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MARCH / APRIL 2<strong>015</strong><br />

PORT-AU-PRINCE:<br />

NEW HOME TO A<br />

FOUR STAR GIANT<br />

CHARTING<br />

A NEW PATH<br />

MANUEL DE HEUSCH-DESQUIRON<br />

FLAMBERT SMITH<br />

AND THE SUN’S INSPIRATION<br />

Cascade Touyac, Port Salut


TRAVEL BRILLIANTLY<br />

THIS IS NOT ONLY A HOTEL.<br />

IT’S AN IDEA THAT TRAVEL<br />

SHOULD BE BRILLIANT<br />

MARRIOTT PORT-AU-PRINCE<br />

147 AVE. JEAN PAUL II, TURGEAU,<br />

PORT-AU-PRINCE, HT 6113, HAITI (W.I)<br />

TÉL: +509 2814.2800<br />

MHRS.PAPMC.GRPSALES@MARRIOTT.COM<br />

WWW.HAITIMARRIOTT.COM<br />

Join our community:<br />

MarriottHaiti


Dear<br />

Readers,<br />

Spring is in the air, and we all know Spring symbolizes life and growth.<br />

Spring has surely sprung growth and life in Haiti. So many exciting<br />

accomplishments, now is the time to take stock. With Easter soon upon<br />

us, local tourism should be the option. There is much to discover, so<br />

much to experience. If I am being a little mysterious, it is to entice you,<br />

to encourage you to take the plunge and select a destination that you<br />

have yet to visit. Maybe it's Seguin, or Ile-a-Vache, or Cap-Haitien, or<br />

Furcy, or Port-Salut. Just decide and enjoy the ride and your tropical<br />

adventure.<br />

I do recommend that you travel outside the capital during your sojourn. However,<br />

for now, let me be one of the first to welcome you to this <strong>magic</strong>al island. In this<br />

issue, you will unearth the diversity, strength, creativity, and talent of a very<br />

hospitable people. You will uncover a new spot where mixology is truly novel,<br />

silk scarves that showcase the tapestry and colors of Haiti and the Caribbean, and<br />

a chef who shares local regional cuisine in her cookbook. In addition, you will<br />

stumble upon a man who champions to bring about change to the daily life of the<br />

disabled, and Port-au-Prince is now home to a four star hotel giant.<br />

The goal of the magazine is to share many different aspects of our culture<br />

so that you can delve into and experience the vibrancy of this remarkable<br />

island. Take advantage, go snorkeling, hike in the mountains, leave your<br />

footprints, collect memories, and be sure to showcase your travels as an<br />

ambassador.<br />

Be the voice that acclaims Haiti so that others can come and Live the Experience!<br />

Roxane Kerby


MAGIC HAITI MARCH / APRIL 2<strong>015</strong><br />

Words in Print<br />

Take the Plunge<br />

11 Swimfor Haiti An adventure<br />

into Haiti’s waters<br />

Ecapade<br />

14 Port-Au-Prince:<br />

New Home to a Four Star Giant<br />

Lamanjay<br />

18 Shakerz: Shaken not Stirred<br />

Executive Editor<br />

Copy Editor Angela Galbreath<br />

Rachele Viard<br />

Nadege<br />

Contributors Kristine Belizaire<br />

Christina Jean-Louis<br />

Carolyn Desert<br />

Fleurimond<br />

Regine Theodat<br />

Mildred Boivert<br />

Lara Elie-Joseph<br />

Preserving our<br />

Graphic Designer Clarens Courtois<br />

Photographer Ludmillo D. Pierre<br />

culinary heritage<br />

Junior Plesius Louis<br />

Printed in Haiti by L’ IMPRIMEUR SA<br />

Artmosphere<br />

Publisher<br />

Le Nouvelliste<br />

10<br />

Roxane Kerby<br />

509 4039 0790<br />

roxanekerby@<strong>magic</strong><strong>haiti</strong>.com<br />

22<br />

4<br />

21<br />

Spotlight<br />

Manuel de Heusch-Desquiron Charting a New Path<br />

Heartbeat<br />

Gardy Girault Hear the World,No Passport Required<br />

An Pale<br />

Advertising 509 2816-0224 / 2941-4646<br />

publicite@lenouvelliste.com<br />

Cover Photo by<br />

Ludmillo D. Pierre<br />

facebook.com/<strong>magic</strong><strong>haiti</strong><br />

www.<strong>magic</strong><strong>haiti</strong>.com<br />

product of


Mrs. Stephanie<br />

Balmir Villedrouin<br />

Minister of Tourism<br />

Dear Readers,<br />

Another piece of history is being written, Haiti<br />

is budding as a tourist destination. This news is<br />

spreading like a wildfire, our destination is gaining<br />

grounds on the world stage during the first<br />

quarter of 2<strong>015</strong>. All of these developments are<br />

a result of our tireless efforts in recent years.<br />

The increase in the number of tourist arrivals,<br />

augmentation of the number of available hotel<br />

rooms, the advertising campaign in the State of<br />

New York are some of the palpable facts of the<br />

tangible progress in the sector.<br />

The opening, of the Marriott Hotel at the end of<br />

February in Port-au-Prince, Haiti's hotel portfolio is<br />

expanding both in quantity but also and especially<br />

in quality. Marriott joins other large chain hotels<br />

already operating in Haiti such as NH, Occidental<br />

and Best Western Premier. For our part, we can only<br />

encourage tourism investment. As such, we welcome<br />

this investment of 45 million USD subject to<br />

enormous economic benefits for the country.<br />

This quarter also brings us other accomplishments<br />

as a result of our work for the past three years.<br />

Tui France has just opened in Haiti. "It is the role of<br />

TUI France as a leader in the French tourism market<br />

to support a country with such a strong potential,<br />

such as Haiti, and have travelers discover it," says<br />

Pascal de Izaguirre, President of TUI France.<br />

Our tireless energy and enthusiasm for the<br />

sector's growth continues. We have, in this sense,<br />

launched a television campaign to promote the<br />

destination through American televisions in New<br />

York, New Jersey and Connecticut. The campaign<br />

"HaitiExperienceIt" which is are two 30 second mini<br />

spots is the first tourism campaign to attract more<br />

tourists to visit our "beloved Haiti."<br />

The entire tourism industry is moving at the<br />

beginning of the year. Indeed, Air Transat which<br />

propelled Haiti by proposing packages to the destination<br />

since 2013 is strengthening its range. And the<br />

boost from Jet Blue which plans to offer flights from<br />

Boston to Port-au-Prince during summer.<br />

We must also note also our presence at the prestigious<br />

ITB Berlin in Germany for the second time in<br />

early <strong>March</strong>. It was an opportunity to showcase the<br />

destination on the international stage in the midst<br />

of connoisseurs of the industry. This year, Haiti was<br />

honored to receive on its stand the Decameron<br />

Hotels and Resorts at its stand.<br />

Haiti is a tourist destination of choice in the<br />

Caribbean. It is indeed the soul of the Caribbean<br />

region. This spring, do not hesitate for a second<br />

to visit the distinction of our sunny beaches, our<br />

appetizing gastronomy, our original crafts, etc. Haiti<br />

... Live the Experience!!!<br />

Ayiti, Se La Pou w La!<br />

Chers lecteurs et lectrices,<br />

Une autre page d’histoire s’écrit, Haïti se dynamise<br />

comme destination touristique. Partout retentit cette nouvelle<br />

comme une trainée de poudre, notre destination<br />

avance considérablement sur la scène mondiale seulement<br />

pour ce premier trimestre de l’an 2<strong>015</strong>. Toutes ces<br />

avancées témoignent de nos efforts inlassablement consenti<br />

ces dernières années. Hausse du flux d’arrivées des<br />

touristes, augmentation du nombre de chambres d’hôtels<br />

disponibles, campagne de publicité sur l’État de New-York<br />

autant de faits palpables de ce net progrès du secteur.<br />

Par l’ouverture, la fin du mois dernier, d’une autre<br />

chaine d’hôtels de standard mondial comme Marriott hotels<br />

à Port-au-Prince, le parc hôtelier haïtien s’agrandit à la<br />

fois en quantité mais aussi et surtout en qualité. Marriott rejoint<br />

de grandes chaines déjà installées en Haïti comme NH,<br />

Occidentals et Best Western Premier. De notre côté, nous ne<br />

pouvons qu’encourager les investissements touristiques. À<br />

ce titre, nous saluons cet investissement de 45 millions de<br />

dollars passible d’énormes retombées économiques pour<br />

le pays de la chaine Marriott.<br />

Ce trimestre nous emmène également d’autres récoltes<br />

de notre moisson de ces trois dernières années. Tui<br />

France vient de s’ouvrir à Haïti. "C’est le rôle de TUI France<br />

en tant que leader sur le marché touristique français<br />

d’accompagner un pays avec un si fort potentiel tel que<br />

Haïti et de le faire découvrir aux voyageurs", explique Pascal<br />

de Izaguirre, président de TUI France.<br />

Notre énergie et fougue manifestées pour la croissance<br />

du secteur se poursuivent. Nous avons, en ce sens, procédé<br />

au lancement d’une campagne de promotion télévisée<br />

de la destination à travers les télévisions américaines de<br />

New-York, New Jersey et Connecticut. Cette campagne «<br />

HaitiExperienceIt », qui se réalise à partir de mini spots de<br />

30 secondes est la première campagne de promotion touristique<br />

visant à attirer plus de touristes à visiter notre « Haïti<br />

chérie ».<br />

C’est toute l’industrie touristique qui bouge en ce début<br />

d’année. En effet, Air Transat qui a mis Haïti en avant sur<br />

sa carte et proposé la destination à l’aide de forfaits depuis<br />

2013 renforce sa gamme. Même coup de pouce de la part<br />

de Jet Blue qui prévoit d’offrir le circuit Boston-Port-au-<br />

Prince pour l’été prochain.<br />

Signalons également notre présence au très prestigieux<br />

salon ITB de Berlin en Allemagne pour la seconde<br />

fois en ce début de mars. Une occasion d’exposer la destination<br />

sur la scène internationale en ce milieu de fins connaisseurs<br />

de l’industrie. Cette année comme fait particulier, Haïti<br />

a été honoré de recevoir sur son stand la chaine Decameron<br />

Hotels and Resorts à cet évènement.<br />

Haïti est une destination touristique de choix dans les<br />

Caraïbes. Elle est bel et bien l’âme de la région des caraïbes<br />

.En ce printemps tombant, n’hésitez pas une seconde à venir<br />

visiter l’excellence de nos plages ensoleillées, notre gastronomie<br />

appétissante, notre artisanat original, etc. Haïti …<br />

Vivez l’Expérience !!!<br />

Ayiti, Se La Pou w La!


