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RISE - Menu Monitor

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Blake's Lotaburger<br />

Headquarters<br />

3205 Richmond Drive NE, Albuquerque, New Mexico 87107 USA<br />

Tel: (505)884-2160 Fax: (505)884-2164<br />

www.lotaburger.com<br />

Ownership: Private<br />

Segment: Limited Service Hamburger<br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 34,500 32,000 31,125<br />

Company-owned ($000) 34,500 32,000 31,125<br />

Franchised ($000) - - -<br />

U.S. Number of Units 78 76 75<br />

Company-owned 78 76 75<br />

Franchised - - -<br />

International Sales ($000) - - -<br />

International Units - - -<br />

Average Sales/Unit ($000) 445 425 415<br />

Concept Positioning |<br />

Blake's Lotaburger bills itself as "New Mexico's signature fast food burger chain," serving standard hamburger joint fare, such<br />

as hamburgers, french fries, hot dogs, chili and chicken sandwiches. With locations throughout New Mexico—and a loyal<br />

customer following in the state—Blake's has grown statewide despite competition from larger burger chains. Most Blake’s<br />

locations are concentrated in Albuquerque, NM. All of its units are company-owned.<br />

Earlier units operate as walk-up stands that only have outdoor seating with read and white striped umbrellas. These original<br />

stores average approximately 300 sq. ft. Newer stores—which make up the majority of the system—measure approximately<br />

1,200 sq. ft. and have an updated interior design that consists of red, white and blue color schemes. The renovated exterior<br />

design features soft earth tones accented by bold red window awnings. Recently constructed units are also freestanding with<br />

larger indoor space for seating as well as drive-thru windows for speedy, convenient service.<br />

Blake Chanslor opened the first Blake's Lotaburger as a small hamburger stand in 1952. Chanslor sold the company to Blake's<br />

Lotaburger LLC, the current parent, in 2003 for an undisclosed sum.<br />

<strong>Menu</strong> Positioning |<br />

Blake’s Lotaburger offers a menu of old-fashioned American hamburger fare for both lunch and dinner. Standouts of this menu<br />

include certified Angus beef burgers, chicken tenders, hot dogs, corn dogs, chili dogs, sandwiches and chili. Guest favorites<br />

include the signature Itsaburger with double meat, BBQ Sandwich and Chili dog. Favorite side items are french fries and onion<br />

rings. No kids' menu is available, but a Kiddyburger is featured on menu for $1.29. Breakfast options include the newly<br />

menued Breakfast Burrito—two eggs, hash browns, cheese and choice of bacon, ham or sausage, wrapped in a grilled flour<br />

tortilla with red or green chili sauce on the side. Dessert includes chocolate chip cookies. Beverages include soda, lemonade,<br />

tea, coffee and hot chocolate. In addition, shakes are available in Cherry, Chocolate and Black Raspberry flavors. No alcohol<br />

is available. <strong>Menu</strong> prices range from $1.09–$5.69. Checks average $4.05.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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