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SCAN-N 36:98 - PFI

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<strong>SCAN</strong>-N <strong>36</strong>:<strong>98</strong><br />

Accepted 19<strong>98</strong><br />

Black liquors and sulphite spent liquor<br />

Sulphite, sulphate and thiosulphate ion concentrations<br />

0 Introduction<br />

This <strong>SCAN</strong>-test Method has been developed for the<br />

determination of sulphur compounds concentrations in<br />

black liquors and sulphite spent liquor by laboratories<br />

employing ion chromatography.<br />

The Method is not intended for the determination of<br />

hydrogen sulphide ion concentration in black liquor.<br />

Work within <strong>SCAN</strong>-test has shown that in that case<br />

results are obtained much more easily and more rapidly<br />

by potentiometric titration of hydrogen sulphide ions<br />

with silver nitrate solution, cf. <strong>SCAN</strong>-N 31:94.<br />

1 Scope<br />

This Method describes a procedure for the determination<br />

of sulphite, sulphate and thiosulphate ion concentrations<br />

in black liquors obtained and used in the kraft pulping<br />

process, or in the sulphite spent liquor obtained and used<br />

in the sulphite pulping process.<br />

The Method is applicable to liquors having a dry matter<br />

content below 20 %.<br />

Note – If the dry matter content of the liquor exceeds<br />

20 %, the liquor must be diluted with oxygen-free<br />

water (5.0) to a dry matter content of about 20 %.<br />

The procedure can, however, result in the underestimation<br />

of sulphite due to unintentional oxidation<br />

during the dilution.<br />

2 Reference<br />

<strong>SCAN</strong>-N 22 Black liquors – Dry matter content and<br />

fibre content<br />

3 Definitions<br />

For the purpose of this Method, the following definitions<br />

apply:<br />

3.1 Sulphite ion concentration − The concentration<br />

of ions present in the liquor.<br />

2-<br />

SO 3<br />

3.2 Sulphate ion concentration − The concentration<br />

of ions present in the liquor.<br />

2-<br />

SO 4<br />

3.3 Thiosulphate ion concentration − The concentration<br />

of ions present in the liquor.<br />

4 Principle<br />

2-<br />

SO 2 3<br />

The procedure is based on ion chromatography (IC). After<br />

dilution of the liquor in oxygen-free deionized water,<br />

isopropanol is added in order to stabilize the oxidizable<br />

hydrogen sulphite, thiosulphate and sulphide ions.<br />

5 Reagents<br />

All chemicals must be of analytical grade. Use oxygenfree<br />

water.<br />

Note 1 – Oxygen-free water can be prepared from<br />

distilled water either by boiling the water for<br />

15 min or by displacing the oxygen with nitrogen<br />

or argon gas. Protect from oxygen during storage.<br />

5.1 Isopropanol, CHO 3 8 , pro analysi.<br />

5.2 Oxygen-free water, containing isopropanol<br />

1 per cent by volume.


