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Affinity Chromatography - Department of Molecular and Cellular ...

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pH elution<br />

A change in pH alters the degree <strong>of</strong> ionization <strong>of</strong> charged groups on the lig<strong>and</strong> <strong>and</strong>/or the<br />

bound protein. This change may affect the binding sites directly, reducing their affinity, or<br />

cause indirect changes in affinity by alterations in conformation.<br />

A step decrease in pH is the most common way to elute bound substances. The chemical<br />

stability <strong>of</strong> the matrix, lig<strong>and</strong> <strong>and</strong> target protein determines the limit <strong>of</strong> pH that may be used.<br />

If low pH must be used, collect fractions into neutralization buffer such as 1 M Tris-HCl,<br />

pH 9 (60–200 µl per ml eluted fraction) to return the fraction to a neutral pH. The column<br />

should also be re-equilibrated to neutral pH immediately.<br />

Ionic strength elution<br />

The exact mechanism for elution by changes in ionic strength will depend upon the specific<br />

interaction between the lig<strong>and</strong> <strong>and</strong> target protein. This is a mild elution using a buffer with<br />

increased ionic strength (usually NaCl), applied as a linear gradient or in steps.<br />

Enzymes usually elute at a concentration <strong>of</strong> 1 M NaCl or less.<br />

Competitive elution<br />

Selective eluents are <strong>of</strong>ten used to separate substances on a group specific medium or when<br />

the binding affinity <strong>of</strong> the lig<strong>and</strong>/target protein interaction is relatively high. The eluting agent<br />

competes either for binding to the target protein or for binding to the lig<strong>and</strong>. Substances<br />

may be eluted either by a concentration gradient <strong>of</strong> a single eluent or by pulse elution,<br />

see page 22.<br />

When working with competitive elution the concentration <strong>of</strong> competing compound should<br />

be similar to the concentration <strong>of</strong> the coupled lig<strong>and</strong>. However, if the free competing<br />

compound binds more weakly than the lig<strong>and</strong> to the target molecule, use a concentration<br />

ten-fold higher than that <strong>of</strong> the lig<strong>and</strong>.<br />

Reduced polarity <strong>of</strong> eluent<br />

Conditions are used to lower the polarity <strong>of</strong> the eluent promote elution without inactivating<br />

the eluted substances. Dioxane (up to 10%) or ethylene glycol (up to 50%) are typical <strong>of</strong><br />

this type <strong>of</strong> eluent.<br />

Chaotropic eluents<br />

If other elution methods fail, deforming buffers, which alter the structure <strong>of</strong> proteins, can<br />

be used, e.g. chaotropic agents such as guanidine hydrochloride or urea. Chaotropes should<br />

be avoided whenever possible since they are likely to denature the eluted protein.<br />

19

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