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J. Alexander's<br />

Headquarters<br />

3401 West End Ave. Suite 260, Nashville, Tennessee 37203 USA<br />

Tel: (615)269-1900 Fax: (615)269-1999<br />

www.jalexanders.com<br />

Ownership: Public<br />

Segment: Full Service Varied <strong>Menu</strong><br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 137,700 126,617 122,918<br />

Company-owned ($000) 137,700 126,617 122,918<br />

Franchised ($000) - - -<br />

U.S. Number of Units 28 28 27<br />

Company-owned 28 28 27<br />

Franchised - - -<br />

International Sales ($000) - - -<br />

International Units - - -<br />

Average Sales/Unit ($000) 4,908 4,644 4,700<br />

Concept Positioning |<br />

J. Alexander’s is a full-service, contemporary American restaurant with a casual-dining atmosphere. The menu consists of<br />

American-style fare with a contemporary twist, serving award-winning steaks, fresh seafood selections, soups, salads, burgers<br />

and sandwiches. J. Alexander’s is also famous for its prime rib of beef and baby back ribs, as well as its desserts made from<br />

scratch.<br />

Each J. Alexander's location features a different architectural design. Exteriors are made up of stone, stained woods and<br />

weathered copper. Interior ambiance is created with the use of slate, concrete, stone and glass. A patio-like garden seating<br />

area is used as a waiting area. Newer units have a more modern décor, with exposed steel, concrete and glass. Original<br />

artwork is the hallmark of each unit’s interior décor. While maintaining the garden seating, these restaurants also feature<br />

angled window wall projections for a more focused interior. Units are either freestanding or in mall locations and use<br />

approximately 7,400 sq. ft., with seating for 230 people. The restaurants are open for lunch and dinner from 11 a.m. to<br />

midnight.<br />

J. Alexander’s is a publicly owned corporation, formed in 1971 as Volunteer Capital Corporation, a Wendy’s franchisee. The<br />

founders consisted of three Nashville businessmen: Jack C. Massey, Earl Beasley Jr. and John Neff. The first restaurant<br />

opened in Nashville, TN, in 1991. Today, J. Alexander’s operates nationwide in Alabama, Colorado, Florida, Georgia, Illinois,<br />

Kansas, Michigan, Ohio, Tennessee and Texas. The company will continue to seek new sites in major metropolitan areas<br />

across the country.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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