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September 2011 - Iowa Pork Producers Association

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Rare derecho ravages Tama County pork<br />

operations<br />

A powerful straight-line windstorm known as a derecho<br />

blew through central and eastern <strong>Iowa</strong> early July 11 and<br />

left a wide path of destruction over a four-county area,<br />

especially Tama County.<br />

day and had all of them transferred on Thursday. “We<br />

were pretty lucky!”<br />

The damage ranged from minor to total devastation.<br />

Debris from damaged or destroyed hog barns, grain<br />

bins, machine sheds and other property was strewn<br />

everywhere.<br />

Ross Monroe, who has a feeder-to-finish business near<br />

Clutier, lost his entire 2,400-head finishing barn in the<br />

derecho that packed winds in excess of 100 mph.<br />

“The only thing left standing was my office,” Monroe<br />

said. “I lost 103 hogs when the ceiling collapsed on the<br />

northeast corner of the barn. The rest of the roof and<br />

walls were blown away.”<br />

The derecho destroyed this G-barn near Toledo.<br />

Dysart producer John Weber, past president of the <strong>Iowa</strong><br />

<strong>Pork</strong> <strong>Producers</strong> <strong>Association</strong>, says he was fortunate in<br />

that his finishing barn only sustained minor damage,<br />

although he lost several grain bins, a machine shed and<br />

suffered extensive damage to other property.<br />

Josh Volante, an employee who has his own finishing<br />

business near Clutier wasn’t as lucky. The roofs on two<br />

1,200-head finishing barns he had purchased from Weber<br />

were completely blown off. The roofs have since been<br />

replaced.<br />

The hogs are all that’s left of Ross Monroe’s finishing barn<br />

Monroe said he luckily had lots of help from family and<br />

friends that day to help move the hogs out of the building<br />

and clean up. He found other empty barns and enough<br />

trucks to get all of the remaining hogs moved by 6:30 p.m.<br />

The Dysart Fire Department helped hose down the<br />

livestock in the afternoon until they were transferred out.<br />

A 1,400-head gestation barn owned by Bill Jesina and eight<br />

others was totally destroyed near Toledo, but all of the<br />

animals miraculously survived.<br />

“We called around and found enough spaces to move<br />

all of the sows,” Jesina said. “We moved some the first<br />

Monroe, Volante and Weber all raise hogs for Cargill and<br />

Weber praised the company.<br />

“We had really good cooperation from Cargill that day,<br />

Weber said. “They have an emergency response team and<br />

they helped all of us out.”<br />

Weber has been farming and raising hogs for nearly 40<br />

years and says it’s the worst storm he’s ever seen. While<br />

recovery is progressing, he suspects there will be some<br />

negative long-term effects.<br />

“There’s a lot of farmers my age and older who will<br />

never rebuild,” he said. “A lot of people are down in the<br />

dumps about this and there’s no question it will have a<br />

social impact.”<br />

18 SEPTEMBER <strong>2011</strong>

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