Heartbeat<br />

Gardy<br />

Girault<br />

Hear the World,<br />

No Passport Required<br />

By Sarah Dupuy & Daphney Valsaint Malandre | Photos by Ludmillo Pierre<br />

Gardy's passion for<br />

world beat/electronica<br />

spices up the<br />

atmosphere wherever<br />

you’re lucky enough to find him.<br />

His music, a mix of electronic<br />

music and Haitian traditional<br />

music (rara and konpa) has<br />

rapidly become a trend. Many<br />

other DJs have joined this<br />

movement with this new sound<br />

that he proudly refers to as<br />

Raratech and Konpatech, introducing<br />

a whole new flavor<br />

to local parties.<br />

Gardy picked up the violin<br />

at a young age, but because of<br />

a personal turning point in life,<br />

the lessons stopped. With music<br />

still first in his heart, he nevertheless<br />

went to college majoring in<br />

Business Management.<br />

Upon graduation, he<br />

began traveling the world and<br />

sojourned in countries such<br />

as Mexico, Jamaica, Spain, and<br />

Brazil, where his love for music<br />

only grew as he discovered the<br />

beats of every place he visited.<br />

His great appreciation for Haitian<br />

music was at the core of all the<br />

sounds he listened to. Deciding<br />

it was time to scratch his musical<br />

itch, he started systematically<br />

collecting music and sharing it<br />

at parties and homes in Haiti.<br />

Laurence Girault, his wife, believed<br />

in his dream and stood<br />

by her husband and helped<br />

him achieve his goals.<br />

It was after the earthquake<br />

in 2010 that his love for music<br />

took on a new dimension and<br />

meaning. He created Sunset<br />

4 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


Elevhaitan with his friend Fresh<br />

Nunas from Mozambique,<br />

and as the play on the word<br />

‘elevation’ hints, this was all<br />

about lifting people’s spirits<br />

after the devastating earthquake.<br />

He was taking a two<br />

week break in Miami when he<br />

was asked to DJ for an event at<br />

the World Music Center (WMC)<br />

in 2011. That's when his career<br />

took another big step forward.<br />

Gardy is the first Haitian<br />

DJ living in Haiti to introduce<br />

Haitian Rara and Konpa music<br />

fused with electronic music into<br />

the music scene. His selections<br />

and musical productions were so<br />

well received and appreciated that<br />

a well-known New York label,<br />

Nulu Music, sub division of Vega<br />

Records, offered him a record<br />

deal. This experience affirmed<br />

his desire to uplift through<br />

music and a path continues<br />

to blaze before him to do just<br />

that.<br />

Fast forward to today, Gardy<br />

and Laurence joined forces with<br />

Dario Marra, a life-long acquaintance<br />

and promoter, to create<br />

No Passport. “We’re not doing<br />

anything typical…like events<br />

where the music is generally<br />

commercial and pop. “Haiti has<br />

such a rich musical heritage, we<br />

wanted to bring some of that<br />

out and let people enjoy it in a<br />

different way,” says Dario with<br />

much pride.<br />

After the earthquake,<br />

there was a large international<br />

community in Haiti<br />

that also appreciated something<br />

different. Between<br />

the diversity of listeners<br />

and music, No Passport was<br />

ready to board passengers<br />

on Gardy’s eclectic, rhythmic<br />

ride of liberating music for<br />

the soul.<br />

“No boundaries and no<br />

confinement! I want to give<br />

people a chance to just be<br />

themselves with no pretenses.<br />

I want them to express themselves…natural,<br />

easy, and free,”<br />

Gardy explains. Naturally, the<br />

grooving crowd that gathers<br />

at the trio’s events reflects the<br />

diversity of the music. Another<br />

unique aspect of No Passport<br />

is the presence of visual art.<br />

Rotating exhibits and artists<br />

are showcased adding to the<br />

flavor of Gardy’s beats. Initially<br />

spinning at Garden Studios, the<br />

next stop for this throw down<br />

of electric soul was the intimate<br />

Press Café in Pétion-Ville. As the<br />

event kept attracting more and<br />

more people, it was moved to<br />

larger locales including Royal<br />

Oasis and the Pétion-Ville Club.<br />

Gardy produces music,<br />

which explains his impeccable<br />

ear for unexpected twists just<br />

when you think you know where<br />

this musical flight is taking you.<br />

His first track, “Reminiscence.”<br />

featuring Malou Beauvoir – the<br />

girl behind “Voodoo Bounce,”<br />

came out in 2010. A few other<br />

tracks followed in the next<br />

months. Five years later, he<br />

released his first mix tape,<br />

“Sounds in my head / Son andedan<br />

tèt mwen” featuring his<br />

most famous remixes of songs<br />

such as John Legend’s “All of<br />

Me,” and Lana Del Rey’s “Young<br />

and Beautiful.” The mix tape<br />

is now available at Radio One<br />

(Peguy-Ville), Epicure (Pétion-<br />

Ville), and Yuka Restaurant (Bois<br />

Verna). But the best is yet to<br />

come as this mix tape is nothing<br />

but a teaser announcing his first<br />

album which will feature some<br />

well-known Haitian artists.<br />

With the clever mixing of<br />

electronic beats, there are no<br />

limits on Gardy’s vessel. You can<br />

even unfasten your seat belt. He<br />

actually wants you to.<br />

If you want to book your<br />

next musical sojourn, please<br />

visit Gardy Girault's Facebook<br />

and Soundcloud page, and<br />

stop by iTunes or beatport to<br />

purchase some of his tracks.<br />

After that, I doubt you would<br />

want to miss his next event.<br />

Make sure you check any stress<br />

you may have at the door, and<br />

we’ll see you on the dance floor!<br />

Booking info: djgardy@me.com<br />

Listen to DJ Gardy Girault’s<br />

work on the following sites:<br />

https://soundcloud.com/gardygirault<br />

https://pro.beatport.com/release/<br />

gardy-girault-reminiscencethen/940829<br />

http://www.youtube.com/user/<br />

gardygi<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI<br />

5


Words in Print<br />

Nadege Fleurimond<br />

Preserving our culinary heritage<br />

A<br />

caterer and event planner<br />

in New York City, Nadege<br />

Fleurimond has made many<br />

culinary strides throughout<br />

her career. After receiving<br />

her bachelor’s degree in political<br />

science from Columbia University,<br />

she went on to cater and later plan<br />

both corporate and social events.<br />

In addition to appearing on the<br />

national television show Chopped,<br />

she has catered for some of the<br />

top venues and individuals in the<br />

By Kristine Belizaire | Photos by Ludmillo Pierre<br />

United States such as BET,<br />

The Colbert Report, Vivica<br />

Fox, and Dr. Oz.<br />

I met Nadege at the grand<br />

tasting event during Haiti’s<br />

Food and Spirit Festival last<br />

September. During this principal<br />

gastronomical event, I<br />

sampled some of her succulent<br />

dishes, including a coconutcrusted<br />

French toast with a<br />

kremas glaze (somewhat like<br />

eggnog), a mixed fruit salad<br />

6 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


with a passion fruit and rum<br />

sauce, and mini egg frittatas<br />

with smoked herring. Her<br />

energy was infectious and<br />

her food was so appetizing.<br />

I knew that I had to hear her<br />

story.<br />

Nadege tells me that her<br />

original career plan did not<br />

involve the culinary field. “I<br />

didn't decide, it really kind<br />

of just happened. During my<br />

third year in college, I just<br />

started cooking for friends for<br />

events. And then it grew into<br />

cooking for administrators,<br />

professors and others. People<br />

always complimented me on<br />

my food. Even though a good<br />

portion of my clientele is not<br />

Haitian, they always appreciated<br />

the unique touches I<br />

brought to whatever event I<br />

was catering.”<br />

It was important for Nadege<br />

to provide a broader culinary<br />

perspective to Haitians. “Food is<br />

culture, and I think it's important<br />

for Haitians living abroad and also<br />

for Haitians living in Haiti to get<br />

a full picture of their country’s<br />

culinary diversity so that it<br />

can be infuse in our cooking<br />

practices,” she explains.<br />

This vision led to the<br />

creation of her cookbook<br />

titled Haiti Uncovered: A<br />

Regional Adventure into<br />

the Art of Haitian Cuisine,<br />

which was officially released<br />

in November. “I wanted us<br />

to have a book that could<br />

really help us preserve some<br />

of our culinary heritage.<br />

While I think it's great that<br />

individuals such as me<br />

explore and broaden our<br />

cuisine by experimenting, I<br />

think it's just as important<br />

for us to understand and<br />

appreciate the foundation as<br />

well.”<br />

In February, she returned<br />

to Haiti and even held a book<br />

signing at La Reserve. “When<br />

I returned to Haiti, I visited<br />

Cité Soleil where I spoke to<br />

the youth and women about<br />

entrepreneurship, cultural<br />

pride, food, and culinary<br />

careers. It was amazing and<br />

inspiring,” she tells me.<br />

Writing and preparing<br />

the book was also a learning<br />

experience for her. “I worked<br />

on the project for about a<br />

year, but really gave it my full<br />

attention the last 7 months.<br />

I travelled throughout the<br />

country and spoke to folks. I<br />

experienced life in the various<br />

departments. Not just to document<br />

recipes, but to better<br />

understand the people.”<br />

Her coffee table cookbook<br />

is filled with recipes<br />

that are really close to her<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI<br />

