Uttarakhand - Department of Land Resources
Uttarakhand - Department of Land Resources Uttarakhand - Department of Land Resources
they must be exposed to the necessity of sustainable agriculture practices to ensure that the future of our food supply is secure. Programs should be made to educate women in the state as they perform a substantial part of agricultural work. Even farmers must be encouraged to enroll themselves in the evening educational programs to know about the latest techniques and best package of practices. A forum could be created where farmers, scientists and students interact with each other on a regular basis and learn from each other. Farmers would get scientific help while academicians would learn the latest problems and undertake research on relevant and useful topics. The state is bestowed with abundant natural resources in form of forests, water bodies and plants of rare kind. What it requires is focused application of skills and knowledge to make best use of it in a sustainable manner. G.B.PANT and other Agri institutions must help in bridging this gap and give a fillip to the state‟s agriculture by providing the requisite skills and technical assistance. There is a need today for more number of qualified agriculture professionals. Creation of new institutions imparting quality Agri education is required. But caution must be taken for a sustainable supply – demand pattern for agri graduates and scholars. Agriculture Extension: Agriculture human resources play an important role in overall development of Agriculture. The whole chain in the agriculture development process (new technology development – awareness – knowledge – adoption – increased productivity) requires trained manpower at every stage to make the technology initiatives successful in achieving economic surplus. Agriculture extension services play an important role in transfer of knowledge from the laboratory to the field and in developing agricultural human resources. It acts as a support in adoption process by the farmers and provides inputs at every stage of the farming process. It is an ongoing process, which maintains a close working relationship with the farmers. 74
Exhibit 3-VII Agriculture Extension Farmer Farmer Awareness Agriculture Farmer Knowledge Adoption by the farmers Changes in productivity, increase in incomes If research and development is the engine of agriculture then Agriculture extension is the wheel of agriculture. It is said that even if the present techniques, that have already been developed, are transferred to all the farmers through efficient extension services then the production will take a quantum jump. For the state wanting to boost its agriculture economy then its extension services have to be robust so as to reach the farmers in every nook and corner of the state. Bring to them efficient, quality and timely services and best practices. This has to be done through an integrated effort of all the agencies involved in extension services in the state. Extension Services in the State : In Uttarakhand today, the extension activity in the state is carried out by various agencies. Government: Through it‟s Agriculture department, Horticulture department and various other agencies and NGO‟s. Universities: Through its extension department Multilateral and other organizations: Through NGO‟s 75
- Page 33 and 34: Herbal and Medicinal plants : Uttar
- Page 35 and 36: Major forest types occurring in the
- Page 37 and 38: alance study has been conducted in
- Page 39 and 40: Uttarakhand. The Company targets a
- Page 41 and 42: Payment for ecosystem services: The
- Page 43 and 44: consumption. Sheep are held in larg
- Page 45 and 46: Natural lakes: Uttarakhand is havin
- Page 47 and 48: selling of agricultural produce and
- Page 49 and 50: Micro Credit : The State of Uttarak
- Page 51 and 52: Champawat, Dehradun, Pauri Garhwal,
- Page 53 and 54: The district which are having high
- Page 55 and 56: Uttarakhand has about 13 percent of
- Page 57 and 58: star if developed. The Delhi market
- Page 59 and 60: Weakness: Lack of sub-reg
- Page 61 and 62: products can be prepared from these
- Page 63 and 64: 4. Irrigation facilities are poor -
- Page 65 and 66: ANALYSIS OF ISSUES IN LIVESTOCK MAN
- Page 67 and 68: The forests cover 63.44 percent of
- Page 69 and 70: parts of the state. So there is a n
- Page 71 and 72: staples. Traditionally in the Himal
- Page 73 and 74: culture of carps in the plain distr
- Page 75 and 76: Cooperatives: The objective of orga
- Page 77 and 78: Rating of SHGs is an important requ
- Page 79 and 80: For planning of marketing strategie
- Page 81 and 82: Exhibit-3-VI- Focus issues in Agri
- Page 83: 7. Developing of farm equipment /ma
- Page 87 and 88: Even though such an infrastructure
- Page 89 and 90: The maintenance of roads as per the
- Page 91 and 92: the agricultural sector. Profession
- Page 93 and 94: CHAPTER - 4 MAJOR PROGRAMS / SCHEME
- Page 95 and 96: watershed basis are being sanctione
- Page 97 and 98: ANALYSIS OF VARIOUS PROGRAMS/ SCHEM
- Page 99 and 100: people. Not all focus group members
- Page 101 and 102: The overall aims and objectives of
- Page 103 and 104: Project objective of regenerating e
- Page 105 and 106: conservation. Similarly, analysis o
- Page 107 and 108: 5. The number of people provided la
- Page 109 and 110: CHAPTER - 5 ISSUES AND CHALLENGES T
- Page 111 and 112: Thus the main issues which need to
- Page 113 and 114: possible impacts on natural resourc
- Page 115 and 116: The fact is that the fodder crisis
- Page 117 and 118: already constrained due to mountain
- Page 119 and 120: strategies has to be shifted toward
- Page 121 and 122: CHAPTER - 6 VISION AND MISSION Utta
- Page 123 and 124: CHAPTER -7 PERSPECTIVE NEED FOR PER
- Page 125 and 126: Out of the 537 untreated MWS, 409 m
- Page 127 and 128: financial autonomy in implementing
- Page 129 and 130: Drainage line treatment is essentia
- Page 131 and 132: Integrated pest & disease managemen
- Page 133 and 134: If reduces the application of pesti
they must be exposed to the necessity <strong>of</strong> sustainable agriculture practices to ensure that<br />
the future <strong>of</strong> our food supply is secure.<br />
Programs should be made to educate women in the state as they perform a substantial<br />
part <strong>of</strong> agricultural work. Even farmers must be encouraged to enroll themselves in the<br />
evening educational programs to know about the latest techniques and best package <strong>of</strong><br />
practices. A forum could be created where farmers, scientists and students interact with<br />
each other on a regular basis and learn from each other. Farmers would get scientific<br />
help while academicians would learn the latest problems and undertake research on<br />
relevant and useful topics.<br />
The state is bestowed with abundant natural resources in form <strong>of</strong> forests, water bodies<br />
and plants <strong>of</strong> rare kind. What it requires is focused application <strong>of</strong> skills and knowledge to<br />
make best use <strong>of</strong> it in a sustainable manner. G.B.PANT and other Agri institutions must<br />
help in bridging this gap and give a fillip to the state‟s agriculture by providing the<br />
requisite skills and technical assistance. There is a need today for more number <strong>of</strong><br />
qualified agriculture pr<strong>of</strong>essionals. Creation <strong>of</strong> new institutions imparting quality Agri<br />
education is required. But caution must be taken for a sustainable supply – demand<br />
pattern for agri graduates and scholars.<br />
Agriculture Extension: Agriculture human resources play an important role in overall<br />
development <strong>of</strong> Agriculture. The whole chain in the agriculture development process<br />
(new technology development – awareness – knowledge – adoption – increased<br />
productivity) requires trained manpower at every stage to make the technology initiatives<br />
successful in achieving economic surplus.<br />
Agriculture extension services play an important role in transfer <strong>of</strong> knowledge from the<br />
laboratory to the field and in developing agricultural human resources. It acts as a<br />
support in adoption process by the farmers and provides inputs at every stage <strong>of</strong> the<br />
farming process. It is an ongoing process, which maintains a close working relationship<br />
with the farmers.<br />
74