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Affinity Chromatography - Department of Molecular and Cellular ...

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100<br />

Coupled lig<strong>and</strong> µmoles/g conjugate<br />

75<br />

50<br />

25<br />

20 mg/ml<br />

5 mg/ml<br />

0<br />

9 10 11 12 13<br />

14<br />

pH<br />

Fig. 68. pH dependence <strong>of</strong> coupling N-acetyl-D-galactosamine to Epoxy-activated Sepharose 6B. Carbonate/bicarbonate<br />

buffers were used in the range pH 9–11, sodium hydroxide solution in the range pH 12–14.<br />

Lig<strong>and</strong> concentrations: 5 mg/ml <strong>and</strong> 20 mg/ml.<br />

When a lig<strong>and</strong> contains more than one kind <strong>of</strong> group (thiol, amino <strong>and</strong> hydroxyl), the<br />

coupling pH will determine which <strong>of</strong> these groups is coupled preferentially. As a general<br />

rule, the order <strong>of</strong> coupling is e-amino > thiol > a-amino > hydroxyl although the exact<br />

result will depend on the detailed structure <strong>of</strong> the lig<strong>and</strong>.<br />

The time <strong>of</strong> reaction depends greatly on the pH <strong>of</strong> the coupling solution, properties <strong>of</strong> the<br />

lig<strong>and</strong> <strong>and</strong> the coupling temperature. The stability <strong>of</strong> the lig<strong>and</strong> <strong>and</strong> the carbohydrate chains<br />

<strong>of</strong> the matrix limit the maximum pH that can be used. Coupling is performed in the range<br />

pH 9–13 as shown in Figure 68 <strong>and</strong> the efficiency <strong>of</strong> coupling is pH <strong>and</strong> temperature<br />

dependent (Figure 69).<br />

100<br />

pH 11.0, +45 °C<br />

pH 10.5, +40 °C<br />

Coupled glycylleucine %<br />

75<br />

50<br />

25<br />

0<br />

0 8 16 24 32<br />

40 48<br />

Time hours<br />

Fig. 69. Efficiency <strong>of</strong> coupling glycyl-leucine to Epoxy-activated Sepharose 6B.<br />

118

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