7


heart. “I love all of them, but I am particularly<br />

excited about lalo! I've had it, but<br />

never experienced it in Gonaives, where<br />

it originated. Tchaka is also something<br />

that sometimes we don't value. Our food<br />

is amazing and if we package it as good as<br />

it taste, everyone will want it.”<br />

In writing her book, her goal was<br />

to allow the readers to feel connected<br />

to Haiti and its food. “I want everyone<br />

who reads the book to want to pack<br />

their bags to experience Gelee, Port<br />

Salut, and Cap-Haitien. The book is<br />

here to tell folks that Haiti is a beautiful<br />

place. Not just in terms of physical, but<br />

also that beauty exists in everything.<br />

It exists in the struggles, the dirt, the<br />

mothers who work so hard to send their<br />

children to school, the kids in their colorful<br />

uniforms, the homes in Kenscoff, the papita<br />

merchants, the traffic and bustle of Delmas.<br />

It exists in everything. We just have to<br />

open our eyes and see beyond.”<br />

Though she grew up in the United<br />

States, she sees Haiti as part of her future.<br />

“My plan is and has always been<br />

to create initiatives that will benefit<br />

Haiti. I think people are so shocked<br />

that I am so Haiti focused when I left at<br />

such an early age, 7 to be exact. But as<br />

Emeline Michel says in her song, mwen<br />

pa ka Lage'w, "ou ka wete'm andedan<br />

peyi mwen, ou pa ka wete peyi anndan<br />

mwen". Haiti is in us!”<br />

Haiti Uncovered: A Regional<br />

Adventure into the Art of Haitian Cuisine<br />

can be purchased on<br />

http://www.nadegefleurimond.com.<br />

The website also has a list of all locations<br />

in Haiti where the book is available.<br />

facebook.com/<strong>magic</strong><strong>haiti</strong><br />

Le PLAZA HOTeL<br />

MON OASIS AU<br />

CENTRE-VILLE!<br />

10 rue Capois, Champs de Mars<br />

+509 2814-6000 • 2814-6040<br />

conferences@plaza<strong>haiti</strong>.com<br />

reservations@plaza<strong>haiti</strong>.com<br />

www.plaza<strong>haiti</strong>.com<br />

8 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


Artmosphere<br />

By Mildred Boivert<br />

Photos by Plesius Junior Louis<br />

Born June 12, 1977,<br />

Flambert Smith is a<br />

third generation artist<br />

of the Saint Soleil<br />

Movement. His father, Antoine<br />

Smith, was introduced to<br />

painting and learned directly<br />

from the movement’s founder,<br />

Jean Claude Garoute “Tiga.” A<br />

young Flambert Smith often<br />

played drums for the early movement’s<br />

exhibits and theatrical<br />

performances before coming<br />

into his own as a painter.<br />

The Saint Soleil Movement<br />

started in 1973 in the Soissonla-Montagne<br />

neighborhood of<br />

Pétion-Ville by Tiga and Maud<br />

Robart. The art is characterized<br />

by bright colors, semi-abstract<br />

figures, and incorporates nature<br />

and vodou spirituality. Tiga has<br />

often been quoted describing<br />

it as a mix of dream, possession,<br />

creation, and madness.<br />

In addition to his father,<br />

Flambert Smith comes from<br />

a family of talented painters<br />

including Denis Smith,<br />

Saint-Jacques Smith, and<br />

Jocelyn Smith. As a young<br />

boy, he remembers being<br />

Flambert Smith<br />

and<br />

Sun’s Inspiration<br />

the<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI<br />

9


defining one’s work. Tiga also<br />

encouraged artists to practice<br />

another trade, one that provides<br />

financial stability when<br />

the art cannot. That way an artist<br />

is never forced to sell himself<br />

short and both man and work<br />

maintain value and integrity.<br />

An electrician and plumber by<br />

trade, Flambert loves his job,<br />

but art is his passion.<br />

Since his father’s death<br />

in 2009, Flambert has<br />

focused on painting, already<br />

appearing in shows<br />

locally at the Institut<br />

Français and the U.S.<br />

Embassy. His works<br />

have been exposed<br />

internationally as<br />

well in Brazil, Costa<br />

Rica, and the United<br />

States. With a gleam<br />

in his eye, he tells<br />

how he would like<br />

his work to travel<br />

the world, even if<br />

he cannot.<br />

“The Saint<br />

Soleil Movement<br />

cannot be lost; the world<br />

is already in love with it.” You<br />

can see works of the other<br />

members of the Saint Soleil<br />

Movement at the Soisson-la-<br />

Montagne Atelier.<br />

To purchase Flambert's artwork<br />

or to inquire about the Saint-<br />

Soleil Movemnt call 3789-3353<br />

curious and watching his<br />

father. He believes it’s<br />

very important that the<br />

artist himself discovers his<br />

passion. Out of his eight<br />

siblings, only Flambert and<br />

his two brothers, Wagner<br />

and Julio, paint. He shares<br />

that he always loved it and<br />

was drawn to it. He started<br />

shadowing his father and by<br />

the age of 13, Flambert was<br />

painting his own pieces.<br />

His inspiration? The sun.<br />

Flambert feels it is the sun<br />

that directs him, tells him<br />

when and what to paint. “It<br />

depends on which ray hits you<br />

when you’re ready to paint.<br />

It’s a force you connect with.<br />

You get a message,” the artist<br />

explains. He adds he may start<br />

with an image, but the inspiration<br />

changes and the idea<br />

turns to something else..<br />

When asked to give the<br />

meaning of one of his pieces, he<br />

refuses. True to the Saint Soleil<br />

Movement, Flambert explains<br />

that Tiga advised against<br />

10 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


Take the Plunge<br />

Swim<br />

for<br />

Haiti<br />

An adventure<br />

into Haiti’s waters<br />

By James Obarowski | Photos by James Obarowski &<br />

La Gonâve Bay was so<br />

calm as it reflected the<br />

blue sky and our boats<br />

like a mirror, Swim for<br />

Haiti couldn’t have asked for<br />

better conditions for their annual<br />

event. This 4.8 mile open water<br />

swim takes place each February<br />

on the Côte des Arcadins, the<br />

north coast just one hour from<br />

Port-au-Prince.<br />

The coast is named for<br />

the Arcadins islands which lie<br />

between the main island of Haiti<br />

and the Island of La Gonâve and<br />

is speckled with some of Haiti’s<br />

best known resorts, interspersed<br />

between beautiful homes and<br />

wild coastline. Club Indigo,<br />

Moulin Sur Mer, Wahoo Bay,<br />

Ouanga Bay, Kaliko Beach Club,<br />

just to name a few, offer a range<br />

of experiences and activities, not<br />

to mention sun and the pastel<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 11


