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The Archaeology of Britain: An introduction from ... - waughfamily.ca

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Lands<strong>ca</strong>pe and towns<strong>ca</strong>pe <strong>from</strong> AD 1500<br />

• 271 •<br />

<strong>The</strong> final phase <strong>of</strong> enclosure in England and Wales occurred <strong>from</strong> the mid-eighteenth century<br />

to the early nineteenth, with four-fifths <strong>of</strong> the activity concentrated into short bursts in the 1760s<br />

and 1770s, and during the French wars <strong>from</strong> 1793 to 1815. Estimates <strong>of</strong> the amount <strong>of</strong> land<br />

involved run to as much as 2.73 million ha <strong>of</strong> common field arable. This amounts to some 21 per<br />

cent <strong>of</strong> England, a huge area that nevertheless emphasizes how much enclosure had already<br />

taken place, much <strong>of</strong> it in the sixteenth and seventeenth centuries. Parliamentary Enclosure <strong>of</strong><br />

upland waste changed the lands<strong>ca</strong>pes <strong>of</strong> many parts <strong>of</strong> northern and western England, with<br />

regular fields on the fellsides bounded by stone walls contrasting with the smaller, irregular pattern<br />

<strong>of</strong> earlier enclosures in the valleys. Some 0.9 million ha were involved. Although Parliamentary<br />

Enclosure acts operated at the level <strong>of</strong> the individual parish, the use <strong>of</strong> standardized procedures<br />

for surveying the ground and marking out the new allotments produced a distinctive uniformity<br />

<strong>of</strong> lands<strong>ca</strong>pe, with square and rectangular fields bounded by hawthorn hedges and wide, straight<br />

access roads. As new compact farms replaced fragmented, open field holdings, farmsteads lo<strong>ca</strong>ted<br />

in villages were moved out to the new compact holdings. <strong>The</strong> lands<strong>ca</strong>pe <strong>of</strong> thousands <strong>of</strong> parishes<br />

was transformed within five years or so. Sometimes, however, Parliamentary Enclosure followed<br />

the boundaries <strong>of</strong> the former open field strips, preserving their gentle reverse-S shaped curves in<br />

the modern field pattern (Turner 1980).<br />

Between 1660 and 1695, the Scottish Parliament passed a series <strong>of</strong> acts encouraging estate<br />

improvement, particularly enclosure and the division <strong>of</strong> commonties, pastures in shared ownership<br />

between two or more landowners. <strong>The</strong> face <strong>of</strong> the countryside was transformed by the new,<br />

rational planned lands<strong>ca</strong>pes. New farmsteads <strong>of</strong> superior design were built. Planned estate villages,<br />

acting as lo<strong>ca</strong>l market centres and foci for rural industry, were established in large numbers. <strong>The</strong><br />

old farming system, even in the most fertile parts <strong>of</strong> Lowland Scotland, had included much<br />

uncultivated land. With improvement, much additional land was brought under cultivation,<br />

especially on the divided commonties, while reclamation <strong>of</strong> lowland peat bogs, as in the Carse <strong>of</strong><br />

Stirling, also had a great impact on the lands<strong>ca</strong>pe.<br />

In the southern and eastern Highlands, agricultural improvement and lands<strong>ca</strong>pe change began<br />

earlier in the eighteenth century and proceeded more gradually than further north, creating a<br />

balanced farming system with larger farms and smaller cr<strong>of</strong>ts. Surplus population readily found<br />

work in nearby Lowland towns. In the far north and west, however, change <strong>ca</strong>me later and more<br />

<strong>ca</strong>tastrophi<strong>ca</strong>lly. <strong>The</strong> traditional farming system began to intensify under the impact <strong>of</strong> population<br />

pressure <strong>from</strong> the sixteenth century onwards, leading in some areas to the abandonment <strong>of</strong><br />

plough cultivation in favour <strong>of</strong> hand tillage. <strong>The</strong> clearance <strong>of</strong> people <strong>from</strong> interior glens to make<br />

way for the new sheep farms led to the creation <strong>of</strong> planned cr<strong>of</strong>ting townships on the coast,<br />

frequently using land that had not previously been cultivated. <strong>The</strong> geometric layout <strong>of</strong> cr<strong>of</strong>ting<br />

townships, sometimes involving the realignment <strong>of</strong> existing runrig touns on the same ground but<br />

in other instances laid out fresh, are still a prominent feature <strong>of</strong> the lands<strong>ca</strong>pe <strong>of</strong> the Hebrides<br />

and the West Highlands (Whyte and Whyte 1991).<br />

In the early nineteenth century, high grain prices encouraged an expansion <strong>of</strong> cultivation<br />

throughout <strong>Britain</strong>. Straight ridge and furrow in moorland and upland fringe areas <strong>of</strong>ten marks<br />

this phase <strong>of</strong> temporary, opportunist cropping. Much land remained in cultivation through to the<br />

mid-nineteenth century. During this period <strong>of</strong> ‘high farming’, there was tremendous investment<br />

in land improvement, including undersoil drainage, along with the construction <strong>of</strong> new architectdesigned<br />

steadings and improved farm workers’ cottages on many estates, a legacy that is still<br />

evident in the lands<strong>ca</strong>pe today.<br />

From the sixteenth century to the nineteenth, there was an evolution in the appearance <strong>of</strong> the<br />

parks surrounding country houses (Currie and Locock 1993). Before the mid sixteenth-century,

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