<strong>SCAN</strong>-N <strong>36</strong>:<strong>98</strong><br />

Page 2<br />

5.3 Concentrated standard sulphite solution, c(SO 3 ) =<br />

1000 mg/l. Dissolve (1,574 ± 0,002) g Na2SO, 3 previously<br />

dried for 2 h at 105 °C, in 100 ml isopropanol<br />

(5.1) and dilute with water (5.2) to the mark in<br />

a 1000 ml volumetric flask.<br />

Note 2 – Protect powdered Na2SO 3 from oxidation<br />

during storage.<br />

Note 3 – The solution should be used within one<br />

week.<br />

5.4 Standard sulphite solution, c(SO 3 ) = 20 mg/l.<br />

Transfer 20 ml of the concentrated standard<br />

solution (5.3) to a 1000 ml volumetric flask and fill<br />

to the mark with water (5.2).<br />

Check whether the standard sulphite solution<br />

contains any sulphate ions and, if it does, determine<br />

the sulphate ion concentration and calculate the real<br />

sulphite ion concentration in the standard sulphite<br />

solution.<br />

5.5 Concentrated standard sulphate solution, c(SO 4 ) =<br />

1000 mg/l. Dissolve (1,479 ± 0,002) g absolutely<br />

dry Na2SO 4 in a 1000 ml volumetric flask and fill<br />

to the mark with water (5.2).<br />

Note 4 – The solution is stable for at least one<br />

month.<br />

5.6 Standard sulphate solution, c(SO 4 ) = 20 mg/l.<br />

Transfer 20 ml of the concentrated standard<br />

solution (5.5) to a 1000 ml volumetric flask and fill<br />

to the mark with water (5.2).<br />

5.7 Concentrated standard thiosulphate solution,<br />

2-<br />

c(S2O 3 ) = 1000 mg/l. Dissolve (1,410 ± 0,002) g<br />

absolute dry Na2SO 2 3 in a 1000 ml volumetric<br />

flask and fill to the mark with water (5.2).<br />

Note 5 – The solution is stable for one week.<br />

5.8 Standard thiosulphate solution, c(S2O 3 ) =<br />

20 mg/l. Transfer 20 ml of the concentrated<br />

standard solution (5.7) to a 1000 ml volumetric<br />

flask and fill to the mark with water (5.2).<br />

Note 6 – The concentrations of the standard<br />

solutions can be adjusted as required.<br />

5.9 Eluent solution, for ion chromatography. The composition<br />

of this solution is highly dependent on the<br />

type of ion chromatography column used.<br />

Therefore, follow the recommendations given by<br />

the IC column supplier.<br />

2-<br />

2-<br />

2-<br />

2-<br />

2-<br />

Note 7 – Commercially available eluent solutions<br />

may be used.<br />

6 Apparatus<br />

Ordinary laboratory equipment and the following:<br />

6.1 Syringe, calibrated, volume between 20 μl and<br />

1000 μl.<br />

6.2 Serum flasks, with inert membrane stopper,<br />

volume 5 ml.<br />

6.3 Syringe, volume 5 ml.<br />

6.4 Balance, with a resolution of 0,1 mg.<br />

6.5 Ion chromatograph with a fractionating column,<br />

suitable for the determination of sulphite, sulphate<br />

and thiosulphate, and with a conductivity detector.<br />

Note – UV (ultraviolet radiation), wavelength<br />

200 nm, combined with conductivity, i.e. column-<br />

UV-conductivity, can also be used.<br />

7 Sampling and sample pre-treatment<br />

Black liquor and sulphite spent liquor are sensitive to<br />

oxidation by air. Prevent oxidation by keeping the<br />

sample bottles filled to the rim and tightly closed (12.1).<br />

Keep the bottles cold (between 4 °C and 8 °C). The<br />

sulphur compounds distribution does not change for at<br />

least two weeks if the liquor is stored in this way.<br />

Determine the dry matter content of the original<br />

sample according to <strong>SCAN</strong>-N 22.<br />

All samples for the determination of sulphur<br />

compounds have to be diluted. If the dry matter content<br />

exceeds 20 %, follow the instructions given in 7.1, and<br />

if the dry matter content is lower than 20 %, follow the<br />

instructions given in 7.2.<br />

7.1 Dilution at dry matter content >20 %<br />

Heat the sample in a water bath at 90 °C for 20 min,<br />

keeping the bottle closed during the heating period.<br />

Mix the sample carefully with a glass rod, especially<br />

sediment on the bottom of the sample container must be<br />

stirred and homogenized with the rest of the sample.<br />

Place a 100 ml volumetric flask on the balance. Tare<br />

the balance.<br />

Note 2 – It may be convenient to weigh the black<br />

liquor, if a plug is used. Tare the balance with the<br />

volumetric flask and the plug.<br />

Weigh carefully between 2 g and 10 g (m) of the homogenized<br />

sample into the flask to the nearest 0,1 mg and<br />

fill, as soon as possible, to the mark (V) with water (5.2).


<strong>SCAN</strong>-N <strong>36</strong>:<strong>98</strong><br />

Page 3<br />

Put a stirring magnet into the flask and close well with the<br />

plug. Place the flask on a magnetic stirrer and stir until the<br />

sample is totally homogenized. The sample is now ready<br />

to be analysed following the instructions given in 7.2.<br />

7.2 Pre-treatment at dry matter content 20 %<br />

Calculate the concentrations of the different sulphur<br />

compounds in the liquor, in milligrams per kilogram,<br />

from the equation:<br />

X<br />

s<br />

a⋅C⋅D⋅V<br />

=<br />

b⋅<br />

m<br />

[5]