colors of the Caribbean sea.<br />

On February 8 th at 7:30 on<br />

a beautiful Saturday morning,<br />

20 swimmers set off along with<br />

three support boats, jet skis, and<br />

20 local fishermen in canoes to<br />

the Arcadins Islands, their starting<br />

point. The swimmers were<br />

given yellow swim caps to help<br />

with visibility, and each was<br />

assigned a local Haitian fisherman<br />

to follow just a few feet<br />

away, carrying water, snacks, a<br />

mission to keep the swimmers<br />

on track so that they safely<br />

reach their destination, barely<br />

visible from the starting point.<br />

The wooden canoes,<br />

carved out of tree trunks and<br />

the fisherman in their broad<br />

hats made this competition a<br />

thoroughly Haitian affair. Swimmers<br />

of all ages, the oldest<br />

swimmer was 50 something<br />

and the youngest was 13, participated<br />

in this annual event. And<br />

the group included men and<br />

women, Haitians and expatriates,<br />

with several swimmers flying to<br />

Haiti just for this event.<br />

Shortly after the race<br />

began, they fell into a quiet<br />

rhythm. The support boats<br />

hung back and took in the<br />

scenery – the sky felt absolutely<br />

enormous above us,<br />

puffy white clouds providing<br />

some contrast and occasional<br />

shade. The canoes paddled<br />

along in the calm water. Within<br />

an hour, some other fisherman<br />

came over in small, handcrafted<br />

wooden sailboats to see<br />

what our giant flotilla was up to.<br />

After pointing in disbelief at the<br />

swimmers, they continued on<br />

for the day’s catch. Slowly but<br />

surely, the swimmers steady<br />

and determined strokes drew<br />

them closer to the shore. As<br />

they approached the long<br />

white beach, friends, family<br />

12 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


and a few locals amassed to<br />

welcome and congratulate<br />

them. Exhausted but in good<br />

spirits, one by one they drew<br />

themselves out of the water.<br />

With their feet on solid ground,<br />

the swimmers were met with<br />

towels, water and snacks.<br />

Swim for Haiti is annual<br />

event designed to showcase<br />

the beauty of the Côte des<br />

Arcadins area and raises<br />

money for two meaningful<br />

causes: one social and one<br />

environmental. The first is<br />

a program to teach Haitian<br />

children the basics of swimming,<br />

as the vast majority,<br />

even those living right on the<br />

water, do not know how. The<br />

second is FoProBim, a Haitian<br />

marine environment cleanup<br />

and restoration initiative.<br />

Swimmers raise funding<br />

through supporters for their<br />

participation, and the event<br />

is managed by SwimTrek.<br />

If you are going to be in Haiti<br />

early February 2016, register<br />

to participate. You are in for a<br />

surprise. Be part of the fun as you<br />

help to make a difference.<br />

Check here for information:<br />

http://www.swimfor<strong>haiti</strong>.org/<br />

You can learn more about the<br />

Côte des Arcadins at www.lacotedesarcadins.com<br />

facebook.com/<strong>magic</strong><strong>haiti</strong><br />

ATH MEMBERS<br />

Abaka Bay<br />

Affiliated Food Distribution<br />

(AFD)<br />

Agence Citadelle<br />

Air Caraïbes<br />

Air France<br />

Air Transat | Hamaserco S.A.<br />

Aldy Hôtel<br />

Auberge du Rayon Vert<br />

Auberge Inn<br />

Ayiti Linge<br />

B&B Comfy Inn<br />

Ballet Bacoulou d'Haïti<br />

BANA S.A.<br />

Berling- Rhum Vieux Labbé<br />

Best Western Premier<br />

Blue Mango S.A.<br />

Brasserie La Couronne<br />

Cap Travel Service<br />

Caribbean Super Market<br />

Casino El Rancho<br />

CERAMEX<br />

Châtelain Tours<br />

Club Indigo<br />

Coconut Villa Hôtel<br />

Coles Distributions S.A.<br />

Compagnie Haïtienne<br />

d'Hôtellerie<br />

Copa Airlines<br />

Cormier Plage<br />

Delta Airlines<br />

Digicel<br />

Ecolojic Resort and Retreat<br />

Center<br />

Encocha S.A.<br />

GAIA S.A.<br />

Galerie Marassa<br />

Galerie Monnin<br />

Galerie Nader<br />

GAMEL S.A.<br />

G.G.N Immobiliers<br />

Goeland Agence de Voyages<br />

Habitation Hatt<br />

Habitation Jouissant<br />

Habitation Labadie<br />

Harmony Tours & Travel<br />

Agency<br />

Hertz-Dynamic Car Rentals<br />

S.A.<br />

Hotel Amiral Killick<br />

Hotel Le Plaza<br />

Hôtel Lermitage de Pandiassou<br />

Hôtel Mont Joli<br />

Hôtel Montana<br />

Hotel & Restaurant Supply<br />

Haiti (HRSH)<br />

Hotel Villa Therese<br />

Ibolélé Hôtel<br />

Idéal Villa Hôtel<br />

Insel Air<br />

Jardin sur Mer<br />

Jet Blue<br />

Kaliko Beach Club<br />

Karibe Hotel<br />

Kinam Hotel<br />

La Colline Enchantée<br />

La Lorraine<br />

La Réserve<br />

Les 3 Decks<br />

Le Florville<br />

Le Montcel<br />

Le Nouvelliste<br />

Le Relais de Chateaublond<br />

Le Ritz<br />

Le Toit Blanc<br />

Lojistik SA<br />

Maison Henri Deschamps<br />

MMY Coordination<br />

Mon’Edy Tourism Agency<br />

Mosaïques Gardere<br />

Moulin sur mer<br />

Multi Vision<br />

Napolitano<br />

Navette S.A.<br />

NH Haiti El Rancho<br />

Palm Residence<br />

Papaye Restaurant<br />

Parc Historique Canne à<br />

Sucre<br />

Port Morgan<br />

Prince Hôtel<br />

Quartier Latin<br />

Rébo Expresso<br />

Resort & Plages d’Haïti<br />

Rêve et Voyages<br />

Rhum Barbancourt<br />

Royal Oasis Occidental<br />

Sans Souci Agence de<br />

Voyage<br />

Secom<br />

Servotel<br />

SirepTour<br />

Sogecarte<br />

Société Labadie Nord<br />

(SOLANO)<br />

Speedy Agence de voyages<br />

Stellar Haiti<br />

St Georges Hotel & beach<br />

Resort<br />

Sunrise Airways<br />

The Lodge<br />

The Petionville Club<br />

Uniglobe S.A.<br />

Unipro<br />

Visa Lodge<br />

Voyages Lumière<br />

Wahoo Bay Beach<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 13


Escapade<br />

Port-au-Prince:<br />

New Home to a<br />

Four Star Giant<br />

By Roxane Kerby | Photos by Ludmillo D. Pierre<br />

And yes, <strong>March</strong> 1,<br />

2<strong>015</strong>, is definitely<br />

a date many will<br />

remember. And, finally<br />

on this beautiful Sunday<br />

morning, the doors to hotel<br />

giant, Marriott, officially<br />

opened to the public. In<br />

the middle of Turgeau, the imposing<br />

structure stands proud<br />

and tall and I was anxious to<br />

explore its premises.<br />

I had a very strong feeling<br />

that Haitian art would permeate<br />

this Marriott as the exterior<br />

already showcased metal<br />

decoupé long before a client<br />

walked through its doors.<br />

I was immediately captivated<br />

as I crossed the threshold.<br />

Known for its vast lobbies,<br />

the sleek modern Marriott<br />

Port-au-Prince was very<br />

Haitian. Everywhere and I<br />

14 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


mean everywhere Haitian art<br />

is front and center. Our country’s<br />

rich culture had definitely permeated<br />

the four star hotel and<br />

what a striking harmony.<br />

From the mosaic by the<br />

reception, the metal decoupé<br />

partitions that separate the<br />

spaces, the imposing Saint<br />

Soleil paintings, the striking<br />

metal decoupé siren behind<br />

the bar, to the mosaic wall<br />

in the restaurant, wooden<br />

bowls, tobacco paper maché<br />

vases, large photographs,<br />

stone sculptures, paintings,<br />

sequined vodou flags, to recycled<br />

textile tapestries, Haitian<br />

art also stood proud and tall.<br />

Each of the 175 rooms, floor,<br />

and lobby has a Haitian flair.<br />

Irish architect Nikki O’Donnell<br />

was able to accomplish this<br />

feat with renowned Haitian<br />

artist Phillipe Dodard with the<br />

assistance of Monique Gardère.<br />

“My goal was to choose<br />

artists from diverse genres to<br />

demonstrate the importance<br />

of integrating Haitian art in the<br />

national reconstruction to preserve<br />

cultural heritage and to<br />

promote our national identity,”<br />

Mr. Dodard, the hotel’s curator<br />

shares with me with pride in<br />

his voice, stance and eyes. It<br />

is therefore not surprising that<br />

more than 1,500 works of art<br />

and artisanat were selected.<br />

The rein of the Marriott<br />

Port-au-Prince, which displays<br />

our culture with such panache,<br />

rests upon the shoulders of<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 15


a sleeping giant. Peter Antinoph,<br />

a warm and dynamic<br />

individual, chose to leave<br />

the chain’s most luxurious<br />

hotel on the famed Champs<br />

Elysées to come to Turgeau.<br />

His career at the Marriott<br />

began in Russia in the 80’s<br />

at which time he was asked<br />

to upgrade the Marriott’s<br />

kitchens. Since then, he has<br />

worked in many countries, on<br />

many continents, and now he<br />

is here determined to make a<br />

difference.<br />

In addition to the prominent<br />

presence of Haitian art,<br />

Peter has surrounded himself<br />

with women. All four of his<br />

top managers are women and<br />

more importantly, two of them<br />

are Haitian. Sharon Sylhomme,<br />

who has risen through the<br />

ranks within the Marriott, set<br />

foot on her parents’ homeland<br />

for the first time to assume role<br />

as Financial Director. While<br />

her colleague Edwige Solage,<br />

Human Resource Director,<br />

was born here in Haiti. At the<br />

age of 12 she leaves Haiti and<br />

travels to France, Africa and<br />

then United States. And she<br />

too has been a long time<br />

Marriott employee. What was<br />

equally took be back – after<br />

a year of employment, staff<br />

members can apply to work<br />

at any of the other Marriott’s<br />

throughout the globe.<br />

16 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


In addition, in the Marriott<br />

Port-au-Prince, I was pleasantly<br />

surprised to find Ayiti Natives<br />

beauty products made from<br />

local Haitian herbs, nuts and<br />

fruits. TOMS shoes is providing<br />

custom-designed shoes made<br />

in Haiti for each of the hotel’s<br />

staff. Procuring produce from<br />

small local businesses, social<br />

companies, and agricultural<br />

co-ops is the hotel’s policy.<br />

They have been working with<br />

farmers for more than a year<br />

to help them produce, package<br />

and transport fruits<br />

and vegetables in ways that<br />

meet the quality, yield and<br />

lower waste standards of the<br />

hospitality industry. Not just<br />

art, but all things Haitian.<br />

Marriott Port-au-Prince<br />

guests will benefit from a<br />

restaurant, a bar, the Rebo<br />

Coffee Shop, five meeting /<br />

conference rooms with a<br />

plenary hall, swimming pool,<br />

fitness club, and all the other<br />

amenities befitting a four star<br />

hotel.<br />

As I delve into the ‘why’ the<br />

international hotel chain giant<br />

is ensconced on our island, I am<br />

told that after the 2010 earthquake,<br />

the Marriott’s employees,<br />

of which thousands are Haitian -<br />

Americans, urged the chain to be<br />

implicated in the reconstruction<br />

of Haiti by establishing a hotel<br />

in the country. Marriott<br />

International approached former<br />

President Bill Clinton, Clinton<br />

Global Initiative, who in turn introduced<br />

them to Denis O’Brien,<br />

President and Founder of Digicel<br />

Group, a telecommunications<br />

provider which is very present in<br />

the Caribbean market and also<br />

operates in Central America and<br />

Asia Pacific. And the rest as they<br />

is the beginning of a beautiful<br />

and long history.<br />

A history which has begun<br />

with an homage to Haitian<br />

art, a history as an economic<br />

engine, a history committed to<br />

training and professionalism,<br />

a history of hope, and playing<br />

a role in Haiti’s history as it<br />

regain its position not only as<br />

La Perle des Antilles, but the<br />

Beacon of the Caribbean.<br />

The Marriott Port-au-Prince Hotel<br />

is located at 147, Avenue Jean Paul<br />

II, Turgeau Port-au-Prince<br />

509-28-14 28 00<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 17


Lamanjay<br />

Shakerz<br />

Shaken not Stirred<br />

Shakerz Bar and Tapas is<br />

the brainchild of Herbert<br />

and Louis Christian Linge,<br />

two brothers who want to<br />

bring something new to Haiti’s<br />

bar scene.<br />

Article by Kristine Belizaire | Photos by Ludmillo Pierre<br />

Herbert studied business<br />

administration and finance at<br />

James Madison University in<br />

Virginia. He tells that since the<br />

bar’s opening in October 2014,<br />

the new, hip spot has received a<br />

positive response from locals and<br />

visitors alike. After spending an<br />

evening at the easily accessible<br />

location and sampling the innovative<br />

handcrafted cocktails and<br />

tasty tapas, I can see why. “Many<br />

18 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


of our customers come by for an<br />

after work drink or after a night<br />

out in town. We do not have any<br />

televisions, we wanted to create<br />

an ambiance where people can<br />

come for a date or to socialize<br />

with friends,” he tells me.<br />

Louis Christian studied<br />

mixology in Switzerland and<br />

completed a bartending course<br />

in Italy. He then brought all of his<br />

newly-acquired knowledge back<br />

home. “I wanted to bring a new<br />

ambiance and vibe to Haiti,” he<br />

tells me. He achieves this goal<br />

through molecular mixology,<br />

something that I have never seen<br />

done in Haiti. Through molecular<br />

mixology, he presents cocktails<br />

and shots in a totally unique way,<br />

using bubbles and foam that<br />

add a greater intensity of flavor<br />

and texture to the libations.<br />

The Linge family owns<br />

Berling S.A, the producer of Rhum<br />

Vieux Labbé, Liqueurs, Rhum<br />

Punch, and more. Many of their<br />

handcrafted cocktails are made<br />

with locally made rum, liquors,<br />

and clairin, Haitian moonshine,<br />

offering a taste of Haiti in almost<br />

every glass. They also pay attention<br />

to seasonal ingredients, and<br />

offer cocktails according to what<br />

is available locally.<br />

Their versatile cocktail<br />

menu has something for every<br />

kind of drinker. I recommend the<br />

Pink Me Up cocktail, a refreshing,<br />

foamy cocktail infused with<br />

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MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 19


