be<br />

improved by pausing the flow for some minutes during elution.<br />

Elute tightly bound substances by lowering the pH. Note that elution below pH 4.0 is not<br />

recommended <strong>and</strong> that below pH 5.0 Mn 2+ will begin to dissociate from the Con A <strong>and</strong> the<br />

column will need to be reloaded with Mn 2+ before reuse.<br />

Cleaning<br />

Wash with 10 column volumes <strong>of</strong> 0.5 M NaCl, 20 mM Tris-HCl, pH 8.5, followed by<br />

0.5 M NaCl, 20 mM acetate, pH 4.5. Repeat 3 times before re-equilibrating with<br />

binding buffer.<br />

Remove strongly bound substances by:<br />

• washing with 0.1 M borate, pH 6.5 at a low flow rate<br />

• washing with 20% ethanol or up to 50% ethylene glycol<br />

• washing with 0.1% Triton X-100 at +37 °C for one minute<br />

Re-equilibrate immediately with 5 column volumes <strong>of</strong> binding buffer after any <strong>of</strong> these<br />

wash steps.<br />

Media characteristics<br />

Lig<strong>and</strong> density Composition pH stability* Mean particle<br />

size<br />

Con A Sepharose 4B 10–16 mg/ml Con A coupled to Sepharose 4B Short term 4–9 90 µm<br />

by CNBr method Long term 4–9<br />

*Long term refers to the pH interval over which the medium is stable over a long period <strong>of</strong> time without adverse effects<br />

on its subsequent chromatographic performance. Short term refers to the pH interval for regeneration, cleaning-in-place<br />

<strong>and</strong> sanitization procedures.<br />

Chemical stability<br />

Stable to all commonly used aqueous buffers. Avoid 8 M urea, high concentrations <strong>of</strong><br />

guanidine hydrochloride, chelating agents such as EDTA, or solutions with pH < 4.0 as<br />

these remove the manganese from the lectin or dissociate Con A, resulting in loss <strong>of</strong> activity.<br />

Storage<br />

Wash media <strong>and</strong> columns with 20% ethanol in 0.1 M acetate, 1 M NaCl, 1 mM CaCl 2 ,<br />

1 mM MnCl 2 , 1 mM MgCl 2 , pH 6 (use approximately 5 column volumes for packed<br />

media) <strong>and</strong> store at +4 to +8 °C.<br />

81

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