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RISE - Menu Monitor

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Islands Fine Burgers & Drinks<br />

Headquarters<br />

5750 Fleet Street Suite 120, Carlsbad, California 92008 USA<br />

Tel: (760)268-1800 Fax: (760)918-1500<br />

www.islandsrestaurants.com<br />

Ownership: Private<br />

Segment: Full Service Varied <strong>Menu</strong><br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 175,000 155,448 137,672<br />

Company-owned ($000) 175,000 155,448 137,672<br />

Franchised ($000) - - -<br />

U.S. Number of Units 56 53 48<br />

Company-owned 56 53 48<br />

Franchised - - -<br />

International Sales ($000) - - -<br />

International Units - - -<br />

Average Sales/Unit ($000) 3,200 3,100 3,100<br />

Concept Positioning |<br />

Islands Fine Burgers & Drinks is a full-service varied-menu restaurant specializing in burgers and Mexican fare. The privately<br />

held chain operates 56 company-owned locations in Arizona, California and Nevada.<br />

Units are largely freestanding and range from 5,300–6,000 sq. ft. with seating for up to 200 guests. The interior evokes a<br />

tropical beach atmosphere, while the exterior has California-casual influences. Takeout is available.<br />

Tony DeGrazier founded Islands in 1982 with the opening of the first restaurant in west Los Angeles. The chain was acquired<br />

by Chart House Restaurants (now Angelo and Maxie’s) in 1992. DeGrazier regained control of the company in 1996.<br />

Currently, the chain has no major expansion plans.<br />

<strong>Menu</strong> Positioning |<br />

Islands is open for lunch and dinner. Its menu features appetizers, soups, salads, chicken, soft tacos, burgers and beverages.<br />

Signature items are hamburgers in a variety of styles, including the Bleunami hamburger, topped with bleu cheese dressing,<br />

tomato, lettuce, red onion and crumbled bleu cheese. Popular items include the China Coast Salad, Northshore Tacos, BLT<br />

and Maui Burger. Sides include quesadillas and tortilla soup. Takeout service is available, as is a kids’ menu. <strong>Menu</strong> prices<br />

range from $3.99–$9.10. Checks average $10.25.<br />

Expansion Plans |<br />

Islands Restaurants opened its first Colorado restaurant in Boulder. The company plans to develop several more units in<br />

Colorado and has found a site in Westminster, due to open in late 2007. (Bizjournals.com 11/1/06)<br />

Islands Restaurants opened two new locations in Avondale, AZ, and Newbury Park, CA. (Company Website 4/10/07)<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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