almond syrup, already a favorite<br />

among many of the women. Or<br />

try the Shakerz Lemonade, made<br />

with vodka, homemade lemongrass<br />

syrup, and lemon juice. For<br />

the more adventurous drinker,<br />

try the 4 Kampe Shot, a mix<br />

of tequila, rum, lime juice, and<br />

sugar. Whatever your tastes may<br />

be, Louis Christian or one of the<br />

friendly staff members can help<br />

you find the perfect cocktail.<br />

The brothers are expanding<br />

their drink and tapas menu, but<br />

for now customers can choose<br />

from delectable small plates such<br />

as tuna tartare, shrimp skewers,<br />

chicken dip, and spinach artichoke<br />

dip. My personal favorite<br />

are the silky and sumptuous<br />

chicken livers served on crispy<br />

toast rounds and garnished with<br />

green grapes.<br />

In the future, they hope to<br />

create mixology courses and<br />

seminars for clients. “We want<br />

to help them to learn about bars<br />

and how easy it can be to use<br />

one,” explains Herbert. With their<br />

unique creations and positive<br />

attitude for the future of Haiti’s<br />

bar scene, the Linge brothers are<br />

changing the way that cocktails<br />

are viewed in Haiti. Follow their<br />

motto: Head to Shakerz and<br />

shake the night away!<br />

Shakerz is located on 45 Rue<br />

Faubert, Pétion-Ville. Hours of<br />

operation are 5:00 pm to 1:00 am<br />

on Thursdays and Fridays and from<br />

4:00 pm to 1:00 am on Fridays and<br />

Saturdays. For more information,<br />

call 4488-9988.<br />

20 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


Let’s<br />

Talk!<br />

Ann<br />

Pale!<br />

By Christina Jean-Louis | Illustration by Teddy Kesser Mombrun<br />

“Nou tout se Ayiti!” We are all<br />

Haiti! Carnival’s theme is very<br />

appropriate and it’s empowering<br />

to remember that we are all<br />

in it together. While it is so easy<br />

to emphasize our differences in<br />

such a diverse world, we must<br />

return to connection. While we<br />

come in a variety of shades and<br />

experiences, our diversity fosters<br />

innovation, authenticity,<br />

strength, and continued hope.<br />

Join us this month in reveling<br />

together as our national moto<br />

calls us to recurrently live out<br />

this simple truth, “L’union fait la<br />

force.” Unity makes us strong.<br />

I am Haiti<br />

We are Haiti<br />

I have power<br />

We have power<br />

I have strength<br />

We have strength<br />

I am proud<br />

We are proud<br />

I love/like you<br />

We love/like you<br />

I am worthy<br />

We are worthy<br />

I am free<br />

We are free<br />

Mwen se Ayiti<br />

Nou se Ayiti<br />

Nou gen pouvwa<br />

Nou gen pouvwa<br />

Mwen gen fòs<br />

Nou gen fòs<br />

Mwen fyè<br />

Nou fyè<br />

Mwen renmen ou<br />

Nou renmen ou<br />

Mwen gen merite<br />

Nou gen merite<br />

Mwen lib<br />

Nou lib<br />

As you continue to indulge in what makes us special throughout your stay, remember we are all in it<br />

together. Our peculiarities do not need to create division. We can always choose to enrich ourselves<br />

and open our eyes to a rich mixture of people. “Men anpil chay pa lou” Many hands make lighten the<br />

burden.<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 21


Spotlight<br />

Manuel de Heusch-Desquiron<br />

Charting a New Path<br />

By Rachele Viard | Photos by Plesius Junior Louis<br />

It is rare that someone is<br />

so open and raw when<br />

speaking about something<br />

deeply personal<br />

and life changing that’s<br />

ccurred in their life. And yet<br />

when it happens it can affect<br />

a great number of people,<br />

sometimes altering their lives.<br />

I suppose that is why Manuel<br />

de Heusch-Desquiron agreed<br />

to speak with me about the<br />

motorcycle accident that<br />

changed his life, and propelled<br />

him as a champion for the disabled.<br />

It was a great pleasure to<br />

have the chance to sit down<br />

with Mr. Desquiron, though I<br />

must say I wasn’t expecting<br />

such candidness during our<br />

interview as the nature of the<br />

subject was quite personal.<br />

With a pleasant smile<br />

and warm and demeanor,<br />

he greeted me and without<br />

hesitation he began to<br />

tell his story. My eyes were<br />

drawn to a tattoo on the<br />

inside of his wrist. I prompted<br />

him and began the interview<br />

by asking him about<br />

the tattoo, which appeared<br />

to be 11-11-12. “It’s the<br />

date the accident took place<br />

and the tattoo servers as a<br />

reminder,” he says. Though<br />

he wasn’t supposed to race<br />

that day during the competition<br />

between Haitian and<br />

22 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


Dominican riders, with his<br />

son competing and winning<br />

his race and his friends out<br />

there having a good time he<br />

got the urge to partake in the<br />

event. Adrenaline on high.<br />

And in one quick moment the<br />

direction of his life changed.<br />

A malfunction with the seat<br />

of the motorcycle resulted in<br />

a fall and the bike crashing<br />

down on his back.<br />

After waiting 9 hours to<br />

be airlifted to Miami’s Jackson<br />

Memorial Hospital, and two<br />

surgeries later he began the<br />

long road to recovery. When<br />

I asked him, what his motivation<br />

was to keep pushing<br />

through to find his sense of<br />

normalcy again he replied<br />

with a trace of a smile on his<br />

face, “I’m a fighter, I always<br />

was and I still had a lot of<br />

living to do.” Keeping that<br />

in mind after spending six<br />

months in the United States<br />

focusing on physical therapy<br />

and getting better, he returned<br />

to Haiti ready to get<br />

back to living his life.<br />

He mentions that he has<br />

a strong support system,<br />

Christine, his wife, who he<br />

describes as a strong woman,<br />

his kids, who he describes as<br />

super and wonderful friends.<br />

They all helped him get back<br />

to living his life.<br />

With needed modifications<br />

like elevators and ramps<br />

at his offices at EuroCeram, as<br />

well as his car which he still<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 23