<strong>SCAN</strong>-N <strong>36</strong>:<strong>98</strong><br />

Page 4<br />

where<br />

Xs<br />

a<br />

C<br />

D<br />

V<br />

b<br />

m<br />

is the concentration of the sulphur compound in<br />

the liquor as received, in milligrams per kilogram;<br />

is the peak area or peak height of the sample;<br />

is the concentration of the standard solution in<br />

milligrams per litre;<br />

is the dilution factor of the liquor sample solution<br />

(D = 1 if there is no dilution);<br />

is the volume in millilitres, by dilution of the<br />

original liquor (here 100 ml);<br />

is the peak area or peak height of the standard<br />

solution;<br />

is the weight of the original liquor, in gram<br />

If the results are to be expressed in milligrams per<br />

kilogram dry substance, calculate the sulphur compound<br />

concentration from the equation:<br />

X s ⋅100<br />

X = [6]<br />

f<br />

where<br />

X is the concentration of the sulphur compound in the<br />

liquor, in milligrams per kilogram dry substance;<br />

f is the dry matter content of the original liquor, in<br />

per cent;<br />

100 is the numerical factor which brings the result<br />

into dry substance.<br />

For the sulphite ion concentration, the sulphate ion<br />

concentration and the thiosulphate ion concentration,<br />

calculate the mean values of at least two parallel<br />

determinations. The results of the parallel determinations<br />

should not deviate by more than 5 % from their<br />

mean.<br />

Note – The sulphite ion concentration in black liquors<br />

and the thiosulphate ion concentration in sulphite<br />

spent liquors are often very low and difficult to<br />

determine. The coefficient of variation (CV) is also<br />

higher.<br />

10 Report<br />

The test report shall include reference to this <strong>SCAN</strong>-test<br />

Method and the following particulars:<br />

11 Precision<br />

11.1 Repeatability. One laboratory analysed three<br />

different spent liquors. Five parallel determinations were<br />

made in each case. The results were as follows:<br />

Sample 2-<br />

SO 3<br />

Black<br />

liquor<br />

Sulphite<br />

spent liquor<br />

mean,<br />

mmol/l<br />

Sample 2-<br />

SO 3<br />

Conc waste<br />

liquor<br />

CV*,<br />

%<br />

2-<br />

SO 4<br />

mean,<br />

mmol/l<br />

CV*,<br />

%<br />

2-<br />

SO 2 3<br />

mean,<br />

mmol/l<br />

CV*,<br />

%<br />

2,4 2,2 48 0,5 16 0,5<br />

100 0,5 120 0,7 8,9 0,8<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

2-<br />

SO 4<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

2-<br />

SO 2 3<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

18 3,0 310 0,3 94 1,6<br />

11.2 Reproducibility. Three spent liquors were<br />

analysed in six laboratories. The results were as follows:<br />

Sample 2-<br />

SO 3<br />

Black<br />

liquor<br />

Sulphite<br />

spent liquor<br />

mean,<br />

mmol/l<br />

Sample 2-<br />

SO 3<br />

Conc waste<br />

liquor<br />

CV*,<br />

%<br />

2-<br />

SO 4<br />

mean,<br />

mmol/l<br />

CV*,<br />

%<br />

2-<br />

SO 2 3<br />

mean,<br />

mmol/l<br />

CV*,<br />

%<br />

4 17 39 3,4 14 6,2<br />

190 5,8 74 5,3 20 22<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

2-<br />

SO 4<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

2-<br />

SO 2 3<br />

mean,<br />

mmol/kg<br />

CV*,<br />

%<br />

60 26 270 1,9 100 7,5<br />

* CV is the coefficient of variation, i.e. the standard<br />

deviation divided by the mean value.<br />

Note – The contents of thiosulphate in sulphite<br />

spent liquor and sulphite in concentrated waste<br />

liquor are so low that they cannot be reliably<br />

determined by this technique.<br />

(a)<br />

(b)<br />

(c)<br />

(d)<br />

(e)<br />

date and place of testing;<br />

identification of the sample tested;<br />

information about whether the sample is diluted<br />

before analysis;<br />

the results to two significant figures;<br />

any departure from this Method and any other<br />

circumstances that may have affected the result.<br />

12 Literature<br />

12.1 Douek, M., Sullivan, J. and Ing, J. Effect of<br />

sample-related sources of error on analysis of pulp and<br />

paper mill process liquids by ion chromatography: Part 1 –<br />

Determination of sulphur species. TAPPI Pulping Conf.,<br />

Orlando 1991, Book 2, 911-923


<strong>SCAN</strong>-N <strong>36</strong>:<strong>98</strong><br />

Page 5<br />

<strong>SCAN</strong>-test Methods are issued and recommended by<br />

KCL, <strong>PFI</strong> and STFI-Packforsk for the pulp, paper and<br />

board industries in Finland, Norway and Sweden.<br />

Distribution: Secretariat, Scandinavian Pulp, Paper<br />

and Board Testing Committee, Box 5604,<br />

SE-114 86 Stockholm, Sweden.

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