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Checkers Drive-In Restaurants<br />

Headquarters<br />

4300 W. Cyprus St. Suite 600, Tampa, Florida 33607 USA<br />

Tel: (813)283-7000 Fax: (813)283-7001<br />

www.checkers.com<br />

Ownership: Private<br />

Segment: Limited Service Hamburger<br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 353,000 338,400 310,000<br />

Company-owned ($000) 85,000 88,400 90,000<br />

Franchised ($000) 268,000 250,000 220,000<br />

U.S. Number of Units 444 450 417<br />

Company-owned 102 105 107<br />

Franchised 342 345 310<br />

International Sales ($000) - - -<br />

International Units - - -<br />

Average Sales/Unit ($000) 790 775 720<br />

Concept Positioning |<br />

Checkers Drive-In Restaurants operates and franchises quick-service hamburger restaurants. Checkers offers a menu of<br />

hamburgers, fries, hot dogs, beverages and shakes. Burgers are made-to-order and the chain's objective is to serve each<br />

customer within 30 seconds of arrival at a drive-thru window.<br />

All of the company’s more than 800 units are based on 1950's diner and art deco theme. Black-and-white checkerboard tile,<br />

glass blocks and a protective drive-thru cover supported by red columns add to the ambiance. Most units also have an<br />

adjacent picnic table area with canopy tables and benches. A few have added inside seating. Each building, called a<br />

hamburger plant by Checkers, is a small (14 ft. x 54 ft.) modular building that can be moved, if the need arises. Units are<br />

freestanding and average 760–980 sq. ft., offering both drive-thru and walk-up service. Virtually all units are modular and are<br />

built at a Checkers-owned fabrication plant. Installation takes as little as nine days. Most are double drive-thrus and permit two<br />

cars, on opposite sides of a single building, to be served at the same time. Units are generally open 12–15 hours per day,<br />

seven days a week, with new hours established in 2007 that allows most locations to stay open until midnight or later on the<br />

weekend<br />

Checkers was founded in Mobile, AL, in 1986 by Jim Mattei, a former Wendy's franchisee and an Alabama real estate<br />

developer, and Mark Reed, a lawyer and long-time partner of Mattei. The company later moved to Clearwater, FL, and now<br />

headquarters in Tampa, FL. In late 1991, Checkers issued its first public stock offering. In 1993, it acquired K.C. Zipps, Inc. of<br />

Kansas City, MO, and converted all of the units to Checkers. In 1996, CKE Restaurants invested $20 million in Checkers. In<br />

1999, CKE merged Checkers and Rally’s, Inc. into a single company. In 2002, after two years of selling many of its stores to<br />

franchisees, CKE sold its remaining holdings in Checkers. Approximately 30% of Checkers restaurants are company-owned,<br />

and further growth will come via franchising. In 2006, Checkers agreed to be purchased by an affiliate of Wellspring Capital<br />

Management LLC for $188 million. Later that year, Checkers merged with Taxi Holding Corp. for $172 million dollars in cash<br />

and the assumption of an undisclosed amount in debt. In fall of 2007, Checkers secured a deal to develop 20 new restaurants<br />

in the Las Vegas area with new franchisee partners.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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