Ouvert 7/7 • Open 7/7 • Abierto 7/7<br />

Lun / Mon / Lun-Jeu/ Thr/Jue<br />

Ven / Fri / Vie<br />

Sam / Sat / Sab<br />

Dim / Sun / Dom<br />

Fériés / Holidays / Vacaciones<br />

8h a.m. - 4h p.m.<br />

8h a.m. - 5h p.m<br />

10h a.m. - 4h p.m<br />

12h a.m. - 5h p.m<br />

10h a.m. - 4h p.m<br />

Place des Héros de l'Indépendance, Port-au-Prince, Haïti<br />

Tél.:(509) 2943-5194<br />

E-mail: mupanah@yahoo.fr<br />

drives he is back to work,<br />

and has gotten back to his<br />

new normal life. Now Vice<br />

President of Helping Hands<br />

in Haiti, an organization<br />

which provides aid to the disabled<br />

community and strives<br />

to make their lives easier<br />

and ensure that they are respected<br />

as human beings.<br />

“Not everyone can be<br />

airlifted to the United States<br />

after an injury, so it is therefore<br />

very important that<br />

the private sector invest in<br />

modernizing hospitals so<br />

that these institutions can<br />

provide quality neurological<br />

care as well as other services<br />

which meet international<br />

norms and standards,” he<br />

stated with conviction. He<br />

has become an advocate, a<br />

strong and powerful voice<br />

for the disabled.<br />

“Some are born with impairments<br />

others become<br />

impaired after an accident<br />

it can happen to anyone.<br />

Think about it and let’s push<br />

programs such as MEDISHARE<br />

and establish a Haitian stateof-<br />

the-art trauma center.”<br />

Through personal interaction<br />

he is making<br />

business owners’ aware of<br />

how difficult it is for him and<br />

others in wheelchairs to shop<br />

and frequent their establishments<br />

without the needed<br />

modifications. Spending the<br />

morning with Mr. Desquiron,<br />

was a great pleasure and quite<br />

inspiring. He really has turned<br />

his tragedy into victory.<br />

As he always says “One<br />

life, one love.”<br />

24 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


estaurants<br />

5 Coins<br />

Haitian cuisine<br />

Downtown<br />

163, Ave.<br />

M. Ambroise<br />

and Rue Nicolas PAP<br />

#210 Restaurant 5 Coins<br />

29430402<br />

Pétion - Ville<br />

20, Rue Panaméricaine,<br />

29430635<br />

Tabarre<br />

50, Tabarre 36<br />

Carrefour Fleuriot<br />

29430403<br />

Acajou<br />

Restaurant & Bar<br />

Haitian/international Cuisine<br />

Hotel Montana<br />

38806610 / 29400584<br />

29432445<br />

reservation@suiteshorizon.<br />

com<br />

Assiette Créole<br />

Haitian Cuisine<br />

6 Bis, Rue Oge, P-V<br />

509294-00041, 2227-2999<br />

maggierigaud@gmail.com<br />

Route de l’Aeroport,<br />

-12, Route de l'Aéroport<br />

29400041<br />

Aztec<br />

21 A Bis Rue Rigaud<br />

(second floor), PV<br />

2 230-9500 / 3694-0037<br />

Babako<br />

Haitian Cuisine<br />

254,Avenue John Brown,<br />

2227-2973<br />

Café Com' Ça<br />

Fusion<br />

Complexe Promenade,<br />

Angles Rues Gregoire &<br />

Moise, P-V<br />

509 2943-2014/3837-0607 /<br />

344-0607<br />

Café Organic<br />

17, Rue Mangones, P-V<br />

Tel : 509-2227-7702<br />

Café Place St-Pierre<br />

Fusion<br />

51 Angles Rues Chavannes &<br />

Lamarre, P-V<br />

Tél: 509-3480-1908<br />

Café Terrasse<br />

Fusion<br />

81, Rue Gregoire, P-V<br />

509-2944-1313/3415-9184<br />

3444-1313<br />

Casa Tua<br />

20 Rte de la Montagne,<br />

Montagne Noire<br />

509-3429-5454 / 4450-3760<br />

Celeri Rouge<br />

388, Avenue<br />

Panamericaine, P-V<br />

50937199670<br />

info@celerirouge.com/<br />

celerirouge@gmail.com<br />

`celerirouge<br />

Chicken Fiesta<br />

124, Rue Panamericaine, P-V<br />

509-2813-9866<br />

2230-6103 / 3382-5385<br />

2228-5981<br />

Citronelle<br />

Pavillion 5 Rue des Nimes,<br />

Shodecosa, Aeoroport<br />

509-3701-3387<br />

2813-0121<br />

inpexpa@gmail.com<br />

www.inpexpa.com<br />

Coin du Chef<br />

Restaurant<br />

Rue Jose San Martin (Same<br />

road as El Rancho/Villa<br />

Creole, Dominican Embassy)<br />

Behind Ritz Kinam II Apartments,<br />

HT6110<br />

509-3767-8136 / 3445-5722<br />

Domino's Pizza<br />

Fast Food<br />

93, Rue Panamericaine, P-V<br />

509-2813-1446 / 2813-1447<br />

Epi d'Or P-V<br />

Fast Food<br />

24, Rue Faubert, Angle Rue<br />

Villate P-V<br />

509 3727 5767<br />

Fior Di Latte<br />

Italian Cuisine<br />

Choucoune Plaza, Angle Rues<br />

Lamarre et Chavannes, P-V<br />

Tel: 509-2813-0445<br />

fiorpv@yahoo.fr<br />

La Pergola<br />

#7Rue Rigaud, P-V<br />

(behind Parc St Therese)<br />

509-3462-2050<br />

319-5050<br />

lapergola@gmail.com<br />

`La Pergola Restaurant<br />

J&B ANCHOR<br />

Fusion<br />

73 Angle Rues Clerveaux<br />

et Ogé , P-V<br />

3685 1331, 4746 0707<br />

info@jbanchor.com<br />

Kay Atizan<br />

Haitian Cuisine<br />

43, Rue Magny, P-V (Complex<br />

Festival Art)<br />

509-3456-6989 /3452-1772<br />

La Coquille<br />

Haitian Cuisine<br />

10, Rue Rebecca, P-V<br />

509-2942-5225 / 3466-3908<br />

3805-0238<br />

lacoquille@tikaykreyol.com<br />

La Plantation<br />

French Cuisine<br />

Rue Borno, Bois Moquette<br />

22941 6334<br />

La Réserve<br />

Fusion<br />

2, Rue Marcel Toureau,<br />

Berthé, PV<br />

509.29.40.01.90 ,<br />

509.29.46.11.11<br />

info@lareserveht.com<br />

La Souvenance<br />

5 Rue Daniele Brun, Bois<br />

Moquette P-V<br />

509 3762 7824 / 3133 4949<br />

Le Coin des Artistes<br />

Haitian Cuisine<br />

59, Rue Panaméricaine, P-V<br />

3747 1163<br />

Le Daily<br />

Gourmet Cafe<br />

Rue Roumain off Tabarre<br />

Parc Canne a Sucre.<br />

Ledailycafe@gmail.com<br />

3411 5274<br />

Le Florville<br />

Haitian Cuisine<br />

Kenscoff<br />

3551 3535 / 3449 6161<br />

Le P'tit Creux<br />

Haitian Cuisine<br />

87, Rue Rebecca, PV<br />

2942 3892 / 2942 3893<br />

Le Paris St Tropez<br />

Italian Cuisine<br />

88, route de Kenscoff,<br />

Laboule 12<br />

3410 7219<br />

Le Relais de<br />

Chateaublond- ATH<br />

Fusion<br />

Parc Historique<br />

de la Canne à Sucre<br />

3 449-7407<br />

rachelhyppolite@yahoo.com<br />

Le Toit Blanc- ATH<br />

Fusion<br />

Route du Saut d'eau # 22<br />

3947 0134<br />

Le Villate<br />

12 Rue Villate, PV<br />

levillate@gmail.com<br />

3400 1212 / 3 402 1212<br />

Les 3 Decks - ATH<br />

Fusion<br />

3 bis, Fermathe 54,<br />

3418 8511 / 3462 6201<br />

Les Délices Burger<br />

Fast Food<br />

97, Rue Grégoire, PV<br />

3646 1600 / 3646 1601<br />

LunchBox<br />

L’Esplanade<br />

2 Rue Darguin, PV<br />

lunchbox<strong>haiti</strong>@gmail.com<br />

4 412-3138 / 3 781-0012<br />

Magdoos<br />

Mediterranean Cuisine<br />

30, Rue Ogé, P-V<br />

3821-2121 / 3733-2525<br />

Mozaik<br />

Fusion<br />

89, Rue Grégoire, P-V<br />

3701 9576<br />

Mr. Grill<br />

Steakhouse<br />

39, Rue Rigaud, PV<br />

mrgrillsteakhouse@live.com<br />

509 3114 2524 / 3620 4954<br />

Muncheez<br />

Fast Food<br />

2. Rue Rebecca, PV<br />

2813 1524 / 2813 1530<br />

Aéroport,<br />

2813 1398 / 2813 1399<br />

Plaine<br />

2811 1334 / 2811 1335<br />

Bois Verna,<br />

2813 1526 / 2813 1528<br />

Myabèl Cocktail<br />

Bar & Restaurant<br />

#134 Rue Stenio Vincent<br />

(Rte Nationale 3)<br />

Croix-des-Bouquets,<br />

509 4863 4054<br />

myabelcocktail@gmail.com<br />

L'Observatoire<br />

Boutilliers, Laboule 12<br />

509 4799 5300 / 3454 0118<br />

Observatoire.<strong>haiti</strong>@gmail.com<br />

Océane Bar & Grill<br />

Haitian Cuisine<br />

3 bis. Rue Derenoncourt,<br />

2940 2449<br />

Papaye- ATH<br />

Fusion<br />

48. Rue Métellus, P-V<br />

3558 2707 / 3771 3678<br />

Pizza Garden<br />

Italian Cuisine<br />

36, Rue Chavannes, P-V<br />

2 813 2100 / 2 813 2200<br />

Presse Café<br />

Haitian Cuisine<br />

28, Rue Rigaud, PV<br />

3701 0092<br />

Quartier Latin- ATH<br />

10, Rue Goulard<br />

Place Boyer, P-V<br />

3460 3326 / 3445 3325<br />

Rebo<br />

Expresso- ATH<br />

Fast Food / Coffee<br />

25, Rue Métellus, P-V<br />

2949 0505<br />

Redstone<br />

Bar & Grill<br />

36 Rue Magny, P-V<br />

2811-0274<br />

Smokey's<br />

Bar & Grill<br />

