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RISE - Menu Monitor

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Quiznos Subs<br />

Headquarters<br />

1475 Lawrence Suite 400, Denver, Colorado 80202 USA<br />

Tel: (720)359-3300 Fax: (720)359-3399<br />

www.quiznos.com<br />

Ownership: Private<br />

Segment: Limited Service Other Sandwich<br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 1,635,000 1,380,000 1,121,500<br />

Company-owned ($000) 2,600 2,500 1,500<br />

Franchised ($000) 1,632,400 1,377,500 1,120,000<br />

U.S. Number of Units 4,500 3,294 3,055<br />

Company-owned 5 5 5<br />

Franchised 4,495 3,289 3,050<br />

International Sales ($000) 115,000 80,000 110,000<br />

International Units 500 198 339<br />

Average Sales/Unit ($000) 425 435 430<br />

Concept Positioning |<br />

Quiznos Classic Subs positions itself as a limited-service sandwich chain offering high-quality ingredients and healthy menu<br />

items for lunch and dinner. Quiznos’ menu features a selection of soups, salads, bread bowls and signature subs. Quiznos<br />

currently operates over 3,000 stores worldwide.<br />

Units are primarily freestanding and average 1,200-1,600 sq. ft. with seating for 30–40 guests. Some units are mall food-court<br />

locations. Smaller Quiznos Express units are found in nontraditional locations, such as convenience stores and sports<br />

facilities. These average 500 sq. ft. Restaurant décor has an Italian deli ambience with a red-and-green color scheme,<br />

reproductions of old Italian food labels and hand-painted Italian-style posters. An open kitchen completes the look. Takeout<br />

accounts for approximately 50% of sales, and catering and delivery are also available in most markets.<br />

Boyd Bartlett and Todd Disner founded Quiznos in Denver in 1981, and in 1991 the chain was bought by franchisee Richard<br />

Schaden and his father. In mid-2001 the company accepted a management-led buyout, and the deal took the company<br />

private. In March 2006, Quiznos entered an agreement with JPMorgan Chase & Co. for JPMorgan Partners to assume part<br />

ownership of the chain.<br />

<strong>Menu</strong> Positioning |<br />

Quiznos offers soups, salads and freshly prepared sandwiches for lunch and dinner. Appetizers are a broccoli cheese soup,<br />

chicken & corn chowder, chili, side Caesar or side garden salad. Signature sandwiches include the Black Angus Steak, with<br />

mozzarella, Cheddar, mushrooms, sautéed onions, honey Bourbon mustard and a zesty grille sauce; Classic Club with Bacon,<br />

including turkey, ham, Cheddar, lettuce, tomato and mayonnaise; and Classic Italian, with salami, pepperoni, capicola, ham,<br />

mozzarella, lettuce, tomato, red onion, black olives and a red wine vinaigrette dressing. A healthy menu features a Honey<br />

Bourbon Chicken Sandwich, Sierra Turkey on Italian Ciabatta Bread, and Turkey Light. For an additional $2, all sandwiches<br />

can become a Combo Meal with a fountain drink and a choice of chips, cookies or side salad. In late 2007, Quiznos introduced<br />

flatbread Sammies, miniature sandwiches in Sonoma Turkey, Bistro Steak Melt, Italiano and Alpine Chicken flavors. The<br />

dessert menu features a bundt cake, double chocolate chunk brownie and a variety of cookies. Kids' menu items include the<br />

Toasty Turkey 'N Cheez, Toasty Cheez and Toasty Ham 'N Cheez. Alcoholic beverages are not served. Prices range from $2–<br />

$8.09 and checks average $7.77.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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