RISE - Menu Monitor

Menu Positioning |
The Great Steak & Potato Co. features grilled steak sandwiches, baked potatoes, salads, fries and beverages for lunch and
dinner; some units also serve breakfast. Signature items include genuine Philadelphia Cheesesteak sandwiches, served with
onions and provolone cheese; fresh-cut French fries; freshly squeezed lemonade; chicken; ham and veggie “Philadelphias;”
and baked potatoes with a variety of toppings. All sandwiches are served with mayo, lettuce and tomato and come in regular
(7”) or large (12”) sizes. Potato toppings include broccoli, cheese, margarine, bacon, sour cream, chives and chili. Beverages
include Pepsi products and freshly squeezed lemonade. A breakfast menu has recently been added to many units and
includes several breakfast sandwiches that pair eggs and cheese with choice of meat. A kids’ menu is available. Menu prices
range from $1.39-$9.59. Checks average $9.50.
Personnel |
Doug Ducey, CEO
Walt Schultz, CFO
John Brunn, V.P. of Purchasing
Chris Henry, V.P. of Operations
Kate Unger, V.P. of Marketing
John Brunn, V.P. Research & Development
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