41 Rue Lamarre, P-V<br />

+509 47665397<br />

Table de Caius<br />

6 Rue Legitime,<br />

Port-au-Prince, Haiti<br />

+509 29 40 7227<br />

The Bookstore Cafe<br />

& Wine Bar<br />

Esperanza Building,<br />

87, Rue Grégoire, P-V<br />

509 3774 6729<br />

The Lodge<br />

Fusion<br />

Furcy. après Kenscoff<br />

3458 5968 / 2510 9870<br />

The View<br />

Fusion<br />

Complexe Le Belvédère.<br />

Angle des Rues<br />

Chavannes & Clerveaux, PV<br />

3632 7706<br />

Utopia Garden Grill<br />

Thomassin 48<br />

Route de Kenscoff<br />

37023924<br />

L’IMPRIMEUR S.A.<br />

Official printer of


travel companion<br />

Port-au-<br />

Prince<br />

Allamanda<br />

30, Angle Rues Mete lus et Ogé, / 39<br />

Rue Me lus - HT-6166 Pétion-Ville<br />

509-3671-5603/ 3435-5603<br />

info@allamanda<strong>haiti</strong>.com<br />

www.allamanda<strong>haiti</strong>.com<br />

B&B Comfy Inn-ATH<br />

73, Rues Clerveaux et Ogé, HT-6166<br />

Pétion-Ville,Haiti<br />

3813 1212, 2227 0000<br />

Best Western Premier-ATH<br />

50, Angle Rue Louverture & Geffrard<br />

Pétion-Ville,Haiti<br />

Toll-Free from US: (877)-897-2523<br />

509-2814-2222<br />

reservations@bestwesternht.com<br />

Coconut Villa-ATH<br />

Delmas 19 , Rue Berthold,- P-a-P<br />

509-3179-3752<br />

coconutvillahotel@prodigy.net<br />

Eucalyptus Guest House<br />

Route Nationale #1<br />

Rue Nezivar #6 , Sarthe 59,Cazeau-<br />

509-3602-7928<br />

509-3142-3142-3716<br />

eucalyptusvillage@gmail.com<br />

www.eucalyptusguesthouse.com<br />

NH Haiti El Rancho -ATH<br />

Rue José Martin,# 5 P-V<br />

509-2815-1000<br />

nh<strong>haiti</strong>elrancho@nh-ho s.com<br />

www.nh-ho s.com<br />

Habitation Hatt-ATH<br />

Delmas 31, Hatt 2 Airport Rd<br />

509-3452-9480/ 2940-0135<br />

International: 954-776-1515<br />

sachasaieh@Hotmail.com<br />

lamermotel@bellsouth.net<br />

www.habitationhatt.com<br />

Ibo Lélé-ATH<br />

Montagne Noire, P-V<br />

509-2940-8503/ 2940-8502<br />

Ideal Villa Hô tel-ATH<br />

Delmas 53 # 6, Haiti<br />

509-2943-0470<br />

f1berthold@yahoo.com<br />

Karibe Hô tel-ATH<br />

Juvenat 7, P-V 509-2812-7000<br />

info@karibeho .com<br />

www.karibeho .com<br />

Kinam Hô tel-ATH<br />

Place Saint-Pierre, P-V<br />

509-2944-6000 / 2811 6000<br />

www.ho kinam.com<br />

La Reserve Guest House-ATH<br />

#2, Rue Marcel Toureau, Berthe, P-V,<br />

509-2940-0190 / 2946-1111<br />

3330-6520 / 3330-65211<br />

Le Montcel-ATH<br />

Route de Kenscoff, Belot ( #83 Rue<br />

Capois Administrative Office)<br />

509-3701-4777/ 509-3702-7244<br />

Le Ritz-ATH<br />

Angle des Rues Panamericane<br />

et Jose Saint Martin ,P-V<br />

509-2943-0303<br />

apartment@ho kinam.com<br />

catering@ho kinam.com<br />

Le Plaza-ATH<br />

10, Rue Capois, Champs de Mars,<br />

Port-au-Prince<br />

` LePlazaHaiti<br />

http://www.plaza<strong>haiti</strong>.com<br />

509-2814-6000<br />

Le Perroquet<br />

29, Rue Lamarre, P-V<br />

509-3880-7777<br />

leperroquetho @gmail.com<br />

Marriott Port-au-Prince<br />

147, Avenue Jean Paul II,<br />

Turgeau Port-au-Prince<br />

509-28-14 28 00<br />

Montana Suite Horizon-ATH<br />

Bourdon<br />

Location : Rue Franck Cardozo, Bourdon,<br />

Ho tel Montana<br />

50938806610 / 29400584 / 29432445<br />

reservation@suiteshorizon.com;<br />

reservations@ho montana<strong>haiti</strong>.com<br />

Palms Résidence -ATH<br />

Port-au-Prince<br />

palm.events@gmail.com<br />

509-3706-7342 / 3454-0053<br />

jbuteau@palmevents.com<br />

www.palmevents.com<br />

Paradis des<br />

Receptions & Hotel<br />

Route de Frère #29 Rue Roger Cola<br />

509-3822-7149<br />

Prince Hôtel --ATH<br />

Pacot 30, Angle Rue 3 et Avenue N,<br />

26 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


509-2944-0422<br />

Royal Oasis-ATH<br />

Rue Panamericaine<br />

P-V115 Avenue Panamericaine<br />

+509-2229-2030<br />

reservations@ht.occidentalhotels.com<br />

Servotel -ATH<br />

Rte De L’Aéroport, Maïs Gaté.<br />

info@servo <strong>haiti</strong>.com<br />

509 2812-7500<br />

The Inn at Villa Bambou<br />

509 2 813-1724<br />

www.villabambou<strong>haiti</strong>.com<br />

The Lodge-ATH<br />

Furcy<br />

509 3458 1052 / 3458 5968<br />

The Palm Inn<br />

Delmas 31 3, Rue Hatte 3<br />

4446 9969 / 3889 0162<br />

www.palminnho .net<br />

Visa Lodge-ATH<br />

services@visalodge.com<br />

509 2813- 0777<br />

www.visalodge.com<br />

Villa Thérese<br />

#13, rue Léon Nau, P-V<br />

(509)2816-0605 / (509)2816-2524<br />

info@hotelvillatherese.com<br />

Côte<br />

Caraïbe<br />

Abakabay- ATH<br />

Ile à Vache<br />

509-3721-3691/ 3683-6253<br />

abakabay@hotmail.com<br />

abakabay.com<br />

Aldy Hôtel- ATH (Aquin)<br />

509-3829-9775, 3741-0532<br />

Adyhotel1@yahoo.fr<br />

nancyecomeau@yahoo.fr<br />

Auberge du Mont Saint Jean<br />

Vallée de Jacmel<br />

509-3702-0510/ 3707-0605/ 3401-<br />

1789<br />

aubergesaintjean@yahoo.com<br />

Auberge Davezac Levy<br />

Camp Perrin<br />

509-3797-8404<br />

Auberge du Rayon Vert - ATH<br />

Section Point Sable,Port Salut<br />

509-3713-9035, 3779-1728<br />

aubergedurayonvert@yahoo.fr<br />

www.aubergedurayonvert.com<br />

Auberge Inn - ATH<br />

6 Ave, Emile Roumer Bordes /<br />

Jérémie<br />

509-3727-9678, 2713-1524/2278-2917<br />

Cap Lamandou (Jacmel)<br />

3844-8264/3482-2585/3844-8265<br />

hotelcyvadier@huges.net,<br />

contact@hotelcyvadier.com<br />

hotelcyvadier.com<br />

Cyvadier Plage (Cyvadier- Jacmel)<br />

hotelcyvadier@hughes.net<br />

509 3844-8264<br />

3482-2585 / 3844- 8265<br />

Dan’s creek<br />

Port-Salut<br />

509-3614-8143/ 509-3644-0404<br />

danscreekhotel@gmail.com<br />

danscreekhotel.com<br />

Hôtel du Village (Port-Salut)<br />

509-3713-9035<br />

portsaluthotelduvillage@yahoo.fr<br />

Hôtel Villa Ban Yen<br />

Vallue Petit Goave, Hotel Le Montagne<br />

509-3420-2091/ 3231-8871/2228-<br />

5941<br />

absept60@yahoo.fr<br />

Hotel Kabic Beach Club<br />

(Jacmel)<br />

Ti Mouillage, Jacmel<br />

509-3780-6850<br />

www.kabicbeachclub.com<br />

Hotel Florita<br />

Historic District of Jacmel<br />

509-3785-5154/ 4030-1424<br />

info@hotelflorita.com<br />

Jardin Sur Mer-ATH<br />

Route Nationale # 2, Zanglais,<br />

Saint Louis du Sud<br />

509-2270-1051/ 3668-6147<br />

3119-8689<br />

jardinsurmer@hotmail.com<br />

L’Amitié Guest House :<br />

Ti Mouillage, Cayes Jacmel<br />

(509) 2942-7156 / 3417-7582<br />

La Colline Enchantée-ATH<br />

Marigot ( Corail Sud 67 Rue Gregoire PB<br />

3701-9697/ 2274-1464<br />

lacolineenchantee@gmail.com<br />

Manolo Inn<br />

Petite Rivière de Nippes<br />

509-3752-3838<br />

lemanoloinn@mac.com<br />

Port Morgan-ATH<br />

Ile a Vache<br />

509-3921-0000/ 3923-0000<br />

portmorgan@huges.net<br />

info@port-morgan.com<br />

port-morgan.com<br />

Relais du Boucanier<br />

Avenue de la Lertation, Port Salut<br />

509-3720-1144<br />

lerelaisduboucanier@hotmail.com<br />

lebouknier.com<br />

Le Recul (Camp Perrin)<br />

Camp Perrin<br />

509-3454-0027<br />

valnuma@yahoo.fr<br />

Villa Nicole (Cayes-Jacmel)<br />

Cayes-Jacmel<br />

509-3387-4500/3389-4500<br />

reservation@bobeachhotel.com<br />

bobeabchhotel.com<br />

Côte des<br />

Arcadins<br />

Kaliko Beach Club -ATH<br />

Cote des Arcadins, Caries<br />

509-2940-4609 / 4640-2223<br />

www.kalikobeachclub.com<br />

Wahoo Bay Beach -ATH<br />

Cote des Arcadins, KM 62, Caries<br />

509-3106-7676 / 3735-2536<br />

3735-2831<br />

wahoobaybeach.com<br />

Moulin Sur Mer -ATH<br />

Route Nationale #1 Mon Trouis<br />

-800m after the Mont-Trouis ,bridge<br />

509-3701-1918, 2813-1042/ 3702-<br />

1918<br />

info@moulinsurmer.com<br />

moulinsurmer.com<br />

Club Indigo -ATH<br />

Route Nationale #1, 18 km<br />

from Port-au-Prince<br />

Port-au-Prince Office: Rue de Nime<br />

#4, Route de L’Aeroport, Enface eco<br />

depot<br />

509-3651-1000, 3650-1000, 3441-<br />

1000<br />

contact@clubindigo.net<br />

clubindigo.net<br />

Xaragua Hotel -ATH<br />

Route Nationale #1, KM 80<br />

509-2200-3680/ 509-2258-4307<br />

lexaraguahotel@yahoo.fr<br />

Ouanga Bay -ATH<br />

