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RISE - Menu Monitor

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Famous Dave's<br />

Headquarters<br />

12701 Whitewater Drive Suite 200, Minnetonka, Minnesota 55343 USA<br />

Tel: (952)294-1300 Fax: (952)294-1301<br />

www.famousdaves.com<br />

Ownership: Public<br />

Segment: Full Service BBQ<br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 378,000 269,248 224,176<br />

Company-owned ($000) 100,000 89,248 89,176<br />

Franchised ($000) 278,000 180,000 135,000<br />

U.S. Number of Units 145 126 104<br />

Company-owned 41 38 38<br />

Franchised 104 88 66<br />

International Sales ($000) - - -<br />

International Units - - -<br />

Average Sales/Unit ($000) 2,490 2,349 2,300<br />

Concept Positioning |<br />

Famous Dave's has positioned itself as a full-service barbecue “shack” complete with a down-home backyard barbecue menu<br />

and a Southern feel. Famous Dave’s is owned by Famous Dave’s of America Inc. which operates 145 units across the U.S.<br />

Only 41 locations are company-owned.<br />

Units are largely freestanding and follow one of three casual formats. The "Northwoods" style lodge seats 150–260 guests in<br />

its 4,300–7,200 sq. ft. The interior features red-and-white checked tablecloths, weathered barnwood walls, a tin ceiling and<br />

abundant use of rustic '30s and '40s Americana antiques. The "shack" prototype is 2,900 sq. ft. and seats 60. The Blues Club<br />

format features nightly musical entertainment in a Chicago blues-club setting. Its 10,500 sq. ft. seats 250 customers. The chain<br />

also offers takeout and catering.<br />

Famous Dave’s was founded in 1994 in Hayward, WI, by Dave Anderson, who is also co-founder of Grand Casinos, Inc. He<br />

later opened two more units in Minneapolis. In 1996, the company went public. In 1997, a franchising program was started. In<br />

1999, Famous Dave’s completed a sale-leaseback arrangement for three of its restaurants with Franchise Finance Corp. of<br />

America, a national real-estate investment trust. In 2000, the company announced its acquisition of four Red River Barbeque &<br />

Grille sites. Other acquisitions in recent years include two steakhouse units from Timber Lodge Steakhouse, two Hunters<br />

Restaurant & Pub sites and four units of K.C. Masterpiece Barbecue & Grill. Current plans call for the development of more<br />

franchised units.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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