HME system 20 drive-thru timer system operations manual.pdf
HME system 20 drive-thru timer system operations manual.pdf
HME system 20 drive-thru timer system operations manual.pdf
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B. Detection Points<br />
The following illustrations show the detection points where time measurements<br />
are made in each of the four <strong>drive</strong>-<strong>thru</strong> restaurant scenarios.<br />
Detection<br />
Point 1<br />
Service window<br />
Detection<br />
Point 1<br />
Service window<br />
Detection<br />
Point 2<br />
Menu board<br />
Scenario 1<br />
One Lane - One Detection Point<br />
Scenario 2<br />
One Lane - Two Detection Points<br />
Detection<br />
Point 3<br />
Cashier window<br />
Detection<br />
Point 2<br />
Menu board<br />
Detection<br />
Point 2<br />
Lane 1<br />
Menu board<br />
Detection<br />
Point 4<br />
Lane 2<br />
Menu board<br />
Detection<br />
Point 4<br />
Waiting area<br />
Detection<br />
Point 1<br />
Service window<br />
Detection<br />
Point 1<br />
Lane 1<br />
Service Window<br />
Detection<br />
Point 3<br />
Lane 2<br />
Service Window<br />
Scenario 3<br />
One Lane - Four Detection Points<br />
Scenario 4<br />
Two Lanes - Four Detection Points<br />
Figure 2. Detection Points<br />
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