Mont Trouis, Route Nationale #1,<br />

KM 63 Caries<br />

509-3756-5212/ 3932-5810<br />

ouangabay@hotmail.com<br />

Côte<br />

Atlantique<br />

Auberge du Picolet<br />

Cap <strong>haiti</strong>en<br />

509 3438-6357/ 2810-1111<br />

auberge.picolet@gmail.com<br />

Cormier Plage-ATH<br />

Route de Labadie, Cap-Haitien<br />

509-3702-0210<br />

cormier@huges.net3<br />

Habitation Jouissant -ATH<br />

202 Habitation Jouissant<br />

509-2227-7799<br />

Email: MBBCapStar@hotmail.com<br />

Hôtel Mont Joli-ATH<br />

Cap Haitien<br />

Rue 29 B Carrenage, Cap Haitien<br />

509-2943-1110/ 3942-6975<br />

hotelmontjoli@gmail.com<br />

Hôtel Beaux Rivages<br />

Cap Haitien<br />

509-3687-2903<br />

beaurivagehotel@yahoo.fr<br />

Hostellerie<br />

du Roi Christophe<br />

Cap Haitien<br />

509-2709-0556<br />

hotroi@yahoo.com,<br />

info@hotelchristophe.com<br />

hotelroichristophe.com<br />

Résidence Royale<br />

Cap Haitien<br />

509 2942-0540<br />

golfromes@hotmail.com<br />

Centre<br />

Hotel l'Ermitage<br />

de Pandiassou -ATH<br />

Pandiassou ,Plateau Central<br />

Tel: 509-3742-5934 / 3741-8753<br />

lermitagedepaindiassou@yahoo.com<br />

Wozo Plaza -ATH<br />

Route Nationale #3, Mirebalais<br />

Tel: +509-3614-6035/4832-2320<br />

wowoplatzahotel@yahoo.com<br />

Art Galleries<br />

Collection Flamboyant<br />

9 Rue Darguin, P-V<br />

509-3909-9231/3555-9398<br />

mimovor54@gmail.com<br />

Expressions<br />

55 Rue Metellus, P-V<br />

509-3713-0522/ 3602-0232<br />

admin@expressiongaleriedart.com<br />

expressionsgaleriedart.com<br />

Festival Arts<br />

43 Rue Magny, P-V<br />

509-3551-7311 /3401-3171<br />

3716-0018<br />

festival<strong>haiti</strong>@yahoo.fr<br />

www.festival<strong>haiti</strong>.com<br />

Galerie Marassa-ATH<br />

115, ave Panaméricaine, P-V,<br />

Complexe Oasis<br />

509-4834-2328 | 4630-4545<br />

galeriemarassaoasis@gmail.com<br />

www.galeriemarassa.com<br />

Galerie Monnin-ATH<br />

19 Rue Lamarre, P-V<br />

509-2257-4430/3680-3240/3446-<br />

8768/3804-8464<br />

galeriemonnin@galeriemonnin.com<br />

galeriemonnin.com<br />

Galerie Nader-ATH<br />

50 Rue Gregoire, PV<br />

509-3709-0222<br />

galerienader@hotmail.com<br />

galerienader.com<br />

L’Atelier Boutique<br />

Fondation Theard<br />

Fermathe 59 | 509-2513-9874<br />

Les Ateliers Jerôme<br />

#46 de la rue Rébecca, Pétion Ville,<br />

Haiti, HT6140<br />

509 37056825 / 34119833<br />

lesateliersjerome@yahoo.fr<br />

lesateliersjerome@gmail.com<br />

www.lesateliersjerome.com<br />

MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI 27


Car Rental<br />

Avis<br />

20 Rue Mais Gate,<br />

Route de L’aeroport<br />

509-2229-6399/509-2941-555<br />

avis.com/car-rental/location/HT<br />

Budget Rent-a-Car<br />

Angle Rue Leonard<br />

& Route de L’Aeroport<br />

509-2813-01800<br />

budgetinternational.com<br />

Dollar Rent-a-Car<br />

Airport Road<br />

509 - 2250-1800 / 2514-1800<br />

2813-1800<br />

Info@dollar<strong>haiti</strong>.com<br />

Dollar<strong>haiti</strong>.com<br />

Europcar<br />

Airport Road<br />

Angle rue Louverture et blvd<br />

Toussaint louverture<br />

509-2812-5555/ 2812-5556<br />

europcar.com/car-HAITI<br />

Hertz -ATH<br />

Airport Road<br />

509-3779-0700 /2816-0700<br />

hertz.com/rentacar/location/PAPT50<br />

Secom -ATH<br />

Delmas<br />

564 Route de Delmas<br />

509-2942-2940 / 2942-2941<br />

info@secom<strong>haiti</strong>.com<br />

secom<strong>haiti</strong>.com<br />

18, rue Moïse,<br />

Pétion-Ville, Haïti<br />

Tél : 509-2946-8484<br />

3906-8484<br />

Associationtouristique<strong>haiti</strong><br />

Airlines<br />

American Airlines<br />

Delmas 32 Delimart Plaza,<br />

Corner of Rues Lamarre & Chavanne<br />

Choucoune Plaza Petion Ville<br />

509-2229-6000 / www.aa.com<br />

Aerolineas Mas<br />

Next to Servotel, at National<br />

Gas Station<br />

509-3704-4560<br />

www.aeolineasmass.cm<br />

Air Caraïbes - ATH<br />

509-2813-1037 / aircaraibe.com<br />

Air France - ATH<br />

509-3115-5000 / www.airfrance.ht<br />

Air Transat - ATH<br />

(509) 3782-8832 , 3643-0994<br />

1-866-847-1112<br />

aregnier@hamerco.com<br />

rhippolyte@hamerco.com<br />

Copa Airlines - ATH<br />

2940-2326 / 2940-2327<br />

copaair.com<br />

Delta Airlines - ATH<br />

509-2943-3582 / 2816-1666<br />

www.delta.com<br />

Insel Air International - ATH<br />

509-2813-0403/ 2813-0402<br />

www.fly-inselair.com<br />

Jet Blue- ATH<br />

Aeroport Int. Toussaint Louverture<br />

2229 2570 / 2229 2571<br />

Mission Aviation Fellowship<br />

509-3791-9209 / 2941-9209<br />

fly<strong>haiti</strong>@maf.org / maf<strong>haiti</strong>.org<br />

Spirit Airlines<br />

509-2940-4421 / 2940-4422<br />

spirit.com<br />

Sunrise<br />

Aerogare Guy Malary, Tabarre<br />

2816 0616 / 2816 0615<br />

www.sunriseairways.net<br />

Tortugair<br />

509-2812-8000/ 2812-8003<br />

2812-8005/ 2812-8006<br />

tortugair.com<br />

Turks & Caicos Airways<br />

www.airturksandcaicos.com<br />

Travel Agencies<br />

Agence Alpha<br />

37 Rue Grégoire P-V,<br />

509 3696-2531 / 4801-2416 : Urgence<br />

3940-4632<br />

USA : 954-636-1884<br />

E-mail : info@agencealpha<strong>haiti</strong>.com<br />

Website: www.agencealpha<strong>haiti</strong>.com<br />

Agence Citadelle – ATH<br />

info@agencecitadelle.com<br />

509 2940 5900 / 3445-5900<br />

Chatelain Tours – ATH<br />

chatelaintours@hotmail.com<br />

509 3701-4570<br />

Harmony Tours & Travel<br />

Agency – ATH<br />

harmony@harmony-tta.com<br />

509 2813-0533<br />

Multivision Agence<br />

de voyage – ATH<br />

Multivision.voyage@yahoo.com<br />

509 2941-0110<br />

Mon’Edy Tourism<br />

Agency – ATH<br />

73, Rue Nicolas Geffrard, Cayes<br />

Ramonique13@hotmail.com<br />

509 4707 3571<br />

Napolitano<br />

Travel Service – ATH<br />

napolitanotravel@yahoo.com<br />

509 2940-0750 / 2940-1402<br />

Rêves et Voyages – ATH<br />

Angle rues Lambert et Aubran<br />

Complexe Galeria<br />

revesetvoyages@yahoo.com<br />

509 2940 1428<br />

Sans Souci Agence<br />

de voyage – ATH<br />

mpetoia@gmail.com<br />

509 1813-1564<br />

Speedy Services Voyages – ATH<br />

129, Rue Faubert, P.V.<br />

speedyvoyagermieux@mail.com<br />

509 3944 7922<br />

Stellar Haiti – ATH<br />

5, Rue Darguin, Pétion-Ville, <strong>haiti</strong><br />

(509)4670-0000<br />

Uniglobe – ATH<br />

Email: uniglobe@hainet.net<br />

Tél: (509) 3623-1418 / 3428-0770<br />

Transborder<br />

Bus Lines<br />

Capital Coach Lines<br />

info@capitalcoachline.com<br />

509 2 512 5989 / 3 455 1777<br />

Caribe Tours<br />

caribetours@gmail.com<br />

509 2 257 9379 /3 785 1946<br />

Terra Bus<br />

chatour@hotmail.com<br />

Airport Shuttle<br />

Service<br />

Airport Express<br />

509 3445 5902<br />

Airport Express@agencecitadelle.com<br />

Navette S.A. - ATH<br />

255, Lalue Ave John Brown<br />

navettesa@hotmail.com<br />

509 3710 9988<br />

Pharmacies<br />

Obonsoins<br />

107, Rue Louverture, PV<br />

3800 3737<br />

Pharmacie du Boulevard<br />

1, Angle Blvd. du 15<br />

Octobre & Rue D. Lespinasse, PAP<br />

509 3459 6553 / 3808 9050<br />

Pharmaximum<br />

12, Rue Ogé, PV | 509 2816 0116<br />

Polyclinique 48<br />

408, Auto Route de Delmas<br />

OPEN 24/7<br />

509 2942-0068 / 3694-2078<br />

Receptive<br />

Operators<br />

Agence Citadelle American<br />

Express Travel - ATH<br />

info@agencecitadelle.com<br />

509 2940 5900 / 3445 5900 /<br />

3040 5900<br />

www.agencecitadelle.com<br />

Tour Haiti<br />

31 Rue Casseus Pacot, Port-au-Prince<br />

www.tour<strong>haiti</strong>.com<br />

509 2813 22235<br />

Uniglobe - ATH<br />

uniglobe@haine.net<br />

509 2941 0742<br />

Voyages Lumière - ATH<br />

voyageslumiere<strong>haiti</strong>@gmail.com<br />

509 3607 1321 / 4805 8289<br />

www.voyageslumiere.com<br />

Voyages Plus Cap - ATH<br />

Cap Haïtien<br />

agencevpcap@yahoo.fr<br />

509 3443 0823 / 2940 0484<br />

28 MAGIC HAITI MARCH / APRIL 2<strong>015</strong>


MARCH / APRIL 2<strong>015</strong><br />

MAGIC HAITI<br />

3

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